Zanussi ZDA 55 Operating And Installation Manual Download Page 4

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TECHNICAL DATA

Model Number: ZDA 55W - ZDA 55B

Recess dimensions

Height

878 mm

Width

560-570 mm

Depth

550 mm

Internal oven dimensions ( Upper Oven)
Height

320 mm

Width

420 mm

Depth

390 mm

Oven Capacity

1.9 cu. ft.

Oven Ratings ( Upper Oven)
Oven Element

2.5 kW

Grill Element

1.8 kW

Double Grill Element

2.8 kW

Convection Fan

30 W

Oven Light

15 W

Cooling fan

25 W

Total Rating

2.870 kW

Internal oven dimensions ( Lower Oven)
Height

185 mm

Width

420 mm

Depth

400 mm

Oven Capacity

1.1 cu. ft.

Oven Ratings ( Lower Oven)
Oven Element

2.5 kW

Grill Element

1.8 kW

Double Grill Element

2.8 kW

Total Rating

2.8 kW

Total connected load

5.670 kW

Cable (for UK use)
Cable cross-section

6 mm

Type of cable

6242 Y

Fuse (min.)

30 amp

Cable (for Europe use)
Cable cross-section

4 mm

Type of cable

Ho7 RR-F

Fuse (min.)

30 amp

Summary of Contents for ZDA 55

Page 1: ...2 OPERATING AND INSTALLATION MANUAL ZANUSSI BUILT IN DOUBLE OVEN MODEL ZDA 55 35662 8302 ...

Page 2: ...les provided in the recommended way Always grill with the oven door closed Always remove the grill pan handles when grilling Always use oven gloves to remove and replace food in the oven Similarly always use oven gloves to remove and replace the grill pan handle before and after grilling Ensure that you support the grill pan when removing it from the oven Never line any part of the oven with alumi...

Page 3: ...oes wrong Page 21 Peace of mind for 24 Months Page 22 Please complete and return the 24 months Guarantee card In case of a complaint and for ordering spare parts you must specify the model number and serial number which appear on the rating plate situated on the cavity front panel WARNING Please remember that an appliance used for cooking does get hot so make sure that children are kept well away ...

Page 4: ...nt 2 8 kW Convection Fan 30 W Oven Light 15 W Cooling fan 25 W Total Rating 2 870 kW Internal oven dimensions Lower Oven Height 185 mm Width 420 mm Depth 400 mm Oven Capacity 1 1 cu ft Oven Ratings Lower Oven Oven Element 2 5 kW Grill Element 1 8 kW Double Grill Element 2 8 kW Total Rating 2 8 kW Total connected load 5 670 kW Cable for UK use Cable cross section 6 mm2 Type of cable 6242 Y Fuse min...

Page 5: ...n Fig 2 BUILDING IN It is important that the dimensions and materials of the surround or cabinet into which the oven will be built are correct and will withstand a temperature increase of at least 60 C above ambient and that proper arrangements are made of a continuous supply of air to the oven so it does not overheat Dimensions of the appliance and recess required are given below Fig 1 2 Fig 1 59...

Page 6: ...f 3mm between the switch contacts and of a type suitable for the required load in compliance with the current rules The switch must not break the yellow and green earth cable at any point Important After installation and connecting the cable must be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient temperature Before the appliance is connected check that...

Page 7: ...he fan at the back of the oven or placed on the oven base Do not use baking trays larger than 30 cm x 35 cm 12 in x 14 in as they will restrict the circulation of heat and may affect performance Advice on the effect of different materials and finishes of bakeware is given in Hints and Tips in the appropriate oven section The trivet When roasting do use the trivet in the meat tin Fat and meat juice...

Page 8: ...light 3 Lower oven temperature light 4 Lower oven control knob see controls page 15 5 Lower oven thermostat control knob see controls page 15 6 Upper oven control knob see controls page 11 7 Upper oven thermostat control knob see controls page 11 8 Interior light oven light 9 Fan 10 Grease filter 11 Hinged grill elements 12 Grill roasting pan 13 Grill trivet 14 Removable handle 2 ...

Page 9: ...AY 24 HOUR CLOCK Press button B and while turning knob A enter the required time max 23 h 59 min After required time has been selected the clock will revert to the time of day When time is up an audible signal will be heard for approx 2 mins To cancel press button B and return control and thermostat knobs to O OFF SETTING THE TIMER Press button C and while turning knob A enter the required cooking...

