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[en] Instruction manual 

Oven with microwave and steam jet function

HNG6764.1A

Summary of Contents for HNG6764.1A

Page 1: ... en Instruction manual Oven with microwave and steam jet function HNG6764 1A ...

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Page 3: ...18 Setting the type of heating and temperature 18 Rapid heating 18 O Time setting options 19 Setting the cooking time 19 Setting the end time 19 Setting the timer 20 Steam 21 Noise 21 Steam baking Steam assisted cooking 21 Reheating 21 Dough proving setting 22 Filling the water tank 22 After every steam operation 23 Microwave 24 Cookware 24 Microwave output settings 25 Setting the microwave 25 Set...

Page 4: ...ance is only intended to be fully fitted in a kitchen Observe the special installation instructions Check the appliance for damage after unpacking it Do not connect the appliance if it has been damaged in transport Only a licensed professional may connect appliances without plugs Damage caused by incorrect connection is not covered under warranty This appliance is intended for domestic use only Th...

Page 5: ...n you open the appliance door hot steam can escape Steam may not be visible depending on its temperature When opening do not stand too close to the appliance Open the appliance door carefully Keep children away Risk of scalding Water in a hot cooking compartment may create hot steam Never pour water into the hot cooking compartment Warning Risk of injury Scratched glass in the appliance door may d...

Page 6: ...rst Before heating prick the peel or skin Risk of burns Heat is not distributed evenly through baby food Never heat baby food in closed containers Always remove the lid or teat Stir or shake well after the food has been heated Check the temperature of the food before it is given to the child Risk of burns Heated food gives off heat The ovenware may become hot Always use oven gloves to remove ovenw...

Page 7: ...t is hot explosion Do not fill the water tank with any flammable fluids e g alcoholic drinks Only fill the water tank with water or with the descaling solution that is recommended by us Meat thermometer Warning Risk of electric shock The insulation of an incompatible meat thermometer may be damaged Only use the meat thermometer which is recommended for this appliance Cleaning function Warning Risk...

Page 8: ... it Do not place any cookware or accessories on the appliance door Inserting accessories depending on the appliance model accessories can scratch the door panel when closing the appliance door Always insert the accessories into the cooking compartment as far as they will go Carrying the appliance do not carry or hold the appliance by the door handle The door handle cannot support the weight of the...

Page 9: ...in the tables in the operating instructions Use dark black lacquered or enamelled baking tins They absorb heat particularly well Open the appliance door as infrequently as possible during operation It is best to bake several cakes one after the other The cooking compartment is still warm This reduces the baking time for the second cake You can place two cake tins next to each other in the cooking ...

Page 10: ...DWLQJ 7RS ERWWRP KHDWLQJ 7 SH RI KHDWLQJ 7RS ERWWRP KHDWLQJ 7 SH RI KHDWLQJ 7RS ERWWRP KHDWLQJ 0HQX RQ RII VWDUW VWRS 7 SHV RI KHDWLQJ VVLVW 6WHDP 2SWLRQV 0DLQ PHQX 0LFUR RPEL 0LFURZDYH OHDQLQJ Buttons The buttons on the left and right hand side of the control panel have a pressure point Press these buttons to activate them For appliances that do not have a stainless steel front these two button t...

Page 11: ...lue can be changed immedi ately without first being selected After starting an operation either the temperature or level remains highlighted The white line also serves as the heating line and gradually turns red Note When using the Microwave operating mode the cooking time is highlighted The heating line does not appear Enlargement As long as you use the rotary selector to change the highlighted v...

Page 12: ...0 C For roasting poultry whole fish and larger pieces of meat The grill element and the fan switch on and off alternately The fan circulates the hot air around the food Grill large area Grill settings 1 low 2 medium 3 high For grilling flat items for grilling such as steaks and sausages for making toast and for cooking au gratin The whole area below the grill element becomes hot Grill small area G...

