Electrolux EHL4 User Manual Download

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EHL4

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EN OVEN

USER MANUAL

Summary of Contents for EHL4

Page 1: ...EHL4 EN OVEN USER MANUAL ...

Page 2: ...r you use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com Register your product for better service www electrolux com productregistration Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop CUSTOMER CA...

Page 3: ...owledge if they are supervised by an adult or a per son who is responsible for their safety Do not let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device we recom mend that you activate it Cleaning and user maintenance shall n...

Page 4: ... the appliance must stay adjacent to appliances or to units with the same height Electrical connection WARNING Risk of fire and electrical shock All electrical connections should be made by a qualified electrician The appliance must be earthed Make sure that the electrical information on the rating plate agrees with the pow er supply If not contact an electrician Always use a correctly installed s...

Page 5: ...ce directly on the bottom do not put aluminium foil directly on the bottom of the appliance do not put water directly into the hot appliance do not keep moist dishes and food in the appliance after you finish the cook ing be careful when you remove or install the accessories Discoloration of the enamel has no ef fect on the performance of the appli ance It is not a defect in the sense of the warra...

Page 6: ... 3 PRODUCT DESCRIPTION 5 2 4 7 3 6 1 16 15 9 8 10 13 14 11 12 2 5 4 3 2 1 1 Control panel 2 Lamps symbols of the cooking zones 3 Knob for the oven functions 4 Power lamp symbol 5 Electronic programmer 6 Knob for the temperature 7 Temperature lamp symbol indica tor 8 Knobs for the cooking zones 9 Heating element 10 Lamp 11 Fan 12 Rear wall heating element 13 Bottom heat 14 Drawer 15 Shelf support r...

Page 7: ...st not set the Duration or End function at the same time In case of a power cut up to 1 hour the time of day is shown and the indicator for the Time of Day function flashes Make sure that the time is correct and press the Selection button to stop the flashing In case of a power cut longer than 1 hour you must set the time again 5 DAILY USE WARNING Refer to the Safety chapters To use the appliance ...

Page 8: ...han for Conven tional Cooking Conventional Cooking To bake and roast food on one shelf position Bottom Heat To bake cakes with crispy bottom and to pre serve food Defrost To defrost frozen food Grilling To grill flat food and to toast bread Fast Grilling To grill flat food in large quantities and to toast bread Turbo Grilling To roast larger meat joints or poultry with bones on one shelf position ...

Page 9: ... not turn it through the stop position 1 Turn the knob clockwise to position 9 2 Turn the knob slowly to the symbol until you can hear a click The two cooking zones are on 3 To set the necessary heat setting re fer to Heat settings 6 CLOCK FUNCTIONS Clock function Application Duration To set how long the appliance must operate End To set when the appliance must be deactivated Minute Minder To set ...

Page 10: ...ctions and the knob for the temperature to the off position 6 2 Cancelling the clock functions 1 Press the Selection button again and again until the necessary function in dicator flashes 2 Press and hold the button The clock function goes out after some seconds 7 USING THE ACCESSORIES WARNING Refer to the Safety chapters 7 1 Inserting the accessories Baking tray Push the baking tray between the g...

Page 11: ...the cooling fan can continue to operate until the appliance cools down 9 HELPFUL HINTS AND TIPS 9 1 Examples of cooking applications for hob The data in the table is for guidance only Heat set ting Use to Time min Hints 1 2 Hollandaise sauce melt butter chocolate gelatine 5 25 Mix occasionally 1 2 Solidify fluffy omelettes baked eggs 10 40 Cook with a lid on 2 3 Simmer rice and milkbased dishes he...

Page 12: ...o use the lower tem perature the first time If you cannot find the settings for a spe cial recipe look for the one that is al most the same Baking time can be extended by 10 15 minutes if you bake cakes on more than one level Cakes and pastries at different heights do not always brown equally at first If this occurs do not change the temper ature setting The differences equalize during the baking ...

