Caple C824C Instruction Manual Download | Manualshive

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Summary of Contents for C824C

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Page 2: ...Dear customers Thank you for having chosen our ceramic hob In order to make the best use of your appliance we would advise you to read carefully the following notes and to keep them for a later consulting ...

Page 3: ...TECHNICAL FICHE 8 DESCRIPTION OF THE APPLIANCE 9 TECHNICAL DATA 9 CONTROL PANEL 10 USE OF THE APPLIANCE 10 DISPLAY 10 STARTING UP AND APPLIANCE MANAGEMENT 11 BEFORE USING YOUR NEW CERAMIC HOB 11 TOUCH CONTROL 11 RESIDUAL HEAT INDICATION 11 STARTING UP 11 EXTENSION ZONE 11 CONTROL PANEL LOCKING 12 AUTOMATIC COOKING GO AND STOP 12 TIMER 13 COOKING ADVICES 14 EXAMPLES OF POWER SETTING 14 MAINTENANCE ...

Page 4: ...s offices and other working environments o Farm Houses o By clients in hotels motels and other residential type environments o Bed and breakfast type environments Remove all labels and other packaging materials from the ceramic surface prior to use Do not modify the appliance in any way as this will invalidate the guarantee and is potentially dangerous The hob must not be used as a freestanding ap...

Page 5: ...st not be placed on the hob as they may become hot Don t place any other metallic object than suitable pans on the hob In case of untimely activation or residual heat metallic object may become hot melt or even burn Never cover the hob with any cloth or other cover This may become hot and create a fire hazard This appliance can be used by children aged from 8 years and above and persons with reduc...

Page 6: ...he hob turn it off immediately and carefully remove them Take care not to burn yourself WARNING Unattended cooking on a hob with fat or oil can be dangerous and may result in fire CAUTION The cooking process has to be supervised A short term cooking process has to be supervised continuously WARNING Danger of fire do not store items on the cooking surface Never place any hot items on the control pa...

Page 7: ...possibility of electric shock Contact after sales service See the troubleshooting section in this manual Other protections Ensure that each pan is well centred on its cooking zone The pan base must cover as much of the cooking zone as possible For those with heart pacemakers or active implants the magnetic field could influence its operating You should obtain information from the retailer or your ...

Page 8: ...isposal service or the retailer where you purchased the product CE DECLARATIONS OF CONFORMITY This appliance has been manufactured to the strictest standards and complies with all applicable legislation Low Voltage Directive LVD and Electromagnetic Compatibility EMC WARRANTY Your new appliance is covered by warranty The warranty card is enclosed if it is missing you must provide the following info...

Page 9: ...left heating zone Ø 115 Ø 190 mm Nominal power 700 1700 W Standardised cookware category B Energy consumption ECcw 183 3 Wh kg Rear right heating zone Ø 155 mm Nominal power 1200 W Standardised cookware category A Energy consumption ECcw 173 8 Wh kg Front right heating zone Ø 140 Ø 220 mm Nominal power 1000 2200 W Standardised cookware category C Energy consumption ECcw 171 1 Wh kg calculated acco...

Page 10: ...ion of the cooking level A Heat accelerator Automatic cooking E or F Error message Electronic failure H Residual heat The heating zone is hot L Locking The Control panel is locking key for all 4 heating zones key Power display Control light cooking zone On Off key Extension zone key Extension zone control light Timer display Timer key ...

Page 11: ...e or the entire hob is switched off the heating zones are still hot and indicate H on the display The symbol H disappears when the heating zones may be touched without danger While the residual heat indicator light is on don t touch the heating zones and don t put any heat sensitive object on them There are risks of burn and fire Starting up Start up switch off the hob Action Control panel Display...

Page 12: ... front right zone Touch key No light on the displays Automatic cooking go and stop All the cooking zones are equipped with an automatic go and stop cooking device The cooking zone starts at full power during a certain time then reduces automatically its power on the preselected level Start up Action Control panel Display Zone selection Touch key 0 and control light on Full power setting Touch key ...

Page 13: ...on Press key from the zone 0 To select Timer Press key The remaining time To stop the Timer Press key and 00 then stops simultaneously If several timers are activated repeat the process Automatic stop at the end of the cooking time As soon as the selected cooking time is finished the timer displays blinking 00 and a sound rings To stop the sound and the blinking it is enough to press the key Egg t...

Page 14: ...CLEANING Switch off the appliance before cleaning Do not clean the hob if the glass is too hot due to risk of burns Remove light marks with a damp cloth with washing up liquid diluted in a little water Then rinse with cold water and dry the surface thoroughly Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches must be absolutely avoided Do not use any steam cle...

Page 15: ...ng zone for a long time One or more sensitive keys are covered The pan is empty and its bottom overheated The hob also has an automatic reduction of power level to prevent overheating The automatic cooking system doesn t start up The cooking zone is still hot H The highest power level is set 9 The control panel displays Er03 An object or liquid covers the control keys The symbol disappears as soon...

Page 16: ...niture or the support in which the hob is to be fitted as well as the edges of furniture the laminate coatings and the glue used to fix them must be able to resist temperatures of up to 100 C The wall or splashback behind the hob must be heat resisting Not to install the hob to the top of a not ventilated oven or a dishwasher There must be a space of 20mm beneath the bottom of the hob casing to en...

Page 17: ...use accidents Ventilation requirements To ensure adequate ventilation of your induction hob please ensure the installation requirements shown in this diagram are followed A 5mm gap at the front of the unit must be left and a minimum 10mm gap must be cut out at the back of the cabinet to allow air to circulate A minimum distance of 20mm must be left between the underside of the hob and the applianc...

Page 18: ...ous factor following the standard EN 60 335 2 6 Connection of the hob Setting up the configurations For the various kinds of connection use the brass bridges which are in the box next the terminal Monophase 230V 1P N Put the bridge between terminals 1 and 2 Attach the earth to the terminal earth the neutral N to terminal 4 the Phase L to one of the terminals 1 or 2 Biphase 400V 2P N Attach the ear...

Page 19: ...Notes ...

Page 20: ...Caple Service Fourth Way Avonmouth Bristol BS11 8DW t 0117 938 7420 e service caple co uk www caple co uk Please keep this instruction manual for future reference 23060 1 ...

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