GE JKP67G Use And Care Manual Download | Manualshive

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Summary of Contents for JKP67G

Page 1: ... andCare of built in Features I Microwave AUTO COOK feature p AUTO ROAST feature p x AUTO DEFROST feature p21 How tooperate the self cleaning lower oven p32 Use the Solver p Your Direct L to G E The center ...

Page 2: ...35 It lists minor causes of operating problems that you can correct yourself The panel displays five 8 s and 18 POWERon the upper portion and all of the oven functions on the lower portion After 15 seconds all lights disappear and RESET appears in the upper portion Touch the CLEAR OFF pad and oven is ready for use and the clock can be set If power is disrupted at any time the above sequence reoccu...

Page 3: ...n s t r e T h a p p l m u b c n e c t a g r o u m e t p e r m w i r s y s o a e q u i g r o u c o n s h o b r w i t c i r c o n d u a c o n n t t e q u i g r o u t m i o l e o t a p p l e T h a p p l s h b s v i o n b q u a l s e r p e r s o C o n n e a a u t h o s e r f a c f e x a m i n r e o a d j u s 6 B e f p e r f a s e r v D I S C T O V P O S U A T H O U S D I S T T I P A B R E M T F U O S ...

Page 4: ... e n a p r o l i i o t o v m a t e i n t o s h o i g n k e o v d c l o t u o v o f a d i s c o t p o c o o s h o p o a t f u o c i r b r e p a e S o p r o s u a w h e g a sealed containers f e x a m c l g l j a m e x p a s h n b h e a i t h o v A v heating baby food i g l j a e v w i t t h l i e s p e m e a e m i x t e S d o s u r c l e i n s t r o p a 3 6 D o defrost frozen beverages i n a n e b ...

Page 5: ...en using cooking or r o a s b a i o v f o t m a n u f a c d i r e D n u y o o v t d n e w s p I o v e r t c c a f i Do lrmt clean door gasket T d o g a s i e s s f a g o s e C a s h b t a n t r u d a o m o t g a s Do t v c e N c o m m e o v c l e o o v l i p r o t c o a o a k i s h o b u s i o a r o a p a o t o v C l o n p a l i i t h U a C a B o B e f s e l f c the oven r e m b r o p a o t u t e ...

Page 6: ... spacers in place as shown See Safety Tips for special instructions When this shelf is not in use please remove from the oven Readout Display and Touch ControlF ds Ammam cooking chart Quick reference fo Codes for many frequently prepared foods w 3 14 15 16 17 18 19 20 21 22 OvenSet Clean IKnob XKNll Cm Light hen Tmp Clean Knob Men Cycling Light Automaticoven Timer Clock Timer OvenTimer Clean EM La...

Page 7: ...et or change time simpiy repeat above process PADS Touch these pads to enter cooking defrost ing time time of day tempera ture Power Levei Auto Codes or food weights for Auto Defrost AUTO COOK Touch this pad and then number pad for de sired Code number and oven automatically microwaves at Ore programmed power ieveis and determines the proper mount of cooking times urttii hefood is done and oven sh...

Page 8: ...en you remove cover direct the steam away from hands and face Be sure the outside of the cooking container and inside of microwave oven are dry A few foods need stirrring or rotating after partial cooking Check the Automatic Cooking Guide section on page 11 We suggest covering foods that tend to spatter to keep the interior of the oven clean This also helps the food heat more evenly Note use of th...

Page 9: ...Code 1 which has the least power is used for quick reheating jobs while the longer cooking foods like stew or chili use higher codes A Cooking Chart and recipes starting on page 11 give many tested uses for automatic cooking codes Another feature to give you more flexibility in Automatic Cooking is the preference control which can be used to fine tune the power of Codes 2 through 9 By simply addin...

Page 10: ... door during the AUTO phase of cooking without affecting end cooking results Ct My scallopedpotatoeswere not completelycookedwhen 1removed the dishafterAuto Cook M hatis wrong A If you prepared the sauce in the oven prior to combining the sauce with potatoes there may have been too much remaining moisture in the oven Make sure you dry the oven completely before using Auto Cook since this function ...