Page 13: ...ime you bake set a slightly higher oven temperature 9 4 Baking on one level Baking in tins Type of baking Oven function Shelf position Temperature C Time min Ring cake or brio che True Fan Cook ing 1 150 160 50 70 Madeira cake fruit cakes True Fan Cook ing 1 140 160 70 90 Fatless sponge cake Fatless sponge cake True Fan Cook ing 2 140 150 35 50 Fatless sponge cake Fatless sponge cake Conventional ...

Page 14: ... True Fan Cook ing 3 150 160 20 40 Buttered almond cake sugar cakes Conventional Cooking 3 190 210 1 20 30 Fruit flans made with yeast dough sponge mixture 2 True Fan Cook ing 3 150 35 55 Fruit flans made with yeast dough sponge mixture 2 Conventional Cooking 3 170 35 55 Fruit flans made with short pastry True Fan Cook ing 3 160 170 40 80 Yeast cakes with delicate toppings e g quark cream custard ...

Page 15: ...nal Cooking 3 190 210 1 10 25 Small cakes Small cakes 20 per tray True Fan Cook ing 3 150 1 20 35 Small cakes Small cakes 20 per tray Conventional Cooking 3 170 1 20 30 1 Preheat the oven Bakes and gratins Dish Oven function Shelf posi tion Temperature C Time min Pasta bake Conventional Cooking 1 180 200 45 60 Lasagne Conventional Cooking 1 180 200 25 40 Vegetables au gratin 1 Turbo Grilling or Tr...

Page 16: ...position 2 levels 3 levels Short pastry bis cuits 1 4 1 3 5 150 160 20 40 Short bread Short bread Pastry Stripes 1 4 1 3 5 140 25 50 Biscuits made with sponge mix ture 1 4 160 170 25 40 Biscuits made with egg white meringues 1 4 80 100 130 170 Macaroons 1 4 100 120 40 80 Biscuits made with yeast dough 1 4 160 170 30 60 Puff pastries 1 4 170 180 1 30 50 Rolls 1 4 180 30 55 Small cakes Small cakes 2...

Page 17: ...ast lean meats in the roasting tin with the lid This keeps the meat more suc culent All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid We recommend that you cook meat and fish weighing 1 kg and above in the appliance To prevent the meat juices or fat from burning onto the pan put some liquid into the deep pan If necessary turn the roast after...

Page 18: ...80 90 120 Chop spare rib 1 1 5 kg Turbo Grill ing 1 170 180 60 90 Meat loaf 750 g 1 kg Turbo Grill ing 1 160 170 50 60 Porkknuckle precooked 750 g 1 kg Turbo Grill ing 1 150 170 90 120 Veal Type of meat Quantity Oven function Shelf po sition Tempera ture C Time min Roast veal 1 kg Turbo Grill ing 1 160 180 90 120 Knuckle of veal 1 5 2 kg Turbo Grill ing 1 160 180 120 150 Lamb Type of meat Quantity...

Page 19: ...bo Grill ing 1 190 210 50 70 Duck 1 5 2 kg Turbo Grill ing 1 180 200 80 100 Goose 3 5 5 kg Turbo Grill ing 1 160 180 120 180 Turkey 2 5 3 5 kg Turbo Grill ing 1 160 180 120 150 Turkey 4 6 kg Turbo Grill ing 1 140 160 150 240 Fish steamed Type of meat Quantity Oven function Shelf po sition Tempera ture C Time min Whole fish 1 1 5 kg Conven tional Cooking 1 210 220 40 60 9 9 Grilling Always grill wi...

Page 20: ...ers 4 8 10 6 8 Pork fillet 4 10 12 6 10 Sausages 4 10 12 6 8 Fillet steaks veal steaks 4 7 10 6 8 Toast Toast 1 5 1 3 1 3 Toast with topping 4 6 8 1 Preheat the oven 9 10 Convenience food True Fan Cooking Convenience food Shelf position Temperature C Time min Pizza frozen 2 200 220 15 25 Pizza American fro zen 2 190 210 20 25 Pizza chilled 2 210 230 13 25 Pizza Snacks fro zen 2 180 200 15 30 Frenc...

