Please read this manual carefully before using the product and keep this sheet for future reference.
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T – TEMPERATURE CONTROLLER
R – HEATING TUBE
HL1 – POWER INDICATOR (GN)
E – GROUND PROTECTION
HL2 – HEATING INDICATIOR (YE)
110V
HL1
T
L
E
HL2
R
N
Circuit Diagram
ELECTRIC FRYER
USER’S MANUAL
Troubleshooting Checklist
Issue
Possible Causes
Solutions
Indicator is not on.
1. Fuse is melt.
2. Power cord is not connected
well.
1. Change fuse.
2. Reconnect the power cord.
Red and yellow
indicators are on but
the temperature
doesn’t rise up.
1. Heating pipe is loose.
2. Electrical heating is broken.
1. Reconnect the heating
pipe.
2. Change the heating pipe.
Yellow indicator is
not off, but
temperature of the
oil is not heated up.
Thermo-controller doesn’t
work.
Change thermo-controller.
Indicator is not on
but the temperature
control is normal.
Indicator is broken.
Change indicator.
6.
The basket included is used for frying food of small piece. There are two handles
on the basket and use them to put the basket in the oil when frying.
7.
When the fryer is not being used, make sure the temperature controller is rotated
back to the initial place and cut off the power.
8.
Before you clean the fryer, disconnect the power and filter the residues produced
during the frying first.
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