Page 13: ...ce the door has been closed to resume the operation You can change the basic setting for this Basic settings on page 29 Interior lighting When you open the appliance door the interior lighting switches on If the door remains open for longer than around 15 minutes the lighting switches off again For most operating modes the interior lighting switches on as soon as the operation is started When the ...

Page 14: ...hape Microwave Only the wire rack provided is suitable when using the microwave only If you use the universal pan or the baking tray this may create sparks which may damage the cooking compartment When using the appliance in combination with the microwave or Dishes mode you can use the universal pan baking tray or any other accessories that have been included with the appliance Tank cover 0 Fillin...

Page 15: ...ng function prevents the accessories from tilting when they are pulled out The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly When inserting the wire rack ensure that the catch tappet is at the rear and is facing downwards The lettering microwave must be at the front and the outer rail must face downwards When inserting baking trays ens...

Page 16: ... language The language is the first setting displayed German is the preset language 1 Turn the rotary selector to set the required language 2 Touch the next text field to confirm The next setting appears Special accessories Wire rack For ovenware cake tins and ovenproof dishes and for roasts and grilled food Universal pan Pyrolytic For moist cakes pastries frozen meals and large roasts It can be u...

Page 17: ...nd how they work Now we will explain how to set your appliance You will learn about what happens when you switch the appliance on and off and how to select the operating mode Switching the appliance on and off Before you are able to set the appliance you must switch it on Note The childproof lock and the timer can also be set when the appliance is switched off Certain displays and notes such as th...

Page 18: ...ation and then touch the Type of heating text field The selection list is displayed Touch the required type of heating The corresponding default temperature appears on the display Note When you change the type of heating the other settings are also reset Rapid heating With Rapid heating you can shorten the heat up time for some heating types The heating types suitable for Rapid heating are 4D hot ...

Page 19: ...nue the operation without a cooking time When your dish is ready switch the appliance off using the ÿ On Off button Changing and cancelling To change the cooking time touch the Cooking time text field The cooking time is highlighted and can be changed using the rotary selector The change is adopted immediately If you want to cancel the cooking time reset the cooking time to zero After the change h...

Page 20: ...r the value the greater the time steps when setting the timer The maximum setting is 24 hours 1 Touch the t field The symbol lights up red On the display the timer duration is shown in white and in focus 2 Set the timer duration using the rotary selector 3 Press the t field to start Note After a few seconds the timer also starts automatically The timer duration counts down The timer remains visibl...

Page 21: ...ocus 4 Turn the rotary selector to set the steam level 5 Press the l Start Stop button to start The appliance begins to heat up Note If the water tank runs dry during an operation with steam assistance a message appears on the display prompting you to fill up the water tank The operation continues without adding steam Changing and cancelling To change the steam level touch the Steam level text fie...

Page 22: ...with steam open the control panel and fill the water tank with water Make sure that you have set the water hardness range correctly Basic settings on page 29 Warning Risk of injury and risk of fire Only fill the water tank with water or with the descaling solution that is recommended by us Do not pour any flammable liquids e g alcoholic drinks into the water tank Due to hot surfaces vapours from f...

Page 23: ...o the water tank after every operation with steam Then empty and dry the water tank Moisture remains in the cooking compartment To dry the cooking compartment you can either use the Drying operating mode or dry the cooking compartment by hand Notes Once the appliance has been switched off the v field remains lit for a little longer to remind you to empty the water tank Remove limescale marks with ...

Page 24: ... that is suitable for microwaves Heat resistant cookware made of glass glass ceramic porcelain or heat resistant plastic is suitable These materials allow microwaves to pass through You can also use ceramic if it has been fully glazed and has no cracks You can also use serving dishes This saves you having to transfer food from one dish to another You should only use cookware with decorative gold o...

Page 25: ...he cooking time is changed and applied immediately Use the l Start Stop button to pause the operation in order to change the microwave power setting Touch the text field for the required power setting and use the l Start Stop button to resume the operation The cooking time is maintained If you want to cancel the microwave operating mode use the l Start Stop button to pause the operation and select...

