Removing the Ash
•
Allow the barbecue and ash to become completely cold
before emptying.
•
Lift the
warming rack
(6) and remove the
cooking grid
(4)
to ensure easy removal of the charcoal.
•
Remove the
charcoal grid
(5) from the
bowl
(7) and safely
dispose of the cold ash in a fire proof container, or
dampen with water to ensure the ash is entirely cold
before disposing in a suitable container.
•
Detach the
ash cup
(9) and dispose of the ash.
Care and Maintenance
•
Empty the ash from the barbecue and clean after each use.
•
The
warming rack
(6),
cooking grid
(4) and
charcoal grid
(5), can be cleaned using a dishcloth, warm water and a
commercial detergent. Avoid using abrasive cleaners, and
wire wool and brushes as these may scratch the surface.
•
When not in use this barbecue should be stored in a dry
location or under the provided waterproof cover.
26
CLEANING AND CARE
WARNING: Ensure the appliance is cold before cleaning.
WARNING: Charcoal may still be warm and so heat
resistant gloves should be worn when disposing of ash.
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