Summary of Contents for CFEF3052TW

Page 1: ...ecord and Registration 2 Important Safety Instructions 3 Cooking Recommendations 9 Before Setting Surface Controls 12 Setting Surface Controls 15 Before Setting Oven Controls 19 Setting Oven Controls 20 Care and Cleaning 25 Before You Call 31 Warranty 36 ...

Page 2: ...ation Serial plate location open lower oven drawer some models or storage drawer some models PRODUCT RECORD AND REGISTRATION Thank you for choosing Frigidaire Important This Use and Care Guide is part of our commit ment to customer satisfaction and product quality throughout the service life of your new appliance We view your purchase as the beginning of a relationship To ensure our ability to con...

Page 3: ... serious injury Indicates a potentially hazardous situation which if not avoided may result in minor or moderate injury Indicates installation operation maintenance or valuable information that is not hazard related Indicates a short informal reference something written down to assist the memory or for future reference WARNING CAUTION IMPORTANT NOTE WARNING Tip Over Hazard A child or adult can tip...

Page 4: ... install in accor dance with the National Fuel Gas Code ANSI Z223 1 NPFA No 54 latest edition and National Electrical Code NFPA No 70 latest edition and local electrical code requirements In Canada install in accordance with CAN CGA B149 1 and CAN CGA B149 2 and CSA Standard C22 1 Canadian Electrical code Part 1 latest editions and local electrical code requirements Install only per installation i...

Page 5: ...f equipped This includes paper plastic and cloth items such as cookbooks plastic ware and towels as well as flammable liquids Do not store explosives such as aerosol cans on or near the appliance Do not leave children alone Children should not be left alone or unattended in the area where appliance is in use They should never be allowed to sit or stand on any part of the appliance including the st...

Page 6: ... poisoning and overheating of the appliance When heating fat or grease watch it closely Grease may catch fire if it becomes too hot Do not use water or flour on grease fires Smother fire or flame or use dry chemical or foam type extinguisher Cover the fire with a pan lid or use baking soda Use dry potholders Moist or damp potholders on hot surfaces may result in burns from steam Do not let pothold...

Page 7: ...inum foil may result in a risk of electric shock or fire or a short circuit Use care when opening oven door lower oven door or warmer drawer some models Stand to the side of the appliance when opening the door of a hot oven Let hot air or steam escape before you remove or replace food in the oven Keep oven vent ducts unobstructed Touching surfaces in this area when the oven is on may cause severe ...

Page 8: ...e agent or manufacturer about problems or condi tions you do not understand Ask your dealer to recommend a qualified techni cian and an authorized repair service Know how to disconnect the power to the appliance at the circuit breaker or fuse box in case of an emer gency Remove the oven door from any unused oven if it is to be stored or discarded Do not touch a hot oven light bulb with a damp clot...

Page 9: ...keware cooks hotter than shiny bakeware Reduce the cooking temperature by 25 F 13 14 C when using dark bakeware Glass bakeware Glass bakeware cooks hotter than shiny bakeware Glass is convenient as the same piece of bakeware can be used for cooking serving and storing food Reduce the cooking temperature by 25 F 13 14 C when using glass bakeware Insulated bakeware Insulated bakeware cooks cooler th...

Page 10: ... Reduce amount of baking soda or baking powder in recipe Reduce rising time or punch down dough and allow it to rise twice Cooking Results Small adjustments may fix a problem with food not being as done as you like or more done than you like Result Recommendation Food too light Use the middle to maximum cook time recommended on packaging or recipe Food too dark Use the minimum cook time recommende...

Page 11: ...ith a broil pan insert designed to drain the fat from the food help avoid spatter and reduce smoking The broiler pan will catch grease spills and the insert helps prevent grease splatters If a broiler pan and insert are not supplied with this appliance they may be purchased from Frigid aire com Cooking Tips ...

Page 12: ... will vary depending on base material Porcelain enamel coating must be smooth to avoid scratching ceramic cooktops Glass Slow heat conductor Not recommended for ceramic cooktop surfaces because it may scratch the glass Check for flatness by rotat ing a ruler across the bottom of the cookware see Figure 1 Cookware should have flat bottoms that make good contact with the entire surface heating eleme...

