Electrolux 318205858A Use & Care Manual Download

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Summary of Contents for 318205858A

Page 1: ...Care Guide Slide 1_ Ravage ...

Page 2: ...AL NUMBERLOCATION For toll free telephone support in the U S and Canada 1 877 4ELECTROLUX 1 877 435 3287 For online support and internet product information www electroluxappliances com 2010 Etectrolux Home Products Inc Post Office Box 212378 Augusta Georgia 30917 USA All rights reserved Printed in the USA ...

Page 3: ...24 Convection Convert 25 RapidPreheat 25 Convection Roasting 26 Convection Broiling 27 KeepWarm 28 SlowCook 29 Dehydrating 30 Defrosting 30 BreadProofing 31 PerfectTurkey 32 Temperature Probe 33 MultiStage 34 35 Electronic Control Settings 36 UserPreferences 36 UserPreferences Menu 36 Settingthe Clock Timeof Day 36 SettingClockDisplay Onor Off 37 SettingTimeof DayDisplay 12or 24hours 37 AdjustingO...

Page 4: ...aged Refer to the installation instructions for proper anti tip bracket s Remove all tape and packaging wrap before using the appliance Destroy the carton and plastic bags after unpacking the appliance Never allow children to play with packaging material Proper Installation Be sure your appliance is properly installed and grounded by a qualified technician in accordance in United States with the N...

Page 5: ...ents may be hot even though surface burner flames are not visible or oven elements are dark in color Areas near surface burners may become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials touch these areas until they have had sufficient time to cool Among these areas are the cooktop surfaces facing the cooktop the oven vent openings and surfa...

Page 6: ... improve efficiency Utensil Handles Should Be Turned Inward and Should Not Extend Over Adjacent Surface Burners To reduce the risk of burns ignition of flammable materials and spillage due to unintentional contact with the utensil The handle of the utensil should be positioned so that it is turned inward and does not extend over adjacent surface burners Never Leave Surface Burners Unattended Boilo...

Page 7: ...ase could ignite Do not touch a hot light bulb with a damp cloth Doing so could cause the bulb to break Disconnect the appliance or turn off the power to the appliance before removing and replacing light bulb iMPORTANTiNSTRUCTIONS FORCLEANINGYOURRANGE Clean the range regularly to keep all parts free of grease that could catch fire Exhaust fan ventilation hoods and grease filters should be kept cle...

Page 8: ...LAIN GRATES DEEP DRAWN COOKTOP TOUCHACTIVATED GLASS CONTROL PANEL LARGE METAL HANDLE CURVED GLASS OVEN DOOR WARMER DRAWER DOOR WINDOW GLASS POWER BURNER 14 000 BTU SIMMER BURNER 5 000 BTU REGULAR BURNER 9 500 BTU DUAL FLAME BURNER 18 000 BTU ...

Page 9: ... YOUR SL DEo NRANGE OVEN DOOR LATCH OVEN VENT I BROILING ELEMENT RACK SUPPORT SLIDEABLE OVEN RACKS CONVECTION FAN OVEN LIGHT RACK SUPPORT BRACKETS __ LOWER OVEN RACK BROILER PAN BROILER PANGRID CONVECTION ROASTING RACK ...

Page 10: ...e oven rack support for a self clean cycle pull up the support to disengage them from the brackets If the rack supports are not removed the self clean cycle won t start Oven Rack Positions This oven is equipped with ladder rack supports with 7 positions to accommodate precisely every mode of cooking Rack positions NON SLIDING RACK ONLY Oven Vent Location The oven is vented above each door When the...

Page 11: ...acks To replace the oven racks follow the instructions above in reverse order Z UJ O LL O I Z O ad LD d3 ad O F 1st Bracket 2nd Bracket Oven Rack Oven Rack Slider Oven Rack Support Removing Non Sliding Oven Rack Simply pull the rack and slightly tilt it upward when the rack hits its stop _osition Replacing Non Sliding Oven Rack Insert the rack into the oven rack supports by inserting the rack open...

Page 12: ...Used to disable all oven function 8 Perfect Turkey Pad Used to select the perfect turkey cooking mode 9 Defrost Pad Used to select the defrost mode 10 Dehydrate Pad Used to select the dehydrate mode 11 Bread Proof Pad Used to select the bread proof mode 12 My Favorite I Pad Used to save or recall the favorite 1 cooking mode 13 Multi Stage Pad Used to enter up to three subsequent modes 14 Cook Opti...

Page 13: ...al Pad Used to start a 3 hours self clean cycle 27 Heavy Pad Used to start a 4 hours self clean cycle 28 Rapid Preheat Pad Used to preheat the oven to the desired temperature 29 Cony Convert Pad Used to convert a standard temperature to a convection temperature 30 User Preference Pad Used to bring the user preference menu in the display 31 Timer Pads Used to set or cancel the minute timer The minu...