Page 11: ... examples of containers and coverings see page 8 and the following recipes I F m A wide variety of foods including meats fish casse roles vegetables leftovers and convenience foods c fi be Auto Cooked Match container size with the food cover securely and do not open door while AAUTO appears on display y P r e With Preference Control you can adjust the Automatic Cooking Fea ture to your individual ...

Page 12: ... Auto Cook Code 4 for fillets and Auto Cook Code 2 for seafood pieces Spare ribsand brisketshould be automatically cooked in oblong glass container Cover with plastic wrap Make sure liquid covers meat Microwave using Auto Cook Code 7 to R To adapt your casserole recipes for Automatic Cooking 1 Select recipes that do not require adding ingredients at different stages during cooking or recipes that ...

Page 13: ...lastic tie Turn chicken on its side in 12x 8 x 2 in dish Marinate 1 hour on each side Place bird breast side up in dish Slash bag near closure Microwave on Auto Cook Code 9 When oven signals remove chicken and prepare Teriyaki sauce In l pt glass measuring cup stir together water and cornstarch Cut off one corner of cooking bag with scissors and drain juices into cup Micro wave at High 10 2 minute...

Page 14: ...ignals and time remaining appears on display Re cover and touch STARTto finish cooking F r V e c A faik Precooked cannedvegetables should be placed in round container similar in size to amount being cooked at least half full Micro wave on Auto Cook Code 2 Stir before serving Mock or loosepiecesof frozen Pouches of frozen vegetables vegetables should be placed in suit should be slit W in center bef...

Page 15: ...s choppedand drained 12 oz Ricottaor cottagecheese 1 2 cup grated F omano cheese 1 egg 2 taMespoonsflour 4 oz Mozzarellacheese 1 4 cup grated Romanocheese 1 cup oz sourcream optional Wash zucchini and cut into l 8 inch lengthwise slices In 12x8x 2 in dish place 1 2 of slices In 2 qt casserole place ground chuck onions tomato puree green chilies cumin Italian seasoning and olives Set aside In small...

Page 16: ... container UseAuto Cook Code 2 for Baked Pearsalso Desserts B r Stewed F and FruitCompotes should be stirred well before micro waving especially if sugar is added Cover use A C C 2 a s o o t a o s a t a p o d Touch Start and finish cooking Caramel BiscuitRing Spread 1 4 cup melted butter and 1 2 C brown sugar in 8 in round glass dish Sprinkle with cinnamon and 112 cup chopped nuts if desired Arran...

Page 17: ...until crumbiy Sprinkle eveniy over cherries or in three rows so cher ries are visibie Cover with wax paper and tuck under dish Micro wave on Auto Cook Code 3 D c Auto Cook Code 3 Approx CookingTime fiO min Makes1 IMn round Cake 1 4 CUpbutter W3 cup brownsugar packed 1 can 8 1 4 oz pineapple slices 4 maraschinoor candied cherries cut in haif 3 4 cup ail purposeflour 1 2 cup sugar 1 1 2 teaspoonsbak...

Page 18: ...dle to dish casserole turkey tetrazinni All others with precooked ingre 5 81 18 22 min clientssuch as franks and beans chow mein With raw ingredients such as ham 6 r 16 24 min burger patty stew hamaghetti cas serole scalloped potatoes seafood casseroles Chili 9 3 qt casserole with lid 25 40 min to dish Meatsand Seafood Chicken pieces up to 3 Ibs Fish Fillets 1 lb Meatloaf 1 lb Hamburger patties 4 ...

Page 19: ...safe dish Insert probe from the front horizontally into center meaty area not touching bone or fat Cover with wax paper r Poultry pork or ham roasts need no trivet Add cup water to roast dish cover with plastic wrap For cooking bag method see cook book Insert probe into center meaty area Place meat in oven with probe to the right Insert cable end of probe firmly into receptacle on oven wall H toA ...

