Electrolux EW30DS65GB1 Use & Care Manual Download

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Summary of Contents for EW30DS65GB1

Page 1: ...Use Dual Fue 1 Care Guide Slide In Range ...

Page 2: ...UMBERLOCATION QUESTIONS For toll free telephone support in the U S and Canada 1 877 4ELECTROLUX 1 877 435 3287 For online support and internet product information www electroluxappliances com 2008 Electrolux Home Products Inc Post Office Box 212378 Augusta Georgia 30917 USA All rights reserved Printed in the USA ...

Page 3: ...Preheat 25 ConvectionRoasting 26 Convection Broiling 27 KeepWarm 28 SlowCook 29 Dehydrating 30 Defrosting 30 BreadProofing 31 PerfectTurkey 32 Temperature Probe 33 MultiStage 34 35 Electronic Control Settings 36 UserPreferences 36 UserPreferencesMenu 36 Settingthe Clock Timeof Day 36 SettingClockDisplay Onor Off 37 Setting Time d DayDisplay 12or24hours 37 AdjustingOvenTemperature 37 SettingTempera...

Page 4: ...t s is engaged Refer to the installation instructions for proper anti tip bracket s Remove all tape and packaging wrap before using the appliance Destroy the carton and plastic bags after unpacking the appliance Never allow children to play with packaging material Proper Installation Be sure your appliance is properly installed and grounded by a qualified technician in accordance in United States ...

Page 5: ... burner flames are not visible or oven elements are dark in color Areas near surface burners may become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials touch these areas until they have had sufficient time to cool Among these areas are the cooktop surfaces facing the cooktop the oven vent openings and surfaces near these openings oven door a...

Page 6: ...fficiency Utensil Handles Should Be Turned Inward and Should Not Extend Over Adjacent Surface Burners To reduce the risk of burns ignition of flammable materials and spillage due to unintentional contact with the utensil The handle of the utensil should be positioned so that it is turned inward and does not extend over adjacent surface burners Never Leave Surface Burners Unattended Boilovers cause...

Page 7: ...nce or turn off the power to the appliance before removing and replacing light bulb IMPORTANT INSTRUCTIONS FORCLEANINGYOURRANGE Clean the range regularly to keep all parts free of grease that could catch fire Exhaust fan ventilation hoods and grease filters should be kept clean Do not allow grease to accumulate Greasy deposits in the fan could catch fire Refer to the hood manufacturer s instructio...

Page 8: ...IDEomN _NGE PORCELAINGRATES DEEPDRAWN TOUCHACTIVATED GLASS CONTROL LARGE CURVEDGLASS OVENDOOR WARMERDRAWERDOOR WINDOWGLASS POWER BURNER 14 000 BTU SIMMER BURNER 5 000 BTU REGULAR BURNER 9 500 BTU DUAL FLAME BURNER 18 000 BTU ...

Page 9: ...YOURSL omN _NGE OVENDOOR LATCH OVENVENT I BROiLiNG ELEMENT OVENRACK SUPPORT SLIDEABLE OVEN RACKS CONVECTIONFAN OVEN LIGHT OVEN RACK SUPPORTBRACKETS LOWEROVEN RACK BROILERPAN JiN N BROILERPANGRID CONVECTION ROASTINGRACK ...

Page 10: ... pull up the support to disengage them from the brackets If the rack supports are not removed the self clean cycle won t start i i i i i i i i i i i i i i ii i i iii Oven Rack Positions This oven is equipped with ladder rack supports with 7 positions to accomodate precisely every mode of cooking Rack positions NON SLIDING RACK ONLY Oven Vent Location The oven is vented above each door When the ove...

Page 11: ...Racks To replace the oven racks follow the intructions above in reverse order Z UJ 0 LL 0 I Z 0 Y LL h rY 3 0 I Bracket 2nd Bracket Oven Rack Oven Rack Slider Oven Rack Support Removing Non SlidingOven Rack Simply pull the rack and slightly tilt it upward when the rack hits its stop _osition Replacing Non SlidingOven Rack insert the rack into the oven rack supports by inserting the rack openings i...