Page 26: ...iance door and leave it open for 1 to 2 minutes so that the moisture in the cooking compartment can escape Drying the cooking compartment by hand 1 Leave the appliance to cool down 2 Remove any dirt from the cooking compartment 3 Dry the cooking compartment with a soft cloth 4 Leave the appliance door open for one hour so that the cooking compartment dries completely Meat thermometer Meatthermomet...

Page 27: ...e rotary selector to set the cooking compartment temperature 3 Touch the Core temperature text field The default core temperature is highlighted white in the display 4 Turn the rotary selector to set the core temperature 5 Press the l Start Stop button to start The time on the display shows how long the operation has already been running The appliance begins to heat up The core temperature is high...

Page 28: ...ance is switched on or off In each case press the D field for approx 4 seconds A confirmation note appears on the display The D field lights up red when the appliance is switched on The D field does not light up when the appliance is switched off Food Core temperature in C Poultry Chicken 80 85 Chicken breast 75 80 Duck 80 85 Duck breast medium rare 55 60 Turkey 80 85 Turkey breast 80 85 Goose 80 ...

Page 29: ...tch off the appliance using the ÿ On Off button if you do not need to use it List of basic settings Depending on the features of your appliance not all basic settings are accessible Note Changes to the language button tone and display brightness settings take effect immediately All other changes take effect after the settings have been changed Power cut The changes you make to the settings are sav...

Page 30: ...type of heating The appliance heats up with top bottom heating You can set a temperature between 85 C and 140 C The Types of heating operating mode must be selected The selection list for the types of heating appears on the touch screen displays 1 Touch the Sabbath mode text field The default temperature is highlighted white in the display 2 Set the required temperature using the rotary selector 3...

Page 31: ...ss cleaner or a glass scraper Door panels Hot soapy water Clean with a dish cloth and then dry with a soft cloth Do not use a glass scraper or a stainless steel scouring pad Door handle Hot soapy water Clean with a dish cloth and then dry with a soft cloth If descaler comes into contact with the door han dle wipe it off immediately Otherwise any stains will not be able to be removed Appliance inte...

Page 32: ... can choose from three cleaning settings The dirtier the cooking compartment and the longer the dirt has been there the higher the cleaning setting should be It is sufficient to clean the cooking compartment every two to three months If required you can clean the oven more frequently A cleaning cycle requires only approx 2 5 4 7 kilowatt hours Notes For safety reasons the appliance door locks auto...

Page 33: ... button to switch off the appliance The appliance door cannot be reopened until the n symbol for the locking mechanism goes out Setting a later end time You can set a later end time Before starting the appliance touch the End text field and set a later end time using the rotary selector The appliance switches to standby after it is started The end time can no longer be changed Changing and cancell...

Page 34: ... tank rinse thoroughly fill with water and reinsert 3 Close the control panel 4 Press the l Start Stop button to start The appliance rinses Once the duration has elapsed an audible signal sounds Second rinsing cycle 1 Open the control panel 2 Remove the water tank rinse thoroughly fill with water and reinsert 3 Close the control panel 4 Press the l Start Stop button to start The appliance rinses O...

Page 35: ...bborn deposits of dirt use a brush Inserting the holders If the holders fall out when you remove the rails these must be re inserted 1 The holders at the front differ from those at the rear fig 2 Use the hook to mount the front holder at the top into the round hole set it at a slight incline attach it at the bottom and straighten it ƒ fig 3 Use the hook to attach the rear holder into the upper hol...

Page 36: ...udibly into place fig 5 Close the appliance door Removing and fitting the door panels To facilitate cleaning you can remove the glass panels from the appliance door Removing the door panels from the appliance 1 Open the appliance door slightly 2 Press on the right and left side of the cover fig 3 Remove the cover fig 4 Undo and remove the screws on the left and right of the appliance door fig 5 Be...

