Approval: ___________________________________________
584126 (WIWRAFQOOB)
Full
S
urface
T
wo
Z
one
I
nduction
range 19-11/16
″
,
o
pen base,
c
-
b
oard, wall or back to back
installation – 208 V
584127 (WIXRAFQOOB)
Full
S
urface
T
wo
Z
one
I
nduction
range 19-11/16
″
,
o
pen base,
c
-
b
oard, wall or back to back
installation – 240 V
Item No. ___________________________________
Unit to be Electrolux S90 Full Surface Two Zone Induction Range
on open base. Electric characteristics to be ___ 208 V or ___ 240 V
three phase. Unit to have glass ceramic cooking surface with 2 in-
dependently controlled 5 kW induction zones. Unit to feature large
surface induction top with seamless transition between individual
heating zones. Unit to have raised rear c-board for against the wall
or back to back unit installation. Body and open base of unit entirely
in 304
s
tainless steel. Unit shall have heavy duty 304
s
tainless
steel internal frame with reinforcement on the top of 0.157
″
(4 mm).
Extra strength work top in heavy duty 0.118
″
(3 mm)
s
tainless steel.
“Lasertec” connection system permits units to be connected to each
other creating a seamless work top.
Covered by Electrolux Platinum
Star®
Service Program two-year
parts and one-year labor warranty, installation start-up and perfor-
mance check-up after one year from installation.
Short Form Specification
Electrolux Professional, Inc.
www.electroluxusa.com/professional
3225 SW 42nd Street, Fort Lauderdale, Florida, 33312 • Telephone Number: 866-449-4200 • Fax Number: 954-327-6789
ITEM # _______________________________________________
MODEL # _____________________________________________
PROJECT NAME # ______________________________________
SIS # _________________________________________________
AIA # _________________________________________________
Modular Cooking Range Line
S90 Full Surface Two Zone Induction
Range on Open Base, C-Board
Main features
• Glass ceramic cooking surface with 2 independently controlled induction
zones with a power of 5 kW per zone.
• The large surface induction top offers a substantial increase in pan or pot
capacity with a seamless transition between individual heating zones, ideal
for à la carte operation.
• Each cooking zone is composed of two induction coils.
• Almost the entire surface of the ceramic plate can be used without “dead”
spots.
• On indicating lamp for each zone located on control console.
• Fast deployment with full heating power immediately.
• Low heat dissipation to the kitchen.
• Power to the individual zones can be set with progressive output i.e. fine
regulation at the lower and larger progress at the upper levels.
• The smooth, glass ceramic plate is not directly heated, so there is no
burning on cooking surface.
• Heavy duty internal frame 304 type
s
tainless steel with reinforcement on
top of 0.157
″
(4 mm).
• 0.118
″
(3 mm) top in 305 type
s
tainless steel.
• “Lasertec connection system” creates seamless work top when units are
connected to each other.
• Raised rear
c
-
b
oard permits unit to be connected up against the wall for
better hygiene.
• Unit delivered with four 7-7/8
″
(200 mm) legs as standard (all round
stainless steel plinth as option).
Optional Accessories
• Set 4
c
astors (2 with brake).
• Left side
s
tainless steel 0.118
″
(3 mm) panel.
• Right side
s
tainless steel 0.118
″
(3 mm) panel.
• 5
″
(130 mm)
p
ortioning
s
helf.
• 7.8
″
(200 mm)
p
ortioning
s
helf.
• All round
s
tainless steel kick plates.
• Scraper for induction ranges.
Modular Cooking Range Line
S90 Full Sur
face T
wo Zone Induction Range on Open Base, C-Boar
d
Modular Cooking Range Line
S90 Full Surface Two Zone Induction
Range on Open Base, C-Board