Page 13: ...y on the smoothtop surface without a cooking utensil is not recommended as difficult cleaning will result and foods may smoke and cause potential fire hazard Always lift cookware before moving on the ceramic glass cooktop Any cookware that has a rough or dirty bottom can scratch the ceramic cooktop Always start with clean cookware White glass cooktops only Due to the high intensity of heat generat...

Page 14: ...op elements The circles on the ceramic glass cooktop outline the size and type of element underneath The elements on your cooktop depend on the model A single radiant element has one circle A dual radiant element some models has two circles The dual radiant element may be set using only the smaller inner element or both inner and outer elements may be set to heat together for a larger surface Dual...

Page 15: ...r steam vegetables Medium Low 2 4 Keep foods cooking poach stew Low 1 Low temperature cooking Low LO Keep warm melt Table 1 Suggested radiant surface element settings Do not allow aluminum foil or ANY material that can melt to make contact with the ceramic glass cooktop If these items melt on the cooktop they will damage the ceramic cooktop IMPORTANT Figure 6 Single element knob Radiant surface el...

Page 16: ...ng at any time during cooking See Suggested radiant surface element settings on page 15 Radiant surface elements may appear to have cooled after they have been turned off The glass surface may still be hot and burns may occur if the glass surface is touched before it has cooled sufficiently Do not place flammable items such as plastic salt and pepper shakers spoon holders or plastic wrappings on t...

Page 17: ...st foods can be kept at serving temperatures by using the medium level Unlike the surface elements the keep warm zone will not glow red when it is hot To avoid burns always use potholders or oven mitts when removing food from the cooktop including the keep warm zone as cookware and plates will be hot Radiant surface elements may appear to have cooled after they have been turned off The glass surfa...

Page 18: ...eter of the canner does not exceed 1 inch beyond the surface element markings or burner It is recommended to use smaller diameter canners on electric coil and ceramic glass cooktops and to center canners on the burner grates Start with hot tap water to bring water to boil more quickly Use the highest heat seating when first bringing the water to a boil Once boiling is achieved reduce heat to lowes...

Page 19: ...hen the oven is cool To remove Pull the oven rack straight forward until it reaches the stop position Lift up front of oven rack slightly and slide out To replace Place the oven rack on the rack guides on both sides of oven walls Tilt the front of oven rack upward slightly and slide the oven rack back into place Be sure oven racks are level before using Figure 9 Oven vent Protective Liners Do not ...

Page 20: ...ting Setting the Clock When the appliance is first plugged in or when the power supply to the appliance has been interrupted the display will flash 12 00 It is recommended to always set the clock for the correct time of day before using the appliance To set the clock 1 Press Set Clock once do not hold Set Clock key down 2 Within 5 seconds press and hold or until the correct time of day appears in ...

Page 21: ...he control has returned to the 12 hour energy saving feature Operating oven light The interior oven light will automatically turn ON when the oven door is opened Press the oven light switch located on the upper left control panel to turn the interior oven light ON and OFF whenever the oven door is closed Setting the minute timer 1 Press Timer on off 2 Press to increase time in one minute increment...

Page 22: ... position pans as shown in Figure 11 To set Bake 1 Press Bake appears in the display 2 Within 5 seconds press or The display will show 350 F 177 C The temperature can then be adjusted in 5 F 1 C increments 3 When a key is released the oven will begin heating to the selected temperature When the oven reaches the set temperature the preheat indicator light will turn off and the control will beep thr...

Page 23: ...oiler pan and the insert some models allow grease to drain and be kept away from the high heat of the broiler Do not use the pan without the insert Do not cover the insert with aluminum foil the exposed grease could ignite Always use oven mitts Oven racks will become very hot which can cause burns Always pull the oven rack out to the broil stop position before turning or removing food WARNING CAUT...