Page 37: ...t it aligns with the arrow on the metal panel 1 Insert the intermediate panel into the retainer at the bottom and push it in firmly from the top fig 2 Push both retainers downwards fig 3 Insert the front panel downwards into the retainers fig 4 Close the front panel until both upper hooks are opposite the opening fig 5 Press the front panel down until it clicks audibly into place fig 6 Open the ap...

Page 38: ...s The rotary selector has fallen out of the support in the control panel The rotary selector has been accidentally disengaged The rotary selector can be removed Simply place the rotary selector back in its support in the control panel and push it in so that it engages and can be turned as usual The rotary selector can no longer be turned easily There is dirt under the rotary selector The rotary se...

Page 39: ...e appliance heats up until the set cooking time has elapsed Cooking compartment bulbs To light the interior of your cooking compartment your appliance has one or more long life LED bulbs However if ever an LED bulb or the bulb s glass cover is defective call the after sales service The lamp cover must not be removed The Fill water tank message appears even though the water tank is full The panel i...

Page 40: ...sult use food that is in good condition and chilled meat only For frozen food use food straight out of the freezer only For some food a temperature heating mode and cooking time is suggested The temperature and the cooking time can be changed according to your requirements For other dishes you will be asked to enter the weight Always enter the total weight unless the appliance asks for something d...

Page 41: ...can only be started from the oven when it is cool No other baked goods categories are monitored by the baking sensor In this case you will be offered a tried and tested setting with customisation options Dark coloured metal baking tins are suitable Do not use any silicone bakeware or accessories that contain silicone Otherwise the baking sensor will be damaged The baking sensor is active while Do ...

Page 42: ... button You can no longer pause the operation using the l Start Stop button JTested for you in our cooking studio Testedforyouinourcookingstudio Here you can find a selection of dishes and the ideal settings for them We will show you which type of heating and temperature are best suited to your dish You will get information on suitable cooking accessories and the height at which they should be pla...

Page 43: ...the wire rack in with the embossed microwave facing the appliance door and the curved lip pointing downwards Always place ovenware tins and dishes on the wire rack Universal pan or baking tray Slide the universal pan or the baking tray in carefully as far as the limit stop with the bevelled edge facing the appliance door When baking moist cakes or pastries with many toppings use the universal pan ...

Page 44: ... or cheesecake with shortcrust pastry base Springform cake tin diameter 26 cm 2 160 180 180 30 40 100 20 Swiss flan Pizza tray 3 190 210 50 60 Tart Flan base cake tin black 1 220 240 25 35 Tart Flan base cake tin black 3 200 220 1 30 40 Bundt yeast cake Ring cake tin 2 150 170 50 70 Bundt yeast cake Ring cake tin 2 150 160 1 60 70 Yeast cake in springform cake tin Springform cake tin diameter 28 c...

Page 45: ...Strudel frozen Universal pan 3 200 220 90 20 25 Small baked items Small cakes Baking tray 3 160 20 30 Small cakes Baking tray 3 150 25 35 Small cakes 2 levels Universal pan baking tray 3 1 150 25 35 Small cakes 3 levels Baking trays universal pan 5 3 1 140 35 45 Muffins Muffin tray 3 170 190 15 20 Muffins Muffin tray 3 150 160 1 25 35 Muffins 2 levels Muffin tray 3 1 160 180 15 30 Small yeast cake...

Page 46: ...ake is generally too light in col our If the shelf position and the cookware are correct then you should increase the temperature if necessary or extend the baking time The cake is too light on top and too dark underneath Bake the cake one level higher in the oven the next time The cake is too dark on top and too light underneath Bake the cake one level lower in the oven the next time Select a low...

Page 47: ...he baked item will not brown evenly If you wish to bake using these baking tins dishes and using top bottom heating slide in the tin dish at level 1 The baking tins must be resistant to heat and steam for use in steam assisted baking Greaseproof paper Only use greaseproof paper that is suitable for the selected temperature Always cut greaseproof paper to size Frozen products Do not use frozen prod...