Page 12: ...sed to disable all oven function 8 Perfect Turkey Pad Used to select the perfect turkey cooking mode 9 Defrost Pad Used to select the defrost mode t0 Dehydrate Pad Used to select the dehydrate mode 11 Bread Proof Pad Used to select the bread proof mode 12 My Favorite 1 Pad Used to save or recall the favorite 1 cooking mode 13 Multi Stage Pad Used to enter up to three subsequent modes 14 Cook Optio...

Page 13: ...sed to start a 3 hours self clean cycle 27 Heavy Pad Used to start a 4 hours self clean cycle 28 Rapid Preheat Pad Used to preheat the oven to the desired temperature 29 Cony Convert Pad Used to convert a standard temperature to a convection temperature 30 User Preference Pad Used to bring the user preference menu in the display 31 Timer Pads Used to set or cancel the minute timer The minute timer...

Page 14: ... to begin any function Wake Mode To wake the control touch within the display panel After 2 minutes without activity the control will beep and go back into sleep mode To start a cooking feature you must select either the upper oven or the lower oven User preferences will be available during this mode as well as timers oven light and the control lock MPE TU VmSUAL DISP Y Your oven is equipped with ...

Page 15: ...g Once the door has been locked Loc message will appear in the upper display Do not attempt to open the oven door while DOOR LOCK is flashing To toggle the Control Lock ON and OFF 1 Keep CONTROL LOCK F_ pressed for 3 seconds SETTING THEK TCHEN T MER Thisunit isequippedwith2 Kitchen Timerswhich servesas extra timers inthekitchen that will beep when thesettimehas runout It does notstart orstopcookin...

Page 16: ...slot in burner head BurnerCap Figure2 For all burners Place a burner cap on each burner head see Figure 2 matching the cap size to the head size The cap for each burner has an inner locating ring which centers the cap correctly on the burner head Be sure that all the burner caps and burner heads are correctly placed BEFORE using your appliance Make sure each burner cap is properly aligned and leve...

Page 17: ...ol setting and then turn to a lower one to complete the process Use the chart below as a guide for determining proper flame size for various types of cooking The size and type of utensil used and the amount of food being cooked will influence the setting needed for cooking For deep fat frying use a thermometer and adjust the surface control knob accordingly If the fat is too cool the food will abs...

Page 18: ...hts automatically from an electric ignitor when its control knob is turned to the LITE position To operate the surface burner 1 Place cooking utensil on burner 2 Push in and turn the Surface Control knob to _ _ LITE Note All electronic ignitors will click at the same time However only the burner you are turning on will ignite 3 Visually check that the burner has lit Turn the control knob to the de...

Page 19: ...rate positioning the notches in the griddle over the grate fingers refer to figures 1 for optimal positioning 1 Figure 1 Always place thegriddleonthegrate before to turn ontheburner Alwaysusepotholders to remove thegriddle fromthe grate Allow thegriddleto coolbefore removing Donot sethotgriddle onsurfaces thatcannot withstandhigh heat such ascountertops Besurethegriddleispositioned correctly andst...

Page 20: ...E OVEN RACK WITH FOIL This may result in damage to your oven The maximum height of foods and utensils that may be used in the lower oven is 4 The maximum width is 15 Pay close attention to foods that have potential to rise beyond the recommended 4 maximum height Use pans in the lower oven large enough to contain food and any juices created from the cooking process Do not use plastic wrap to cover ...

Page 21: ...ing Tips Follow recommandations for lower oven cooking modes in the Lower Oven Operation section of this manual To set a Bake Temperature of 350 F 1 Arrange interior oven racks 2 Select oven by pressing UPPER OVEN PP or LOWER OVEN OVEN OVEN 3 Press BAKE _ 4 Press START _ _ The oven display shows PRE HEATING 5 Place food in the oven when the chime signals and temperature display shows that the oven...

Page 22: ...ing will always be shown in the timer section of the display The oven will shut off and will beep when the countdown is finished This feature can be used with Bake Convection Bake Convection Roast Slow Cook Keep Warm Defrost Dehydrate Clean and Bread Proof oooking modes This oven can be programmed with Cook Time and End Time to start and stop by itself at the right time Toset a delayed timed cooki...

