Item #_____________ C.S.I. Section 11420
Wolf Range Company
Division of ITW Food Equipment Group LLC
(800) 366-9653
www.wolfrange.com
F-39059 (6/05)
MODEL:
CHALLENGER SERIES
68" Double Oven Range
SPECIFY TYPE OF GAS WHEN ORDERING.
SPECIFY ALTITUDE WHEN ABOVE 2,000 FT.
Design Certified by the American Gas Association
Design Certified by the Canadian Gas Association
Certified by the National Sanitation Foundation
CHALLENGER SERIES
68" DOUBLE OVEN RANGE
C68D, K68D, KK68D
STANDARD DOUBLE
TOTAL INPUT
29" OVEN MODELS:
BTU/HR.
CHR-12-229
12 Open Burners
372,000
CHR-10-229-FT11
10 Open Burners/
11" Griddle on Left
340,000
CHR-8-229-FT22
8 Open Burners/
22" Griddle on Left
308,000
CHR-6-229-FT34
6 Open Burners/
34" Griddle on Left
276,000
CHR-4-229-FT45
4 Open Burners/
45" Griddle on Left
244,000
CHR-2-229-FT56
2 Open Burners/
56" Griddle on Left
212,000
CHR-0-229-FT68
0 Open Burners/
68" Griddle
180,000
DOUBLE OVEN MODELS:
TOTAL INPUT
(1 Standard/1 Convection Oven)
BTU/HR.
KCHR-12-229
12 Open Burners
372,000
KCHR-10-229-FT11
10 Open Burners/
11" Griddle on Left
340,000
KCHR-8-229-FT22
8 Open Burners/
22" Griddle on Left
308,000
KCHR-6-229-FT34
6 Open Burners/
34" Griddle on Left
276,000
KCHR-4-229-FT45
4 Open Burners/
45" Griddle on Left
244,000
KCHR-2-229-FT56
2 Open Burners/
56" Griddle on Left
212,000
KCHR-0-229-FT68
0 Open Burners/
68" Griddle
180,000
For Double 29" Convection Ovens add “K” prefix (Example:
KK68D/KKCHR-12-229)
KEY FEATURES:
➤
Front, sides, back riser and high shelf finished in stainless
steel.
➤
Stainless steel bullnose, front manifold cover and 6"
adjustable legs.
➤
26,000 BTU/hr. open burners with lift-off heads.
➤
Flashtube pilot ignition system for automatic burner light-
ing.
➤
Single piece heavy-duty cast iron top grate measures
11
1
⁄
8
"w x 25
1
⁄
2
"d. (One grate for every two open burners)
➤
Full width pull out crumb tray.
➤
30,000 BTU/hr. standard oven measures 29"w x 22"d x 13"h.
Thermostat adjusts from 250
°
to 500
°
F.
➤
One oven rack and four rack positions.
➤
3
⁄
4
" rear gas connection and gas pressure regulator.
➤
One year limited parts and labor warranty.
OPTIONAL FEATURES:
➤
➤
4
1
⁄
2
" stainless steel stub back.
➤
➤
30,000 BTU/hr. Snorkler convection oven in place of stan-
dard oven. Includes two oven racks. 115 volt, 1 phase blower
motor, 4 amps, 6 ft. cord and plug.
➤
➤
Thermostatically controlled griddle.
ACCESSORIES: Packaged separately
➤
➤
Extra oven rack.
➤
➤
Extra rack guide(s).
➤
➤
Set of six casters (three locking).
➤
➤
Seismic legs.
➤
➤
Reinforced high shelf for mounting Cheesemelter or
Salamander.
EXTERIOR DIMENSIONS:
67
1
⁄
4
"w x 32
3
⁄
4
"d x 57
1
⁄
2
"h on 6" adjustable legs.
37" working height.
Model CHR-12-229