Page 48: ...n 3 180 200 10 15 Part cooked rolls or baguette pre baked Baking tray 3 200 220 2 10 20 Bread rolls sweet fresh Baking tray 3 170 190 15 20 Bread rolls sweet fresh Baking tray 3 150 170 3 25 35 Bread rolls sweet fresh 2 levels Universal pan baking tray 3 1 150 170 20 30 Bread rolls fresh Baking tray 3 180 200 20 30 Bread rolls fresh Baking tray 3 200 220 2 20 30 Baguette pre baked chilled Universa...

Page 49: ...he wire rack First wire rack Level 3 Second wire rack Level 1 Baking on four levels 4 wire racks with greaseproof paper First wire rack Level 5 Second wire rack Level 3 Third wire rack Level 2 Fourth wire rack Level 1 By preparing several dishes at the same time you can make energy savings of up to 45 per cent Position baking tins dishes next to one another or offset and vertically stacked in the ...

Page 50: ...g tray 3 1 180 200 35 45 Pizza fresh thin base Pizza tray 2 250 270 20 25 Pizza fresh thin base Pizza tray 2 220 230 20 30 Pizza chilled Wire rack 3 190 210 10 15 Pizza frozen Pizza thin base x 1 Wire rack 3 190 210 15 20 Pizza thin base x 1 Universal pan 2 210 230 90 10 20 Pizza thin base x 2 Universal pan wire rack 3 1 190 210 20 25 Pizza deep pan x 1 Wire rack 3 180 200 20 25 Pizza deep pan x 1...

Page 51: ...akes and gratins In deep narrow cookware food requires more time to cook and the top will be darker The baking tins dishes must be resistant to heat and steam for use in steam assisted cooking Recommended setting values In the table you can find the ideal heating type for various bakes and soufflés The temperature and cooking time are dependent on the quantity of food and the recipe How well cooke...

Page 52: ... and closes properly Place the cookware onto the wire rack Very hot steam may escape when opening the lid after cooking Lift the lid at the rear so that the hot steam can escape away from you Poultry can also become crispy in a covered roasting dish To do so use a roasting dish with a glass lid and set a higher temperature Roasting in combination with a microwave Poultry is particularly well suite...

Page 53: ...e indicated for this reason Try using the lower values at first You can increase the temperature next time if necessary The setting values are based on the assumption that unstuffed chilled ready to roast poultry is placed into a cold cooking compartment By doing so you can make energy savings of up to 20 per cent If you preheat the oven the indicated cooking times will be reduced by several minut...

Page 54: ...7 170 190 180 60 80 Duck breast 300 g each Wire rack 3 7 230 250 25 30 Duck breast 300 g each Wire rack 3 7 220 240 2 25 30 Goose 3 kg Wire rack 2 7 160 180 120 150 Goose 3 kg Wire rack 2 130 140 2 110 120 150 160 2 20 30 7 170 180 30 40 Goose 3 kg Wire rack 2 7 170 190 180 80 90 Goose legs 350 g each Wire rack 2 7 210 230 40 50 Goose legs 350 g each Wire rack 3 7 190 200 2 45 55 Goose legs 350 g ...

Page 55: ...eflect heat like a mirror and are therefore not particularly suitable The meat cooks more slowly and will not brown so much Use a higher temperature and or a longer cooking time Observe the manufacturer s instructions for your roasting cookware Uncovered cookware Use a deep roasting tin dish for roasting meat Place the tin dish onto the wire rack If you do not have any suitable cookware use the un...

Page 56: ...f up to 20 per cent If you preheat the oven you can reduce the indicated cooking times by several minutes You can find information on roasts and default values for weights in the table If you wish to roast a heavy joint of meat you should definitely use a lower temperature If roasting several joints use the weight of the heaviest piece as a basis for determining the cooking time The individual pie...