Page 23: ...Cook Time Item Position Setting 1st side 2nd side Doneness Steak 1 thick 7 550 F 6 00 4 00 Rare 7 550 F 7 00 5 00 Medium Pork Chops 3 4 thick 7 550 F 8 00 6 00 Well Chicken Bone In 5 450 F 20 00 10 00 Well Chicken Boneless 7 450 F 8 00 6 00 Welt Fish 7 500 F 13 00 0 00 Well Shrimp 5 550 F 5 00 0 00 Welt Hamburger 1 thick 7 550 F 9 00 7 00 Medium 5 550 F 10 00 8 00 Welt Should an oven fire occur cl...

Page 24: ...ture conversion Use tested recipes with times adjusted for convection baking when using this mode With single rack convection baking some foods may have as much as a 25 reduction in cook time check food at minimum time Time reductions will vary depending on the amount and type of food to be cooked When using Convection Bake with a single rack place oven rack in position 3 or 4 If cooking on multip...

Page 25: ...n 170 F to 550 F with some of the cooking modes Bake Convection Bake and Convection Roast IMPORTANT The rapid preheat feature is for single rack ONLY The heat distribution with multiple rack will be uneven To set a rapid preheat example is fora 350 FBake 1 Select oven by pressing UPPER OVEN opPE OVEN 2 Press BAKE 3 Press COOK OPTIONS The cook options items will light up 4 Press RAPID PREHEAT _ 5 P...

Page 26: ...o use the Convection Convert feature with this cooking mode DO NOT use the broiler pan without the grid or cover the grid with aluminum foil Always pull the rack out to the stop position before removing food Position food fat side up on the roasting rack Roasting Toset a Convection Roast Temperature of 350 F Rack 2 3 4 5 7 Gri Pork Poultry Tenderloin roast 2 to 3 Ibs 400 F 15 25 Turkey whole 12 to...

Page 27: ...e broil pan without the insert DO NOT cover the broil pan insert with foil The exposed grease could catch fire DO NOT use the roasting rack when broiling Convection broiling is generally faster than conventional broiling Check for doneness at the minimum recommended time IMPORTANT Always use this cooking mode with the oven door closed or the fan will not turn on Toset a Convection BroilTemperature...

Page 28: ...ceramic containers may need higher temperature settings compared to food in regular containers Avoid repeated openings of the oven it will allow hot air to escape and the food to cool Aluminum foil may be used to cover food to increase moisture content Keep WarmTipsfor Lower Oven Follow recommandations for lower oven cooking modes in the Setting Lower Oven section of this manual To set a Keep Warm...

Page 29: ...ils when cooking multiple food items Do not open the oven door often or leave the door open when checking foods If the oven heat escapes often the Slow Cook time may need to be extended Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown Cook times will vary depending on the weight fat content bone the shape of the meat Use the recipe s reco...

Page 30: ...OVEN 3 Press DEHYDRATE _ 4 Press START _ to begin dehydrating 5 Remove food Always use oven mitts when removing hot pans from the oven 6 Press CANCEL to stop or cancel the Dehydrate feature at any time Use the defrost feature to thaw small portions of delicate items such as cream cakes frozen cream pies and cheesecake at room temperature While in the defrost mode the convection fan will operate to...

Page 31: ...east 1 between edge of pan and walls of the oven Limit frequent door openings to prevent losing heat and lengthening proofing time To set a Bread Proof temperature of 100 F 1 Arrange interior oven racks and place bread dough in the oven 2 Select oven by pressing UPPER OVEN opPE OVEN 3 Press BREAD PROOF _ 4 Press START _ to begin the bread proofing 5 The Cook Time Timer and End Time features can be...

Page 32: ...lowing the heated air to circulate under the food for even cooking and helps to increase browning on the underside Toset a Perfect Turkey of 325 F 1 Arrange interior oven racks and place food in the oven 2 Insert the meat probe into the bird and connect it in the oven read the probe section on next page for more details 3 Select oven by pressing UPPER OVEN PP_ OVEN 4 Press PERFECT TURKEY _ A tempe...