Page 24: ...e when the display shows the factory temperature setting of 00 If the oven temperature has been previously adjusted from the factory setting the last adjusted value will appear in the display instead 2 The temperature can now be adjusted up 35 F 19 C in 5 F increments with each press of the key 3 When lowering the oven temperature using the key minus sign will appear before the number to indicate ...

Page 25: ...nd water or a 50 50 solution of vinegar and water Do not spray liquids directly on the oven control and display area Do not use large amounts of water on the control panel excess water on the control area may cause damage to the appliance Do not use other liquid cleaners abrasive cleaners scouring pads or paper towels they will damage the finish Control knobs Using a soft cloth clean with mild dis...

Page 26: ...any oven cleaner or the porcelain may become damaged during future heating Do not spray oven cleaner on any electrical controls or switches Do not spray or allow oven cleaner to build up on the oven temperature sensing probe Do not spray cleaner on oven door trim door gasket plastic drawer glides handles or any exterior surfaces of the appliance Oven door Use mild dish detergent and water or a 50 ...

Page 27: ...top surface without a pan Drop heavy or hard objects on the ceramic glass cooktop they may cause it to crack Cooktop Cleaning For light to moderate soil For light to moderate soil Apply a few drops of cooktop cleaning cream directly to the cooktop Use a clean paper towel to clean the entire cooktop surface Make sure the cooktop is cleaned thoroughly leaving no residue Do not use the towel you use ...

Page 28: ...oven rack with materials such as aluminum foil Aluminum foil linings may trap heat causing a fire hazard Protective Liners Do not use aluminum foil to line the oven bottom Improper installation of these liners may result in risk of electric shock or fire Aluminum foil Use of aluminum foil on a hot cooktop can damage the cooktop Do not use thin aluminum cooking utensils or allow aluminum foil to to...

Page 29: ...roller pins located on each side of the oven door frame See Figure 20 and Figure 21 The hook of the hinge arms must be fully seated onto the roller pins 3 Fully open the oven door horizontal with floor See Figure 18 4 Push the door hinge locks up towards and into the oven frame on both left and right oven door hinges to the locked position See Figure 19 5 Close the oven door The door is heavy For ...

Page 30: ...awer for storing cooking utensils The drawer can be removed to facilitate cleaning under the range Use care when handling the drawer To remove the drawer 1 Pull empty drawer out until it stops 2 Tilt up the front of the drawer up and pull it out over the glide stop To replace the drawer 1 Insert the back of the drawer into the opening 2 Lift up the drawer and line up the drawer supports with the r...

Page 31: ...er than recom mended Cakes not done in center Oven too hot Incorrect pan size Pan not centered in oven Glass cookware slow heat conductor Set oven temperature 25 F 13 C lower than recom mended Use pan size suggested in recipe Use proper rack position and place pan so there are at least 2 5 1 cm of space on all sides of pan Reduce temperature and increase cook time or use shiny bakeware Cakes not l...

Page 32: ... page 23 Oven smokes excessively when broiling Incorrect setting Follow the Setting Broil instructions on page 23 Meat too close to the broil element or burner Reposition the broil pan to provide proper clearance between the meat and broil element or burner Remove excess fat from meat Cut remaining fatty edges to prevent curling but do not cut into lean Grease build up on oven surfaces Regular cle...

Page 33: ...rks on the cooktop Sliding or scraping of metal utensils on cooktop surface Do not slide metal utensils on the cooktop surface Apply cooktop cleaning creme to the ceramic surface Buff with a non abrasive cloth or sponge For more information see Cooktop Mainte nance on page 27 Brown streaks or specks on cooktop surface Boil overs are cooked onto the surface When cooktop is cool use a razor blade sc...

Page 34: ...34 BEFORE YOU CALL ...

Page 35: ...35 BEFORE YOU CALL ...

Page 36: ...ersons other than authorized service companies or external causes such as abuse misuse inadequate power supply accidents fires or acts of God CUSTOMER S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR OR REPLACEMENT AS PROVIDED HEREIN CLAIMS BASED ON IMPLIED WARRANTIES INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE ARE LIMITED TO ONE YEAR ...

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