AR-7E
ELECTRIC ROTISSERIE
ITEM NO
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®
D U E TO O N G O I N G P R O D U C T D E V E L O P M E N T
,
S P E C I F I C AT I O N S A R E S U B J E C T TO C H A N G E W I T H O U T N O T I C E
.
P R I N T E D I N U
.
S
.
A
.
#52 - 07/07
W164 N9221 Water Street • PO Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.
PHONE
: 262.251.3800 • 800.558.8744
U
.
S
.
A
./
CANADA
FAX
: 262.251.7067 • 800.329.8744
U
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S
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A
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ONLY
WEBSITE
: www.alto-shaam.com
®
ANSI/NSF 4
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Cook and hold in a single, counter-top rotisserie that
features a combination of convection and radiant heat.
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A choice of one or two cooking stages for an improved
finished product.
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Solid state electronic control has a clear, easy-to-read LED
display to cook by time and features an automatic
temperature reduction to a holding mode where product
can remain until needed.
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Programmable control option with a seven program
memory for both the cooking and holding function.
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Solid stainless steel back prevents further heat loss.
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The rotisserie can be stacked with an identical rotisserie
oven or with a matching holding cabinet.
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Interior drip strips channel drippings into a bottom drip
pan for convenient removal.
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Spits, rotating disks, drip strips are also removable for
easy cleaning.
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Interior lighting is recessed to protect from breakage.
The Alto-Shaam electric rotisserie is constructed of a heavy gauge, non-magnetic stainless steel with a sealed cooking
chamber for heat retention. Low-e glass on front includes a handle with magnetic door latch. Spit rotation is controlled
by one (1)
1/2
hp motorized disk that provides an incremental rotation jog and automatic stop when door is opened. The
cook temperature range is from 250° to 425°F (121° to 218°C). Additional electronic control features include temperature
display in Fahrenheit or Celsius; a product hold key with a temperature range of 140° to 210°F (60° to 99°C), cooking
set-points from 1 minute to 4 hours; and emergency stop. The rotisserie has a stainless steel exterior finish and is
furnished with 4-inch legs.
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MODEL AR-7E:
Electric Rotisserie Oven, Reach-in with single pane, flat glass
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MODEL AR-7E:
Electric Rotisserie Oven, Reach-in with double pane, curved glass
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Deluxe programmable control lets the operator
set up to seven cooking programs for both
cooking and holding functions.
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Panel Color Choices
➥
Specify color choice:
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Stainless Steel, standard
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Black, optional
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Burgundy, optional
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Custom Color, optional
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Reach-in compartment is standard.
➥
Specify pass-through
design as a special order.
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Single pane, flat glass door
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Double pane, curved glass door
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Right-hand door swing is standard
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Specify left-hand door as a special order
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Ventless Hood
• Multipurpose wire basket option handles
irregular size products, denser items, or heavier
products that require additional support.
• Optional handle on non-control side for
pass-through use.
• Stackable options available.
AR-7E
SHOWN WITH DOUBLE PANE
,
CURVED GLASS DOORS AND OPTIONAL
NON
-
CONTROL SIDE PASS
-
THROUGH DOOR
FACTORY INSTALLED OPTIONS
ADDITIONAL FEATURES