Page 33: ...whole poultry chicken turkey etc insert the probe into the thickest part of the inner thigh from below and parallel to the leg see figure 1 Settingthe Ovenwhen using the TemperatureProbe 1 Insert the Temperature Probe into the food see Proper Temperature Probe Placement above 2 Plug the Temperature Probe into its outlet inthe oven The outlet is located on the top left hand side of the cavity wall ...

Page 34: ...and 3 the electronic control displays the set temperature only Toset a Multi Stage sequence Timed Convection Bake TimedBroil Keep Warm 1 Arrange interior oven racks and place food 2 Select oven by pressing UPPER OVEN oPp_R OVEN 3 Press MULTI STAGE _2 Stage 1 4 Press CONVECTION BAKE F_ 350 will flash in the display prompting to enter a temperature 5 Enter a temperature using the numeric pads _0_ to...

Page 35: ... pads _0_ to _9_ 18 Press START _ The cooking sequence will begin Canceling 19 At the end of the sequence the display will show End and a chime will sound 20 Remove food 21 Press CANCEL _ to stop or cancel the Multi Stage sequence at any time see below for further details To cancel a Multi Stage sequence A multi stage cooking can be canceled any time while it is in progress or during its programmi...

Page 36: ... items o CLO 12 00 Setting the clock F C F Fahrenheit Celcius display CLO on Clock on off AUd Audio on off and volume CLO 12hr 12 24 hour time of day display E S on 12 hour Energy Saving on off UPO Adjusting oven temperature rSt Reset to default factory settings SE_NG THECLOCK TiMEOFDAY The clock may be set for 12 or 24 hour time of day operation see advanced settings section The clock has been pr...

Page 37: ...s Io hi Press START _ to accept the changes and go back to user preferences menu display Remember to set your clock after changing the time of day display mode ADJUST NGOVEN TEMPE_TURE The temperature in the oven has been pre set at the factory When first using the oven be sure to follow recipe times and temperatures If you think the oven is too hot or too cool the temperature in the oven can be a...

Page 38: ...t volume AUd OFF to disable the beeps 3 Press START _ to accept the changes and go back to user preferences menu display SETT NGCONT NUOUS BAKE OR i2 HOURENERGYSAV NG The oven control has a factory preset built in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes The oven can be programmed to override this feature for Con...

Page 39: ...eded _ _S_0_ 4 Press COOK OPTIONS G to bring up the cook options items 5 Press COOK TIME 3 6 Enter time needed _3_ 7 Press START _ 8 Press and hold for 3 seconds any MY FAVORITE C pad Notice that the red indicator above the key will light up To recall a Favorite Recalling a Favorite can only be done for an oven which is not currently in operation LOWER 1 Select oven by pressing either UPPER OVEN O...

Page 40: ...ath feature IMPORTANT NOTES It is not advised to attempt to activate any other program feature other than BAKE while the Sabbath feature is active ONLY the following key pads will function after setting the Sabbath feature _0_ to _ BAKE D START _ CANCEL and LO HI hi 0 ALL OTHER KEYPADS will not function once the Sabbath feature is properly activated To Program the UpperOven to Begin Baking Immedia...

Page 41: ...ll disappear from the display Should you experience a power failure or interruption the oven will shut off When power is returned the oven will not turn back on automatically SF Sabbath Failure will be displayed in the oven control display The oven will remember that it is set for the Sabbath and the food may be safely removed from the oven while still in the Sabbath feature however the oven canno...

Page 42: ...ng the Oven for Self Cleaning Do Hand 1 Remove any excess spillovers in the Clean Frame oven cavity before starting the self cleaning cycle To clean use hot soapy water and a cloth Large spillovers can cause smoke or a fire when subjected to high temperatures DO NOT allow food spills with a high sugar or acid content such as tomatoes sauerkraut fruit juices or pie filling to remain on the surface ...