Page 57: ...overed 2 190 200 1 65 80 Sirloin medium 1 5 kg Cookware uncovered 2 240 260 180 30 40 Steak 3 cm thick medium do not preheat Wire rack 3 3 15 20 Burger 3 4 cm thick Wire rack 4 3 25 30 Veal Joint of veal 1 5 kg Cookware uncovered 2 7 160 170 100 120 Joint of veal 1 5 kg Cookware uncovered 2 170 180 1 90 110 Joint of veal 1 5 kg Cookware covered 2 200 210 90 70 80 Knuckle of veal 1 5 kg Cookware un...

Page 58: ...lamb on the bone 1 kg Cookware uncovered 2 7 190 210 90 30 40 Lamb chop Wire rack 3 3 12 16 Sausages Grilled sausages Wire rack 4 3 10 15 Meat dishes Meat loaf 1 kg Cookware uncovered 2 7 170 180 60 70 Meat loaf 1 kg Cookware uncovered 2 190 200 1 70 80 Meat loaf 1 kg 20 ml water Cookware uncovered 2 7 170 190 360 30 40 Dish Accessories cook ware Shelf posi tion Type of heating Temperature in C gr...

Page 59: ... packaging You can cook more quickly and evenly using cookware which is suitable for use in microwaves Steam assisted roasting Certain dishes become crispier if cooked using steam and do not dry out as much Use uncovered cookware Cookware must be heat and steam resistant The fish does not have to be turned Use steam assisted cooking if it is indicated in the settings table Some dishes turn out bes...

Page 60: ...ire rack 2 7 170 190 30 40 Fish grilled whole 1 5 kg e g salmon Cookware uncovered 2 7 230 250 360 30 40 Fish braised whole 1 5 kg e g salmon Cookware covered 2 Ý 600 10 360 10 15 Fish fillets Fish fillet plain grilled Wire rack 4 1 15 25 Fish fillet plain braised 400 g Cookware covered 2 Ý 600 4 360 5 15 Fish steaks Fish steak 3 cm thick Wire rack 4 3 10 20 Fish frozen Fish whole 300 g e g trout ...

Page 61: ... Level 3 Baking tray Level 1 Accessories Ensure that you always use suitable accessories and that they are placed in the oven the right way around Wire rack Slide the wire rack in with the embossed microwave facing the appliance door and the curved lip pointing downwards Always place ovenware tins and dishes on the wire rack Universal pan or baking tray Slide the universal pan or the baking tray i...

Page 62: ... products frozen Potato rösti Universal pan 3 200 220 25 35 Potato pockets filled Universal pan 3 190 210 20 30 Croquettes Universal pan 3 200 220 25 35 Chips Universal pan 3 190 210 25 35 Chips 500 g Universal pan 3 7 250 270 180 15 20 Chips 2 levels Universal pan baking tray 3 1 190 210 30 40 Rice Long grain rice 250 g 500 ml water Cookware covered 2 Ý 600 7 9 180 13 16 Brown rice 250 g 650 ml w...

Page 63: ...he settings indicated in the table The time may need to be adjusted depending on the product and quantity in question Remove the popcorn bag after 1 minutes and shake it to ensure that the popcorn doesn t burn Wipe the cooking compartment clean after preparation Warning Risk of burns Airtight packaging may burst when food is heated Always observe the instructions on the packaging Always use oven g...

Page 64: ...results in more even browning If necessary use a higher setting the next time Note Baking times can not be reduced by using higher temperatures Cakes or baked items would only be cooked on the outside but would not be cooked completely in the middle Types of heating used Hotair Eco Top bottom heating Eco Dish Accessories cookware Shelf posi tion Type of heating Tempera ture in C Cooking time in mi...

Page 65: ...onal information in the tips on slow cooking attached to the settings table Your appliance features the heating type Slow cook Only start operation when the cooking compartment has fully cooled down Allow the cooking compartment to warm up for approx 15 minutes with the cookware inside Sear the meat on the hotplate at a very high heat and for a sufficiently long time on all sides even on the ends ...