Page 10: ...round the food Select a max temperature of 200 C Inner grill element only Can be used for grilling one or two items Note When the control knob Fig 4 is on position light or defrost the temperature control knob Fig 5 should be on the Off position Caution Do not place pans dripping pans biscuit pans or aluminium foil directly on the base of the oven This could cause a heat build up which could affec...

Page 11: ...en is supplied with two anti tip shelves IMPORTANT The anti tip oven shelves must be positoned as shown in Fig 6 HINTS AND TIPS Runner positions are not critical but make sure the shelves are evenly spread When cooking more than one dish in the fan oven place dishes centrally on the shelves rather than several dishes on one shelf When the oven is full you may need to allow slightly longer cooking ...

Page 12: ...sting Small or thin pieces of fish fillet or peeled prawns mince liver and thin chops will defrost in 1 2 hours Ensure that they are cooked or refrigerated immediately after defrosting to maintain good food hygiene Place the food to be defrosted in a single layer and turn over half way through the defrosting process where possible Joints of meat or poultry MUST BE THAWED THOROUGHLY BEFORE COOKING ...

Page 13: ...central area of the grill pan By using the inner grill for cooking small quantities it can help to save energy Always grill with the door closed and remove the grill pan handle Place the food in the centre of of the grid in the grill pan Adjust the gril and grill pan runner position to allow for different thicknesses of food and follow the instructions for grilling GRILLING THERMAL GRILLING Used o...

Page 14: ...erds pie moussaka lasagne etc are piping hot throughout before serving A temperature range of 140 220 c and shelf positions 3 and 4 are suitable for most foods Be prepared to make adjustments during cooking to suit individual requirements If thermal grilling on more than one level it may be necessary to interchange the food on the shelves during cooking COOKING TIMES Cooking is more gentle therefo...

Page 15: ...the oven This could cause a heat build up which could affect the performance of the oven and damage the oven enamel Thermostat Control Knob Fig 9 COOKING By turning the oven control knob clockwise you select the cooking temperature Temperature selection starts at 50 C and is marked in 25 C increments up to maximum where the temperature at the centre of the oven will reach approximately 250 C The t...

Page 16: ... and the element This gives the best cooking results and allows room for rise in yeast mixtures Yorkshire puddings etc When cooking cakes pastry scones bread etc place the tins or baking trays centrally below element Ensure that food is placed centrally on the shelf and there is sufficient room around the baking tray dish to allow for maximum circulation Stand dishes on suitably sized baking trays...

Page 17: ...your particular oven For example the fan oven generally requires 20 25 C lower temperature than conventional ovens 6 Always ensure that cook chill foods are thoroughly re heated until they are piping hot throughout 7 It is preferable to defrost frozen foods slowly in the refrigerator Alternatively a microwave cooker or the defrost function on your oven may be used 8 Always cook defrosted foods imm...

Page 18: ...uld also be avoided Glass Panel This should be cleaned with a soft cloth soaked in warm soapy water Do not use abrasive scourers or steel wool Oven Shelves and shelf support To clean the oven shelves and shelf support soak in warm soapy water and remove stubborn marks with a well wetted soap impregnated pad Rinse well and dry with a soft cloth The shelf supports can be removed for easy cleaning se...

Page 19: ...r an increased length of time you will save energy and often the joint is more tender Use minimal if any extra oil or fat when roasting meat potatoes only require brushing with fat before cooking Extra fat in the oven during roasting will increase splashing and soilage It is NOT necessary to add water to the meat tin when roasting The water and the fat juices from the joint create excessive splatt...

Page 20: ...NS IF SOMETHING GOES WRONG If the oven does not come on Check the oven is in manual operation Check that the switch from the mains supply to the oven is ON Check that the fuse in the fuse box is intact In after all these checks the oven still does not work contact your local Zanussi Service Centre quoting your model and serial number Please note that it will be necessary to provide proof of purcha...

Page 21: ...by a Zanussi Service Centre Home visits are made between 8 30 am and 5 30 pm Monday to Friday Visits may be available outside these hours in which case a premium will be charged Any appliance or defective part replaced shall become our property EXCLUSIONS This guarantee does not cover Damage or calls resulting from transportation improper use or neglect the replacement of any light bulbs or remova...

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