Page 20: ...ic trivets may require meat to be turned over more often than glass trivets do because the grid design and legs let the bottom Of the meat stay cooler than glass trivets do Q Vi henI m cookingwithAuto Roast why doesn tmy roastcon tinueto cook duringthe hokfing time A When your food reachesfinished temperature the oven automatically switches to a lower heat level The even temperature that s maintai...

Page 21: ...e If ERRORappears after you enter food weight check the Code Chart to make sure weight corre sponds to the code number you entered Step 5 Touch START pad Defrost time begins counting down on display Step 6 When half the defrosting time is up the oven signals and TURN flashes in the display Open the door and turn your food over Step 7 Close the door and touch the START pad defrosting will not conti...

Page 22: ...heck your Cookbook for other defrosting tips a A n Q When pressSTART i heara dui thumpingnoise What is it A This sound is normal It is letting you know the oven is using a Power Level lower than HIGH Q Can I Defrostsmall itemsin a hurry A Yes but they will need more fre quent attention than usual Raise the Power Level after entering the time by touching POWERLEVEL and 7 or 10 Power Level 7 cuts th...

Page 23: ...ed for in the recipebutat the end of the time allowed my dishwasn t done What happened A Since house power varies due to time or location many Time Cook recipes give you a time range to prevent overcooking Set the oven for minimum time test the food for doneness and cook your dish a little longer if necessary CL want to cook my dishon a PowerLevelother than HIGH what do need to do A To change the ...

Page 24: ...efrosted before insert ing probe Probe may break off if used in frozen foods Always insert probe into the center of meaty areas take care not to tcuch the fat or the bone Insert probe as horizontally as possible into foods as directed in the recipes Make sure the handle does not touch the food Use the clip to keep the probe in place while heating Cover foods as directed in Cook book for moisture c...

Page 25: ...ay shows Enter Cook Time 0 and Power 10 Step 7 Touch pads 2 5 and MIN for 25 minutes of cooking time Display shows Cook Time 25 00 and power 10 Step8 Touch START pad Display shows Def Time Left Power 3 and 15 00counting down As each function is automatically performed display shows the information you entered as you set up the oven to defrost hold and cook C m a A Q What will happenif I accicfenta...

Page 26: ... on shelf supports and push toward rear of oven untii it faiis into correct position under shelf supports s h F 3 The oven has four sheif supports marked A bottom B C and D top Shelf positions for cooking food are suggested on Baking Roasting and Broiling pages A U oven m w M h T Oven Timer Controls are designed to automatically start and stop cer tain oven functions TIME BAKE or CLEAN Dials are t...

Page 27: ...e results in your baking Only check foods at the minimum time of the recipe Then cook longer if necessary Step When the BAKE cycle is complete turn off heat When cooking food for the first time in your oven use the time on your recipe as a guide Be sure foods are done before removing from oven I toT B Your Automatic OvenTimer controls your Time Bake feature When you Time Bake your oven can be pres...

Page 28: ...aybe used Forthin rolls Shelf B maybe used Plainrolls Sweetrolls Cakes withoutshortening Angelfood Jelly roll Sponge Aluminum Tube Pan MetalJelly Roll Pan Metalor CeramicPan 325 3750 375 4000 325 3500 30 55 10 15 45 60 Two piecepan is convenient Line panwith waxedpaper A B A Cakes Bundt cakes Cupcakes Metalor Ceramic Pan Shiny Metal Muffin Pans Metalor GlassLoafor TubePan Shiny Metal Panwith Satin...

Page 29: ...oasts under 5 pounds add 10 minutes per pound To slow down surface browning on turkeys you can use a foil tent The tent shaped foil should be laid loosely over the poultry so the heat can circulate under the foil Most frozen poultry should be thawed before cooking to ensure it is done evenly Some however can be cooked successfully without thawing Check the packer s label for specific directions Se...

