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MODEL

  BCF-65 

 

 

© 2006 Henny Penny Corporation, Eaton, OH  45320  USA   Revised 12/04/07   

PROJECT 

QUANTITY                

ITEM NO   

 

General Information 

Henny Penny’s BCF-65 blast 

chiller/freezer cools up to 65 lbs. (30 
kg) of hot food from 140°F (60°C) to 
40°F (5°C) in less than 4 hours for 
later storage, serving or 
rethermalization. Units are also 
capable of blast freezing 32 lbs. (15 
kg) from 140°F (60

°

C) to 0°F (-18°C) 

in 4 1/2 hours.  

Foods rapidly chilled spend less 

time in the “danger zone” between 
160-40

°

F (71-3

°

C), assuring food 

safety with minimal energy 
consumption.  

Foods also store longer, taste 

better when reheated and have 
colors, flavors and textures preserved 
longer since very little moisture is lost 
through evaporation. 

The BCF-65 features 8 pairs of 

removable, adjustable shelf runners 
that accept standard steam table 
pans and grids. Additional runners 
are available. Fan is positioned on 
the rear wall to accommodate side-

wall racking.  

Unit includes stainless steel 

temperature probe with 4 sensors that 
enable the core temperatures of 
different types of food products to be 
measured accurately. Unit 
automatically stops the 
freezing/chilling cycle when desired 
core temperature level is reached.  

Unit can also be operated in Timer 

mode that ends the chilling cycle after 
a desired time period and then 
maintains temperature automatically. 

The BCF-65 is cooled by a built-in 

1.5 hp air-cooled condensing unit. 
Models are available with right or 
left-hinged doors. Compact size  
requires minimal floor space. 

 

Compact blast chiller/freezer Model BCF-65 
with adjustable racking, 65 lbs (30 kg) max 
capacity. 

Henny Penny Corporation

PO Box 60  Eaton OH 45320 USA 

+1 937 456.8400 

800 417.8417 

+1 937 456.8434 Fax  

800 417.8434 Fax 

www.hennypenny.com

 

BCF-65 Blast Chiller/Freezer  

Standard Features 

  Stainless steel cabinet with  

polyurethane foam injected 
insulation.   

  8 pairs of removable, adjustable 

shelf runners accept full-size steam 
table pans and grids. 

  Touch-pad controls feature simple 

icons and a large digital display. 

  Temperature displays can be set in 

°F or °C. 

  The unit’s operations can be 

controlled either by a timer or by 
the multi-point Frigiprobe that 
automatically controls food chilling. 

  Automatic holding mode at end of 

chilling cycle. 

  Self-contained evaporation, no 

drain or attachments needed. 

  De-icing mode rapidly removes 

excess ice or water Self-diagnostic 
system identifies and displays 
service requirements.

 

 

  Designed with coved corners, 

round door gasket and removable 
shelf runners and supports for easy 
cleaning. 

  Air-cooled 1.5 hp condensing unit. 

  R404A refrigerant, CFC-free. 

  Adjustable leveling legs. 

 

Options, accessories  

Door hinge  

…

  Right OR  

…

 Left 

…

 

APPROVED     

 

…

 

APPROVED AS NOTED    

  

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