Page 43: ...OOK OPTIONS _ to bring up the cook options items 3 Press END TIME 1_ The time of day numbers will blink in the display 4 Enter time of day needed for the end of the cycle example for 6 00 _6_0_0_ 5 Press START J_ _ When the Self Clean Cycle is Completed 1 The time of day and DOOR will remain ON 2 The display will show an Hot message while the oven is still too hot to open door 3 Once the oven has ...

Page 44: ...inse with a 1 1 solution of clear water and ammonia If necessary cover difficult spots with an ammonia soaked paper towel for 30 to 40 minutes Rinse with clean water and a damp cloth and then scrub with a soap filled scouring pad Rinse and wipe dry with a clean cloth Remove all cleaners or the porcelain may become damaged during future heating Clean with hot soapy water and a dishcloth Rinse with ...

Page 45: ...supports Keep pulling the bottom of the door toward you while rotating the top of the door toward the appliance to completely disengage the hinge levers 4 Proceed in reverse to re install the door Make sure the hinge supports are fully engaged before unlocking the hinge levers Lock in normal position Removal of the Oven Door Lock engaged for door removal HINGE SLOT Door removed from the appliance ...

Page 46: ...k side of the shield toward the inside of the oven in a manner to lift it up from the oven side 4 The glass shield should come out easily by pushing a little toward front of the wall oven 5 Replace halogen light appliance bulb taking care to not touch the bulb Touching the halogen bulb with bare fingers can damage it and also burn it 6 To replace glass shield proceed in reverse BROILERPANCLEANmNG ...

Page 47: ...rners without the Surface Burner Heads Surface Burner Caps and Surface Burner Grates properly in place Orifice To Clean the Burner Caps Burner Heads and Burner Grates Use a soap filled scouring pad or a mild abrasive cleaner to clean the surface burner caps and surface burner heads The Grates are designed to be Dishwasher safe for cleaning The ports or slots around the burner heads must be routine...

Page 48: ...cooktop surface to cool 2 Wipe off spills and spatters using a clean paper towel or a clean cloth with warm soapy water 3 If needed use mild household cleaners or a soap filled steel wool pad 4 Be sure to rinse off all cleaning solutions or the porcelain may become damaged during future heating For heavy burned on soil 1 Allow cooktop surface to cool 2 Use a soap filled scouring pad with warm wate...

Page 49: ...ded Oven door opened too fre quently Allow oven to preheat to the selected temperature be fore placing food in oven Choose pan sizes that will permit 5 1 cm to 10 2 cm 2 to 4 of air space on all sides when placed in the oven Use a medium weight aluminum baking sheet Allow oven to preheat to the selected temperature be fore placing food in the oven Use proper rack position for baking needs Set oven...

Page 50: ...to the oven has been interrupted the display will flash The range cannot be programmed until the clock is set Be sure electrical cord is securely connected into the electrical junction box Cord plug is not installed and or connected Cord is not supplied with range Contact your dealer installing agent or authorized servicer Service wiring not complete Contact your dealer installing agent or authori...

Page 51: ...e broiler pan without the grid or cover the grid with aluminum foil Oven needs to be cleaned Grease has built up on oven surfaces Regular cleaning is necessary when broiling frequently Grease or food spatters cause excessive smoking SO LNOTCOMPLETELY REMOVED AFTER SELFoCLEAN NG Failure to clean bottom from top of oven frame of oven or door area outside oven seal These areas are not in the self cle...

Page 52: ...utage electric ignition models only Burners can be lit manually See Setting Surface Controls in this Use and Care Guide BURNER F_ME ONLYLIGHTS HALFWAYAROUND BURNER Burner ports are clogged With the burner off clean ports by using a small gauge wire or needle Moisture is present after cleaning Lightly fan the flame and allow burner to operate until flame is full Dry the burners thoroughly following...

Page 53: ...Notes ...

Page 54: ...se for service calls to remote areas including the state of Alaska 14 Damages to the finish of appliance or home incurred during transportation or installation including but not limited to floors cabinets walls etc 15 Damagescaused by services performed by unauthorized service companies useof partsother than genuine Electrolux parts or parts obtained from persons other than authorized service comp...

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