Diamond CBT101/PM Instruction Manual Download | Manualshive

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Mod:

CBT1

0

1/PM

Production code:

10501704-0-0-0 (Y2)

08/2012

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Summary of Contents for CBT101/PM

Page 1: ...Mod CBT101 PM Production code 10501704 0 0 0 Y2 08 2012 ...

Page 2: ...tung Manuale d Istruzioni Manual de Instrucciones N º MNS00054 00 MNS00054 00 TEC ABATEDORES DE TEMPERATURA Y2 BLAST CHILLER FREEZERS Y2 CELLULES DE REFROIDISSEMENT ET SURGÉLATION Y2 SCHNELLKÜHLER SCHOCKFROSTER Y2 ABATTITORI E SURGELATORI Y2 ABATIDORES Y CONGELADORES Y2 ...

Page 3: ...at the factory as shown in the attached test report In case damage has occurred in transit carefully check carefully the general condition of the equipment after unpacking Then confirm that the features match the specifications of the purchase order We remind you that our constant search for technological improvements implies that changes to the equipment described in this manual may be effective ...

Page 4: ...unit is supplied with a plug in accordance with current standards of practice and with an power cord whose length is sufficient to allow connection to the mains H05VV F Power Cord Models Y2 3 Y2 5 e Y2 7 monophasic Y2 10 e Y2 14 three phase Section nominal 3 x 1 0 mm2 5 x 2 5 mm2 Manufacturer code with CEE 7 7 standard plug 43001004 Manufacturer code with BS 1363 optional plug 43001001 The mains s...

Page 5: ...g 20 kg 30 kg 40 kg 50 kg Freezing capacity 6 kg 14 kg 20 kg 28 kg 35 kg GN1 1 EN600x400 Trays capacity 3 3 5 5 7 7 10 10 14 14 4 3 Setup Ensure that the plug is correctly inserted into the socket and the circuit breaker is on 4 3 1 Start up This procedure applies only at start up or in case of a local power supply fault or when it is switched off Without pressing any key after 60 seconds the disp...

Page 6: ...240 minutes Prepared for freezing cooked food including oven dishes or baked dough Two phase freezing cycle during the first phase the product core temperature reaches 6º C and during the second phase the product core temperature reaches 18º C This cycle reduces food core temperature down to 18ºC within 240 minutes Designed for freezing cooked bulky foods and raw foods Rather quickly the product c...

Page 7: ...ress Inside the Customized Cycle option configure the cycle by temperature or by Press time using the keys the In PHASE 1 determine with the aid of the keys temperatures and the duration Press at the end of each option and then move to the next phase Repeat the procedure of the PHASE 1 to customize the PHASE 2 and the PHASE 3 according with the required specifications ...

Page 8: ...the cycle Press to confirm The equipment is unable to perform the defrost before entering in conservation mode select letter by letter the name of this cycle With the keys Press to move to the next character Press for 3 seconds to record the program To return to the main MENU or to return to some of the earlier phases press 4 7 To select a Customized Program select CYCLE press In the main MENU wit...

Page 9: ...the lower right corner of the display followed by Note Opening the door for a period exceeding 2 minutes causes an automatic cycle shutdown To return to the main MENU press 4 7 1 Product Probe Release except in AB3 In the main MENU select with the keys the option PROBE HEATING Then The probe will enter into heating mode for two minutes or until it reaches 4ºC ...

Page 10: ...f its temperature is below 0ºC Defrost is done by forced air using the heat of food products 4 8 2 Alarms cancellation Press simultaneously for three seconds It will show the display will show To return to the previous menu press again the two arrows simultaneously 4 8 3 Malfunctions If you notice any malfunctions unplug the equipment remove all food products and seek technical assistance ...

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