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scrap off frost or ice. Frost may be removed
by using a plastic scraper. (See defrosting
instructions).
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Frozen food must not be re-frozen once it
has been thawed out.
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Manufacturer’s storage recommendations
should be strictly complied with.
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Lollies can cause frost burns if consumed
right away from the freezer.
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Do not place carbonate or fizzy drinks in the
freezer as these may explode.
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When an old freezer is to be discarded
make sure to:
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Dismount the doors in order to prevent
children from getting trapped inside.
Have the gas from the cooling system
withdrawn before making it to scrap iron.
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Warnings for your safety
Warnings for your safety. Carefully read these ins-
tructions before installing and using the machine.
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This freezer is designed to be operated by
adults only. Children should not be allowed to
tamper with the controls or play with the pro-
duct.
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Any electrical work required to install the
appliance should be carried out by a qualified
electrician or competent person.
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This appliance is heavy. Care should be taken
when moving it.
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Make sure that the cable is not trapped under-
neath the appliance, nor touches the motor.
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Repairs carried out by inexperienced persons
may cause injuries or serious malfunctioning.
Refer to the nearest Authorized Dealer.
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Make sure the rear part of the appliance stands
against a wall as there are working parts which
heat up and should not be of easy access.
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Make sure that there is a continous and ade-
quate ventilation as a failure to do so may
result in damage to the appliance or deteriora-
tion of the food.
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The appliance should be left for at least 4 hours
after installation before it is turned on ill order
to allow the refrigerant to settle.
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This product must be serviced only by an AUT-
HORIZED DEALER, and only GENUINE
SPARE PARTS must be employed.
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Before cleaning or reparing the appliance,
make sure it is unplugged.
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It is dangerous to alter the specifications or
modify this product in any way.
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These domestic refrigerators are designed to
be used specifically for the storage and conser-
vation of food.
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DO NOT USE SHARP INSTRUMENTS to
