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WOLFAPPLIANCE.COM

SETTING CONTROLS FOR GOURMET

Gourmet provides a variety of quick and convenient meal 
preparations. Choose from six categories—Meat, Fish, 
Baked Goods, Pizza, Vegetables, and One Dish Meals. After 
a selection is made, Gourmet recommends the proper rack 
position, sets the cooking mode, and automatically adjusts 
the temperature—sometimes using multiple modes and 
temperatures. The oven does not turn off automatically 
when the cook time is complete.

Rotate the bezel to 

.

Use the control panel to select the desired settings.

GOURMET GUIDE

MEAT

Beef*

steak, tenderloin, roast, 
prime rib, meatloaf, slow cook

Poultry*

whole bird, fresh pieces, 
whole breast

Pork*

ribs, tenderloin, roast, steak, 
chop, whole ham

Lamb*

leg, roast, rib rack

FISH

Steak*

Fillet*

Breaded

BAKED GOODS

Cookies

Cake

sheet, fluted, angel, pound, 
cupcakes

Pie

single crust, double crust

Bread

quick bread, yeast loaf, 
yeast rolls, biscuits

PIZZA**

Fresh

Par-Baked

Calzone

VEGETABLES

Roasted

Sweet Potato*

Baked Potato*

ONE DISH MEALS

Casserole*

Lasagna*

Quiche

*Does not require preheat. **Not available for 18" 

(457)

 oven.

Oven Operation

For complete information on the operation and mainte-
nance of your Wolf range, refer to the use and care guide.

 CAUTION

Do not place cookware on the oven floor or use alu-
minum foil or other material to line the oven floor or 
side walls. Failure to adhere to this notice will damage 
the porcelain interior and will void your warranty.

PRIOR TO USE

Clean the oven thoroughly with hot water and a mild 
detergent. Rinse and dry with a soft cloth.

Turn on ventilation. Some smoke and odor is normal.

Rotate the selector bezel to   Roast and adjust the 
temperature to 500°F 

(260°C)

 for one hour.

Rotate the bezel to Off and allow the oven to cool with 
the door closed.

SETTING CLOCK

Touch Settings, then select Time.

Touch 12 Hour or 24 Hour mode.

Use the slide bar to set the time of day, select AM or 
PM, then touch Set. A chime indicates the clock is set.

SETTING TIMER

Touch Timer 1 or Timer 2.

Use the slide bar to set the duration, then touch Set. 
A chime indicates the timer is set.

To cancel or edit, touch the countdown time on the 
display.

The timer chimes with one minute remaining. The timer 
chimes and flashes when complete.

Touch the flashing time to clear.

SETTING OVEN CONTROLS

Rotate the selector bezel to the desired cooking mode. 
--- appears on the oven knob display.

Turn the control knob to increase or decrease the 
temperature or touch Start on the control panel. Either 
action completes the second step of the process and 
preheat begins.

Dual Fuel Range 

Quick Start Guide

9020040 REV-C 

5 / 2020

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