Page 30: ...o carve It will rise about 5 to 10 internal temperature to compensate for temper ature rise if desired remove roast from oven at 5 to 10 less than temperature on chart 5 Frozen roasts can be conventionally roasted by adding 10 to 25 min per pound more time than given in chart for refriger ated 10 min per lb for roasts under 5 lbs Defrost poultry before roasting Doneness Rare Medium Well Done Rare ...

Page 31: ...ices c 3 Arrange in single layer l lb 4 patties Well done to 3 q in thick Space evenly Up to 8 patties take about same time c 7 4 5 Rare Medium Well Done Rare Medium Well Done e 1 inch thick 1 1 2Ibs c c c 7 9 13 10 15 25 7 9 13 7 8 14 16 20 25 Steaks less than l in cook through before browning Pan frying is recommended Slash fat 1 in thick 2 2 2lbs c c c Reduce times about 5 10 min per side for c...

Page 32: ...ew cleanings Do not be alarmed This is normal during the self cleaning cycle When cleaning temperature is reached Lock Light comes on and door cannot be unlatched until Lock Light goes off Step 5 When Lock Light goes off push and hold the Clean Lock Button while sliding Latch to OPEN Turn OVEN SET Knob to OFF 1 J Step 6 Turn OVEN SET Knob to OFF Pan in microwaveovencomeson when LockLightisglowingd...

Page 33: ...a n a d m FzsmE S S S B O a a a a i P s a a s r t s m m t W r S S D Spillage of marinades fruit juices and basting materials containing acids may cause discoloration Spillovers should be wiped up immediately with care being taken to not touch any hot portion of the oven When the surface is cool clean and rinse ...

Page 34: ... of oven Clean the outside of your microwave oven with soap and water then rinse and dry The outer pane of the window is glass Wipe it clean with a damp towel Chrome is best wiped with a damp cloth and then with a dry towel Keep it cleanand swee smelling Opening the oven door a few m n utes after cooking helps air out the inside An occasional thorough wip ing with a solution of baking soda and wat...

Page 35: ...rom functioning properiy during cooking and cieaning LampFM acmyixit C3WiiK hk Before replacing your oven iiarnpbulb disconned the electric powerfor your Cooking Center at h main fuse or circuit Meaker pand Be sure to iet the iamp coverand buib cooi completely before removing or repiacing them The oven iamp buib is covered with a giass removabie coverwhich is heid in piace with a baii shaped wire ...

Page 36: ...Necessary preheating was not done Food is being cooked on hot pan Utensils are not suited for broiling Aluminum foil used on the broil pan rack has not been fitted properly and slit as recommended FOOD DOES NOT OVEN SET knob not set on BAKE ROASTOR BAKE OVEN TEMP knob not set correctly PROPERLY Shelf position is incorrect Check Roasting or Baking Charts Oven shelf is not level Wrong cookware is be...

Page 37: ...ing levels during cooking if necessary Dish was not rotated turned or stirred Some dishes require specific instructia Check Cookbook or recipe for these instructions Too many dishes in oven at same time Cooking time must be increased when cooking more than one food item Check Cookbook for recommendation cmincreasing time Dish not completely covered as directed during Auto Cook Previous microwaving...

Page 38: ...IRST contact the people who serviced your appliance Explain why you are not pleased In most cases this will solve the problem NEXT if you are stili not pleased write ail the details including your phone number to Manager Consumer Relations General Eiectric Appliance Park Louisville Kentucky 4022 5 FINALLY if your problem is still not resolved write Major Appliance Consumer Action Panel 20 North Wa...

Page 39: ...RY SERVICE GENERAL ELECTRIC HOTPOINTFACTORYSERVICEor GENERALELECTRICCUSTOMER CARE SERVICE z Replacement of house fuses or resetting of circuit breakers x Service trips to your home to teach you how to use the product Read your Use and Care material If you then have any questions about operating the product please contact your dealer or our Consumer Affairs office at the address below or call toll ...

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