Page 14: ...to begin any function Wake Mode To wake the control touch within the display panel After 2 minutes without activity the control will beep and go back into sleep mode To start a cooking feature you must select either the upper oven or the lower oven User preferences will be available during this mode as well as timers oven light and the control lock TEMPERATUREVISUAL D SPLAY m m Your oven is equipp...

Page 15: ... the doorhasfinished locking Oncethe door hasbeenlocked Locmessagewillappearintheupperdisplay Donotattempttoopenthe oven door while DOOR LOCK is flashing To toggle the Control Lock ON and OFF 1 Keep CONTROL LOCK _ pressed for 3 seconds SETTINGTHE KITCHENTIMER This unit is equipped with 2 Kitchen Timers which serves as extra timers in the kitchen that will beep when the set time has run out It does...

Page 16: ...rner __ Electrode Burner Cap Burner Head For all burners Place a burner cap on each burner head see Figure 2 matching the cap size to the head size The cap for each burner has an inner locating ring which centers the cap correctly on the burner head Be sure that all the burner caps and burner heads are correctly placed BEFORE using your appliance Make sure each burner cap is properly aligned and l...

Page 17: ...cooking start on the highest control setting and then turn to a lower one to complete the process Use the chart below as a guide for determining proper flame size for various types of cooking The size and type of utensil used and the amount of food being cooked will influence the setting needed for cooking For deep fat frying use a thermometer and adjust the surface control knob accordingly If the...

Page 18: ...s automatically from an electric ignitor when its control knob is turned to the LITE position To operate the surface burner 1 Place cooking utensil on burner 2 Push in and turn the Surface Control knob to v LITE Note All electronic ignitors will click at the same time However only the burner you are turning on will ignite 3 Visually check that the burner has lit 4 Turn the control knob to the desi...

Page 19: ... can be used on both sides Do not use pans or other cookware on the griddle Doing so could damage the finish With the grate in position over the burner set the griddle on top of the grate positioning the notches in the griddle over the grate fingers refer to figures 1 for optimal positioning Figure 1 ...

Page 20: ... THE OVEN RACK WITH FOIL This may result in damage to your oven The maximum height of foods and utensils that may be used in the lower oven is 4 The maximum width is 15 Pay close attention to foods that have potential to rise beyond the recommended 4 maximum height Use pans in the lower oven large enough to contain food and any juices created from the cooking process Do not use plastic wrap to cov...

Page 21: ... modes in the Lower Oven Operation section of this manual if using multiple pans or racks stagger as shown Toset a Bake Temperature of 350 F 1 Arrange interior oven racks UPPER LOWER 2 Select oven brv_pressing UPPER OVEN ovE or LOWER OVEN ovE I I 3 Press BAKE _L _J 4 Press START _ The oven display shows PRE HEATING 5 Place food in the oven when the chime signals and temperature display shows that ...

Page 22: ... the timer section of the display The oven will shut off and will beep when the countdown is finished This feature can be used with Bake Convection Bake Convection Roast Slow Cook Keep Warm Defrost Dehydrate Clean and Bread Proof cooking modes This oven can be programmed with Cook Time and End Time to start and stop by itself at the right time To set a delayed timed cooking example is a 450 F Bake...

Page 23: ...ease could catch fire DO NOT use the roasting rack when broiling Toset a Broil Temperature of 550 F 1 Arrange interior oven racks UPPER 2 Select oven by pressing UPPER OVEN OVEN 3 Press BROILL 4 Press START _ 5 Place food in the oven after 2 minutes 6 Turn food when the top side is browned and cook on the second side Remove food Always use oven mitts when removing hot pans from the oven Press CANC...

Page 24: ...rature conversion Use tested recipes with times adjusted for convection baking when using this mode With single rack convection baking some foods may have as much as a 25 reduction in cook time check food at minimum time Time reductions will vary depending on the amount and type of food to be cooked When using Convection Bake with a single rack place oven rack in position 3 or 4 If cooking on mult...

Page 25: ...ssing UPPER OVEN ovE f l 2 Press CONVECTION BAKE _ T 3 Press COOK OPTIONS _ The cook options items will light up 4 Press CONVECTION CONVERT _ The temperature displayed will be 25 F lower than what it used to be 5 Press START _3 to begin the convection baking see Convection Baking section for more informations RAPmD PREHEAT The Preheat feature will bring the oven up to temperature faster than a reg...

Page 26: ...to use the Convection Convert feature with this cooking mode DO NOT use the broiler pan without the grid or cover the grid with aluminum foil Always pull the rack out to the stop position before removing food o Position food fat side up on the roasting rack Toset a Convection Roast Temperature of 350 F 1 Arrange interior oven racks UPPER 2 Select oven by pressing UPPER OVEN ovE 3 Press CONVECTION ...

