8
INSTALLING THE SIDE RACK GUIDES
Getting Started
WARNING
Fire Hazard:
•
Do not operate oven unattended.
•
If contents ignite, do not open oven door. Unplug oven and allow contents to stop
burning and cool before opening door.
•
Do not use oven cooking bags.
•
Do not heat foods in plastic containers.
•
Always allow at least 1 inch (2.5 cm) between food and heating element.
•
Follow food manufacturer’s instructions.
•
Regular cleaning reduces risk of fire hazard.
•
Always unplug oven when not in use.
BEFORE FIRST USE
To ensure residual oil from the manufacturing process has been removed, we recommend
heating the oven in CONV mode at 450°F (230°C) for 5 minutes before first use. Wash
baking pan, broil racks, side rack guides, and oven rack before using following “Cleaning”
instructions on page 22.
PARTS AND FEATURES
15.
Rating Plate: Model number and rating information can be found on the back of the oven
directly behind the display panel.
16.
Oven Light with Removable Glass Cover: The oven light has a removable glass
cover to protect the G9 (25-watt) halogen bulb and make it easy to replace the
bulb.
GENERAL INFORMATION
Adjust oven racks by sliding out and reinserting in position desired. Insert rack by tilting
rack up and sliding into position in rack guides. Move the selector bezel to the cooking
mode desired. Display will show default temperature for the selected mode and “00:00”
on the timer. Adjust temperature and time, and press START/STOP to begin cycle.
1.
Two removable rack guides
are provided, one for the left
side (part contains an “L” on
the flat metal section) and
one for the right (with an “R”).
2.
To insert the rack guides,
select the appropriate one for
the side to be installed, align
the rear slots of the rack with
the two rivets on the rear of
the side panel, and press the
rack towards the rear.
3.
Then align the front slots
over the two front rivets and
press downward to lock in
place.
Note: Before installing the side rack guide it’s important to remove all foam packing in the oven.
