APW Wyott SPTU- 50, Installation And Operating Instructions Manual

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IMPORTANT FOR FUTURE REFERENCE
Please complete this information and retain this manual for the life of the equipment. For
Warranty Service and/or Parts, this information is required.
Model Number Serial Number Date Purchased
!
WARNING: For your safety do not store or use gasoline or other flammable vapors or liquids in the
vicinity of this or any other appliance. Keep the area free and clear of combustibles. (See ANZI
Z83.14B, 1991)
WARNING: Improper installation, operation, service or maintenance can cause property
damage, injury or death. Read and understand these instructions thoroughly before
positioning, installing, maintaining or servicing this equipment.
!
INSTALLATION AND OPERATING INSTRUCTIONS
UTILITY
Model Numbers:
INTENDED FOR OTHER THAN HOUSEHOLD USE
RETAIN THIS MANUAL FOR FUTURE REFERENCE
UNIT MUST BE KEPT CLEAR OF COMBUSTIBLES
This equipment has been engineered to provide you with year
according to the instructions in this manual and standard commercial kitchen practices.
APW WYOTT Foodservice Equipment
+1 (307) 634-5801 Phone
+1(307) 637-8071 Fax
1
IMPORTANT FOR FUTURE REFERENCE
Please complete this information and retain this manual for the life of the equipment. For
Warranty Service and/or Parts, this information is required.
Model Number Serial Number Date Purchased
For your safety do not store or use gasoline or other flammable vapors or liquids in the
vicinity of this or any other appliance. Keep the area free and clear of combustibles. (See ANZI
Improper installation, operation, service or maintenance can cause property
damage, injury or death. Read and understand these instructions thoroughly before
positioning, installing, maintaining or servicing this equipment.
INSTALLATION AND OPERATING INSTRUCTIONS
SPTU
UTILITY THERMO DRAWER
Model Numbers: SPTU-30 , SPTU-30N , SPTU- 50, SPTU-50N
INTENDED FOR OTHER THAN HOUSEHOLD USE
RETAIN THIS MANUAL FOR FUTURE REFERENCE
UNIT MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES
This equipment has been engineered to provide you with year-round dependable service when used
according to the instructions in this manual and standard commercial kitchen practices.
P/N 8893980
APW WYOTT Foodservice Equipment Company
P.O. Box 1829
Cheyenne, WY 82003
+1 (800) 752
www.apwwyott.com
Please complete this information and retain this manual for the life of the equipment. For
Model Number Serial Number Date Purchased
!
For your safety do not store or use gasoline or other flammable vapors or liquids in the
vicinity of this or any other appliance. Keep the area free and clear of combustibles. (See ANZI
Improper installation, operation, service or maintenance can cause property
damage, injury or death. Read and understand these instructions thoroughly before
!
INSTALLATION AND OPERATING INSTRUCTIONS
round dependable service when used
according to the instructions in this manual and standard commercial kitchen practices.
P/N 8893980 05/12
+1 (800) 752-0863 Toll Free
www.apwwyott.com