Page 27: ... the broil pan without the insert DO NOT cover the broil pan insert with foil The exposed grease could catch fire DO NOT use the roasting rack when broiling Convection broiling is generally faster than conventional broiling Check for doneness at the minimum recommended time G d iMPORTANT Always use this cooking mode with the Figure 1 oven door closed or the fan will not turn on To set a Convection...

Page 28: ... containers may need higher temperature settings compared to food in regular containers Avoid repeated openings of the oven it will allow hot air to escape and the food to cool Aluminum foil may be used to cover food to increase moisture content KeepWarm Tips for Lower Oven Follow recommendations for lower oven cooking modes in the Setting Lower Oven section of this manual To set a Keep Warm Tempe...

Page 29: ... when cooking multiple food items Do not open the oven door often or leave the door open when checking foods If the oven heat escapes often the Slow Cook time may need to be extended Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown Cook times will vary depending on the weight fat content bone the shape of the meat Use the recipe s recomme...

Page 30: ...3 Press DEHYDRATE _ _ A 4 Press START _ to begin dehydrating 5 Remove food Always use oven mitts when removing hot pans from the oven 6 Press CANCEL _ to stop or cancel the Dehydrate feature at any time DEFROSTING Use the defrost feature to thaw small portions of delicate items such as cream cakes frozen cream pies and cheesecake at room temperature While in the defrost mode the convection fan wil...

Page 31: ... least 1 between edge of pan and walls of the oven Limit frequent door openings to prevent losing heat and lengthening proofing time To set a Bread Proof temperature of 100 F 1 Arrange interior oven racks and place bread dough in the oven UPPER 2 Select oven by pressing UPPER OVEN ovE 3 Press BREAD PROOF _ 4 Press START _ to begin the bread proofing 5 The Cook Time Timer and End Time features can ...

Page 32: ...wing the heated air to circulate under the food for even cooking and helps to increase browning on the underside To set a Perfect Turkey of 325 F 1 Arrange interior oven racks and place food in the oven 2 Insert the meat probe into the bird and connect it in the oven read the probe section on next page for more details UPPER 3 Select oven by pressing UPPER OVEN OVEN 4 Press PERFECT TURKEY _1 A tem...

Page 33: ... poultry chicken turkey etc insert the probe into the thickest part of the inner thigh from below and parallel to the leg see figure 1 Setting the Oven when using the Temperature Probe 1 Insert the Temperature Probe into the food see Proper Temperature Probe Placement above 2 Plug the Temperature Probe into its outlet in the oven The outlet is located on the top left hand side of the cavity wall n...

Page 34: ...d 3 the electronic control displays the set temperature only To set a Multi Stage sequence Timed Convection Bake TimedBroil Keep Warm 1 Arrange interior oven racks and place food UPPER 2 Select oven by pressing UPPER OVEN OVEN 3 Press MULTi STAGE _z Stage 1 Press CONVECTION BAKE _ 350 will flash in the display prompting to enter a temperature 5 Enter a temperature using the numeric pads _0_ to _9_...

Page 35: ...c pads 0 to 9 18 Press START _ The cooking sequence wil begin Canceling 19 At the end of the sequence the display will show End and a chime will sound 20 Remove food 21 Press CANCEL _ to stop or cancel the Multi Stage sequence at any time see below for further details Tocancel a Multi Stage sequence A multi stage cooking can be canceled any time while it is in progress or during its programming by...

Page 36: ...tems CLO 12 00 Setting the clock CLO on Clock on off CLO 12hr 12 24 hour time of day display UPO Adjusting oven temperature o F C F Fahrenheit Celcius display AUd Audio on off and volume E S on 12 hour Energy Saving on off rSt Reset to default factory settings SETTINGTHECLOCK T_MEOF DAY The clock may be set for 12 or 24 hour time of day operation see advanced settings section The clock has been pr...

Page 37: ... 24 hours 3 Press START _ to accept the changes and go back to user preferences menu display 4 Remember to set your clock after changing the time of day display mode ADJUSTINGOVENTEMPERATURE The temperature in the oven has been pre set at the factory When first using the oven be sure to follow recipe times and temperatures If you think the oven is too hot or too cool the temperature in the oven ca...

Page 38: ...st volume AUd OFF to disable the beeps A 3 Press START I _ to accept the changes and go back to user preferences menu display SETT NGCONT NUOUS BAKE OR i2 HOURENERGYSAV NG The oven control has a factory preset built in 12 Hour Energy Saving feature that will shut offthe oven if the oven control is left on for more than 11 hours and 59 minutes The oven can be programmed to override this feature for...

