BKI Mobile Merchandiser MM4 Installation & Operation Manual Download | Manualshive

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SS-OM-027.01 Revised 3/27/13

Mobile Merchandiser

MODELS MM4, MM6
Installation & Operation Manual

Serial Numbers 122605 and Higher

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Summary of Contents for Mobile Merchandiser MM4

Page 1: ...SS OM 027 01 Revised 3 27 13 Mobile Merchandiser MODELS MM4 MM6 Installation Operation Manual Serial Numbers 122605 and Higher ...

Page 2: ...pment date from BKI whichever comes first WARRANTY COVERAGE This warranty covers on site labor parts and reasonable travel time and travel expenses of the authorized service representative up to 100 miles round trip and 2 hours travel time and performed during regular weekday business hours EXCEPTIONS Any exceptions must be pre approved in advance and in writing by BKI The extended door warranty o...

Page 3: ...ractices 3 Safety Labels 4 Operation 5 Controls and Indicators 5 Unit Startup and Preheating 5 Temperature Adjustment 6 Operational Guidelines 6 Unit Shutdown 6 Installation 7 Instructions For Shipping Damage 7 Location and Placement 7 Electrical Information 7 Maintenance 8 Scheduled Maintenance 8 Cleaning 8 Troubleshooting 9 Repair 9 Lamp Replacement 9 ...

Page 4: ...elow is the safety alert symbol When you see this symbol on your equipment be alert to the potential for personal injury or property damage Safety Signs and Messages The following Safety signs and messages are placed in this manual to provide instructions and identify specific areas where potential hazards exist and special precautions should be taken Know and understand the meaning of these instr...

Page 5: ...allow children to play near or operate your equipment Keep Safety Labels Clean and in Good Condition Do not remove or cover any safety labels on your equipment Keep all safety labels clean and in good condition Replace any damaged or missing safety labels Refer to the Safety Labels section for illustration and location of safety labels on this unit If you need a new safety label obtain the number ...

Page 6: ...loyees are aware of the safety precautions on the equipment and in this manual Make certain that you have thoroughly trained your employees about operating the equipment safely Make certain the equipment is in proper working condition If you make unauthorized modifications to the equipment you will reduce the function and safety of the equipment Safety Labels ...

Page 7: ... elements inside the well 3 Lamp Switches Each switch controls a row of lamps in top of unit Unit Startup and Preheating 1 Connect the plug of the power cord into a receptacle that matches the power rating specified on the rating tag 2 Unlatch the hinged door to the control panel and place the temperature control knob to the number 5 position The pilot light will cycle on and off to maintain prope...

Page 8: ...cal Check Federal and State Health and Sanitation Regulations for internal temperature required for holding cooked foods for sale Maintaining these temperatures often tends to continue to cook certain products Therefore smaller amounts of bulk foods should be displayed at non peak periods and the warmer refilled as needed This equipment is designed to hold foods for a short period of time only Uni...

Page 9: ...amage to your equipment Ask for an immediate inspection of your concealed damage item Crating material MUST be retained to show the inspector from the truck line Location and Placement Move the unit to a permanent location and lock the swivel casters before using Electrical Information Electrocution equipment failure or property damage could result if an unlicensed electrician performs the electri...

Page 10: ...nterior Avoid getting excess water in the interior of the unit Do not leave this unit on and unattended after business hours Cleaning This unit should be cleaned at the end of each working day Use the following procedure 1 Remove all food from the equipment 2 Place the Temperature Control Knob to the OFF position 3 Position the Lamp switches such that they cut the Lamps off 4 Unplug the cord from ...

Page 11: ...act an authorized BKI service agent for corrective action Holding Temperature Not Adequate Unit and food pans have not been preheated Refer to the preheating section on page 5 If problem persists contact an authorized BKI service agent for corrective action Faulty wiring or component thermostat relay heating element in heating circuit Contact an authorized BKI service agent for corrective action P...

Page 12: ...SS OM 027 01 Revised 3 27 13 2812 Grandview Dr Simpsonville S C 29680 USA http www bkideas com Made and printed in the U S A LI0173 0407 ...

Page 13: ...Mobile Merchandiser Maintenance 2 REVISION HISTORY REVISION DATE REVISED BY DESCRIPTION 01 03 27 13 KW Initial Release Supersedes all previous releases ...

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