Caple C896IBK Instruction Manual Download

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Instruction manual for hob

Model code: C896IBK

Contact Caple on 0117 938 7420 or for spare parts

www.caple.co.uk

Summary of Contents for C896IBK

Page 1: ...Instruction manual for hob Model code C896IBK Contact Caple on 0117 938 7420 or for spare parts www caple co uk ...

Page 2: ...E MANAGEMENT 10 BEFORE THE FIRST USE 10 INDUCTION PRINCIPLE 10 POWER SELECTION ZONE SLIDER AND TIMER SETTING ZONE 10 STARTING UP 11 PAN DETECTION 11 RESIDUAL HEAT INDICATION 11 BOOSTER FUNCTION ONLY INDUCTION 11 TIMER 12 STOP GO FUNCTION 13 CONVERTING THE APPLIANCES TO ANOTHER TYPE OF GAS 13 INJECTOR TYPE FOR EACH GAS 14 COOKING ADVICES 15 PAN QUALITY FOR INDUCTION 15 PAN DIMENSION FOR INDUCTION 1...

Page 3: ...nts of the burners Do not change or alter the appliance The hob cannot be used as freestanding or as working surface The appliance must be grounded and connected conforming to local standards Do not use any extension cable to connect it The appliance cannot be used above a dishwasher or a tumble dryer steam may damage the electronic appliances The appliance is not intended to be operated by means ...

Page 4: ...volved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children without supervision Precautions not to damage the appliance Raw pan bottoms or damaged saucepans not enamelled cast iron pots may damage the ceramic glass Sand or other abrasive materials may damage ceramic glass Avoid dropping objects even little ones on the ceramic glass Do not hit the e...

Page 5: ...cked or fissured you must unplug the appliance and contact Caple service Repairing has to be done by approved engineers Do not open the appliance by yourself WARNING If the surface is cracked switch off the appliance to avoid the possibility of electric shock Special precautions related to gas This appliance is certified for the following categories II2H3 This appliance is from the class 3 The gas...

Page 6: ... pan is always centred on the cooking zone or the pan supports The bottom of the pan must have to cover as much as possible the cooking zone For the users with pacemakers the magnetic field could influence its operating We recommend getting information and advice from the pacemaker manufactuer and from your doctor Do not to use aluminium or synthetic material containers they could melt on still ho...

Page 7: ... kg Rear right heating zone Ø 175 mm Minimum detection Ø 90 mm Nominal power 1100 W Booster power 1400 W Standardised cookware category B Energy consumption ECcw 177 3 Wh kg Front right heating zone Ø 215 mm Minimum detection Ø 100 mm Nominal power 2300 W Booster power 3000 W Standardised cookware category C Energy consumption ECcw 168 4Wh kg The given power may change according to the dimensions ...

Page 8: ... system Each burner is equipped with a safety system thermocouple and an ignition system The ignition starts automatically once a power level is selected on the cooking zone If the flame accidentally goes out the ignition will start again These two elements must be kept clean Please note The ignition device should not be operated for more than 10 seconds If a burner does not ignite or turns off ac...

Page 9: ... same time Display Display Designation Description 0 Zero The heating zone is activated 1 9 Power level Selection of the cooking level U No pan detection No pan or inadequate pan A Heat accelerator Automatic cooking E Error message Electronic failure H Residual heat The heating zone is hot P Power The boosted power is activated L Locking Control panel locking U Keep warm Maintain automatically of ...

Page 10: ... zone Of course the pan has to be adapted All ferromagnetic pans are recommended please verify it with a little magnet cast iron and steel pans enameled pans stainless steel pans with ferromagnetic bottoms Are excluded copper pure stainless steel aluminium glass wood ceramic stoneware The induction heating zone adapts automatically to the size of the pan With a too small diameter the pan doesn t w...

Page 11: ...U The symbol U disappears when the pan is put back to the heating zone The cooking continues with the power level set before After use switch the heat element off don t let the pan detection U active Residual heat indication After switching off a heating zone the heating zones are still hot and will indicate H on the display The symbol H disappears when the heating zones have cooled and may be tou...