Page 66: ...ure in C Cooking time in mins Poultry Duck breast 400 g Cookware uncovered 2 6 8 90 45 60 Chicken breast fillet 200 g each Cookware uncovered 2 5 7 90 30 60 Turkey breast boned 1 kg Cookware uncovered 2 8 10 90 150 210 Pork Pork tenderloin steak 5 6 cm thick 1 5 kg Cookware uncovered 2 8 10 80 210 240 Fillet of pork whole Cookware uncovered 2 6 8 80 90 120 Pork medallions 4 cm thick Cookware uncov...

Page 67: ...litre of water Approx 250 g sugar for sweet fruit Approx 500 g sugar for sour fruit Vegetables Fill the jars with the vegetables along with hot boiled water Wipe the rims of the jars as they must be clean Place a damp rubber ring and a lid on each jar Seal the jars with clamps Place the jars into the universal pan so that they do not touch each other Pour 500 ml hot water approx 80 C into the univ...

Page 68: ...n at the shelf position indicated in the table Wipe moisture from the cooking compartment before baking Recommended setting values The temperature and proving time are dependent on the type and quantity of the ingredients The values in the table are therefore only meant to be average values Type of heating used T Dough proving Dish Cookware Shelf posi tion Type of heating Tempera ture in C Cooking...

Page 69: ...oking compartment Leave the defrosted food to rest for another 10 to 30 minutes in the appliance whilst it is switched off so that the temperature balances out Tip If you have quantities other than those indicated in the settings table this basic rule will help double the quantity equates to roughly double the cooking time Type of heating used Ý Microwave Dish Accessories cookware Shelf posi tion ...

Page 70: ...ing time Warning Risk of scalding There is a possibility of delayed boiling when a liquid is heated This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface Even if the container only vibrates a little the hot liquid may suddenly boil over and spatter When heating always place a spoon in the container This will prevent delayed boiling Caution Cre...

Page 71: ... 2 Ý max 2 6 Heating baby food Baby bottles 150 ml stir well Cookware uncovered 2 Ý 360 1 3 Vegetables chilled 250 g Cookware uncovered 2 U 120 130 5 15 250 g Cookware covered 2 Ý 600 3 8 1 kg Cookware uncovered 2 U 120 130 15 25 Vegetables frozen loose 250 g Cookware covered 2 Ý 600 8 12 Creamed spinach frozen block 450 g stir once or twice while cook ing Cookware covered 2 Ý 600 11 16 Dishes chi...

Page 72: ...ept warm Do not cover the food The various steam levels are suitable for keeping the following foods warm Level 1 Roasted joints and pan fried foods Level 2 Bakes and side dishes Level 3 Stews and soups Baked goods Bread rolls baguette baked Wire rack 2 U 150 160 10 20 Pastries vol au vents Wire rack 2 U 180 4 10 Baked goods frozen Pizza cooked Wire rack 2 U 170 180 5 15 Bread rolls baguette baked...

Page 73: ...he tables about preheating The setting values are valid without rapid heating up For baking use the lower of the indicated temperatures first Types of heating used 4D hot air Top bottom heating Pizza setting Intensive heat The levels of steam intensity are indicated as numbers in the table 1 Low 2 Medium 3 High Dish Accessories cookware Shelf posi tion Type of heating Tempera ture in C Steam in te...

Page 74: ...hot air 7 Circulated air grilling Ý Microwave Dish Accessories Shelf posi tion Type of heating Grill setting Cooking time in mins Grilling Toasting bread Wire rack 5 3 3 5 Beefburger 12 pieces Wire rack 4 3 25 30 Do not preheat Turn after 2 3 of the total time Dish Accessories cookware Shelf posi tion Type of heating Tempera ture in C MW power in watts Cooking time in mins Microwave defrosting Mea...

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