Page 21: ...entional Cooking 3 as per manu facturer s in structions as per manufac turer s instruc tions 1 Turn chips 2 or 3 times during cooking 9 11 Defrosting Remove the food packaging Put the food on a plate Do not cover it with a bowl or a plate This can extend the defrost time Use the first oven shelf position The one on the bottom Dish Weight g Defrosting time min Further de frosting time min Comment C...

Page 22: ...e until simmering min Continue to cook at 100 C min Strawberries blue berries raspber ries ripe goose berries 160 170 35 45 Stone fruit Preserve Temperature C Cooking time until simmering min Continue to cook at 100 C min Pears guinces plums 160 170 35 45 10 15 Vegetables Preserve Temperature C Cooking time until simmering min Continue to cook at 100 C min Carrots 1 160 170 50 60 5 10 Cucumbers 16...

Page 23: ...0 6 9 10 CARE AND CLEANING WARNING Refer to the Safety chapters Notes on cleaning Clean the front of the appliance with a soft cloth with warm water and a clean ing agent To clean metal surfaces use a usual cleaning agent Clean the oven interior after each use Then you can remove dirt more easily and it does not burn on Clean all oven accessories after each use and let them dry If you have nonstic...

Page 24: ... ceil ing easily WARNING Deactivate the appliance before you fold down the heating ele ment Make sure that the appli ance is cold There is a risk of burns Folding down the heating element 1 Remove the shelf supports 2 Hold the heating element with two hands at the front 3 Pull it forwards against the spring pressure and out along the supports on the two sides 4 The heating element folds down You c...

Page 25: ... scratches Inserting the door To insert the door do the above steps in the opposite sequence 10 4 Lamp WARNING Danger of electrocution Discon nect the fuse before you replace the lamp The lamp and the lamp glass cov er can be hot Before you change the lamp Deactivate the appliance Remove the fuses from the fuse box or deactivate the circuit breaker CAUTION Put a cloth on the bottom of the interior...

Page 26: ...ive Replace the lamp The display shows 12 00 There was a power cut Set the clock Steam and condensation settle on the food and in the appliance You left the dish in the appliance for too long Do not keep the dishes in the appliance for longer than 15 20 minutes after the cooking ends If you cannot find a solution to the prob lem yourself contact your dealer or the service centre The necessary data...

Page 27: ...andles to hold the oven and slide it flush into the recess CAUTION Make sure the cable is free when you move the appliance A B min 20 10 20 A 5 Use at least 2 screws to fix the oven on both sides Detail A WARNING When installing next to a wood fu elled boiler a heatproof and heat insulating plate must be mounted at the height of the appliance and at least 30 cm deep 12 2 Electrical connection Use ...

Page 28: ...NG If service is required always dis connect the appliance from the power supply 13 CH GARANTIE GARANZIA GUARANTEE 13 1 Kundendienst service clientèle Servizio clienti Customer Service Centres Servicestellen Points de Serv ice Servizio dopo vendita Point of Service 5506 Mägenwil Zürich In dustriestrasse 10 3018 Bern Mor genstrasse 131 1028 Préver enges Le Trési 6 6928 Manno Via Violino 11 9000 St ...

Page 29: ... majeure Garanzia Per ogni prodotto concediamo una garanzia di 2 anni a partire dalla data di consegna o dalla sua messa in fun zione fa stato la data della fattura del certificato di garanzia o dello scontrino d acquisto Nella garanzia sono comprese le spese di manodopera di viaggio e del materiale Dalla copertura sono esclusi il logoramento ed i danni causati da agenti esterni intervento di terz...

Page 30: ...30 www electrolux com ...

Page 31: ...ENGLISH 31 ...

Page 32: ...www electrolux com shop 892946777 C 032013 ...

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