Page 12: ...lide on the SLIDER 31 32 33 34 35 The time is confirmed and the cooking starts To stop the cooking time Action Control panel Display Zone selection Press on the SLIDER 0 and control across from the desired zone light on Select Timer Press on the 00 Desactivate Timer Slide on the SLIDER to 0 00 Automatic stop at the end of the cooking time As soon as the selected cooking time is finished the timer ...

Page 13: ...he user interface This process must be done in the 2 minutes after connection of the hob to the electrical network 1 Do not switch on the hob Press the start and stop key and hold it down 2 With your other hand press the timer key a short beep is done Release the timer key 3 Slide on the slider with your finger to follow the illuminated half ring from the right to the left Remove your fingers from...

Page 14: ...ng to the table below Burner Injector G20 G30 G31 20 mbar 28 30 mbar 37 mbar Dual Inner 70 46 46 Outer 115 72 72 Once you have replaced the injector the sticker attached with the conversion kit has to be applied on the hob near the gas supply inlet Cover the old gas label that is factory fitted Outer Injector Inner Injector ...

Page 15: ... an induction heating zone set at level 9 This water must heat in a few seconds A magnet sticks to the bottom of the pan Certain pans can make noise when they are placed on an induction cooking zone This noise doesn t mean any failure on the appliance and doesn t influence the cooking operation Pan dimension for induction The cooking zones are until a certain limit automatically adapted to the dia...

Page 16: ...sting Rice pudding sugar syrup Dried vegetables fish frozen products 3 to 4 Steam Vegetables fish meat 4 to 5 Water Steamed potatoes soups pasta fresh vegetables 6 to 7 Medium cooking Simmering Meat eggs sausages Goulash roulade tripe 7 to 8 Cooking Potatoes fritters wafers 9 Frying roosting Boiling water Steaks omelettes fried dishes Water P only induction Frying roosting Boiling water scallops s...

Page 17: ...ets the burners Always dry the burner and pan supports completely Water droplets or damp patches on the hob at the start of cooking may damage the enamel TROUBLESHOOTING The hob or the cooking zone doesn t start up The hob is badly connected to the electrical network The protection fuse cut off The locking function is activated The sensitive keys are covered with grease or water An object is put o...

Page 18: ...etwork Control the frequency and voltage of the electrical network The control panel displays E8 The air inlet of the ventilator is obstructed release it The control panel displays E C Configuration error Set the table again referring to the chapter The E 4 appears If one of the symbols above persists call the SAV ENVIRONMENTAL PROTECTION The materials of packing are ecological and recyclable The ...

Page 19: ...e hob casing to ensure a good air circulation of the electronic device If a drawer is placed under the hob avoid putting into this drawer flammable objects for example sprays or non heat resistant objects Materials often used to make worktops expand on contact with water To protect the cut out edge apply a coat of varnish or special sealant Particular care must be given to applying the adhesive jo...

Page 20: ...ram The connection box is located underneath at the back of the hob casing To open the cover use a medium screwdriver Place it in the slits and open the cover CONNECTION OF THE HOB FOR calculated with the simultaneous factor following the standard EN 60 335 2 6 Connection of the hob Setting up the configurations For the various kinds of connection use the brass bridges which are in the terminal bo...

Page 21: ...ng checked that it is regulated for the type of gas with which it will be supplied If it is not correctly regulated see the instructions on page 13 14 to change gas settings For liquid gas cylinder gas use pressure regulators which comply with the relevant national standards Use only pipes washers and sealing washers which comply with the relevant national standards When connecting the hob to the ...

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Page 24: ...iance has been manufactured to the strictest standards and complies with all applicable legislation Low Voltage Directive LVD and Electromagnetic Compatibility Directive EMC Caple Fourth Way Avonmouth Bristol BS11 8DW www caple co uk 23079 0 ...

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