Page 39: ... _4_5_0_ 4 Press COOK OPTIONS to bring up the cook options items 5 Press COOK TIME e 6 Enter time needed _3_0_ 7 Press START _ 8 Press and hold for 3 seconds any MY FAVORITE _ pad Notice that the red indicator above the key will light up To recall a Favorite Recalling a Favorite can only be done for an oven which is not currently in operation UPPER LOWER 1 Select oven by pressing either UPPER OVEN...

Page 40: ...ep and continue to step 5 Refer to their section for complete instructions Remember the oven will shut down after using COOK TIME _ and therefore may only be used once during the Sabbath Jewish Holidays 5 Press START _3 6 The oven wilt turn ON and begin heating immediately 7 Press and hold both the HI h_and LO _o pads for at least 3 seconds SAb will appear in the oven display Once SAb appears in t...

Page 41: ...ore starting the self cleaning cycle To clean use hot soapy water and a cloth Large spillovers can cause smoke or a fire when subjected to high temperatures DO NOT allow food spills with a high sugar or acid content such as tomatoes sauerkraut fruit juices or pie filling to remain on the surface as they may leave a dull spot even after cleaning 2 Clean any soil from the oven frame and the door lin...

Page 42: ...ove 2 Press COOK OPTIONS _ to bring up the cook options items f_ 3 Press END TIME 1 _ The time of day numbers will blink in the display _ _rs tisT f _needed f r the end f the cycle example f r 6 00 _6_0_0_ When the Self Clean Cycle is Completed 1 The time of day and DOOR 121 will remain ON 2 The display will show an Hot message while the oven is still too hot to open door 3 Once the oven has coole...

Page 43: ...inse with a 1 1 solution of clear water and ammonia If necessary cover difficult spots with an ammonia soaked paper towel for 30 to 40 minutes Rinse with clean water and a damp cloth and then scrub with a soap filled scouring pad Rinse and wipe dry with a clean cloth Remove all cleaners or the porcelain may become damaged during future heating Clean with hot soapy water and a dishcloth Rinse with ...

Page 44: ...upports Keep pulling the bottom of the door toward you while rotating the top of the door toward the appliance to completely disengage the hinge levers 4 Proceed in reverse to re install the door Make sure the hinge supports are fully engaged before unlocking the hinge levers Lock in normal position Removal of the Oven Door Lock engaged for door removal HINGE SLOT Door removed from the appliance S...

Page 45: ...r to lift it up from the oven side 4 The glass shield should come out easily by pushing a little toward front of the oven 5 Replace halogen light appliance bulb taking care to not touch the bulb Touching the halogen bulb with bare fingers can damage it and also burn it 6 To replace glass shield proceed in reverse Lift backside of glass shield and remove it Halogen Light Bulb BROILER PAN CLEANmNG T...

Page 46: ...e dry Do not use harsh abrasive cleaners on the cooktop They can scratch the porcelain Completely rinse any mild cleaners used from the surface or the porcelain cooktop may become damaged during future heating Cleaning the grates The burner grates are dishwasher safe and may be cleaned in the dishwasher Remove any excessive soils before placing in the dishwasher Your appliance is shipped with the ...

Page 47: ... the burner cap from the burner head The surface burner heads are secured to the cooktop and must be cleaned in place For proper gas flow it may be necessary to clean the burner heads and slots To clean first use a clean DAMP cloth to soak up any spills Remove any food from between the burner slots using a small nonabrasive brush like a toothbrush and afterwards wipe using a damp cloth For stubbor...

Page 48: ...vercrowded Oven door opened too frequently Allow oven to preheat to the selected temperature before placing food in oven Choose pan sizes that will permit 5 1cm to 10 2cm 2 to 4 of air space on all sides when placed in the oven Use a medium weight aluminum baking sheet Allow oven to preheat to the selected temperature before placing food in the oven Use proper rack position for baking needs Set ov...

Page 49: ...e sure Call your local electnc company Short in cord plug Replace cord plug Controls are not set properly See mstruchons to set the controls House fuse has blown or circuit breaker has tripped immediately following installation House fuse may not be fully engaged Check fuse and screw or engage circuit breaker securely Burned out or loose bulb Follow the instructions under Oven Light to replace or ...

Page 50: ... and then turn control knob to desired flame size Be sure gas supply valve is open Burner ports are clogged Clean burners See Cleaning the Burner Grates Burner Caps Burner Heads in General Care Cleaning section With the burner off clean ports with a small gauge wire or needle Power cord is disconnected from outlet Electric Ignition Models only Be sure cord is securely plugged into the outlet Elect...

Page 51: ...pense for service calls to remote areas including the state of Alaska 14 Damages to the finish of appliance or home incurred during transportation or installation including but not limited to floors cabinets walls etc 15 Damages caused by services performed by unauthorized servicecompanies use of parts otherthan genuine Electrolux partsor parts obtained from persons other than authorized service c...

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