INSTALLATION INSTRUCTIONS
AND
OWNER'S MANUAL
The
Vail
Vent-Free Gas Fireplaces
This appliance may be installed in an aftermarket,
permanently located, manufactured (mobile) home,
where not prohibited by local codes.
This appliance is only for use with the type of gas in-
dicated on the rating plate. This appliance is not con-
vertible for use with other gases.
WARNING: If the information in these instructions
are not followed exactly, a fire or explosion may
result causing property damage, personal injury or
loss of life.
— Do not store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any
other appliance.
— WHAT TO DO IF YOU SMELL GAS
• Do not try to light any appliance.
• Do not touch any electrical switch; do not use
any phone in your building.
• Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s
instructions.
• If you cannot reach your gas supplier, call the
fire department.
— Installation and service must be performed by a
qualified installer, service agency or the gas sup
-
plier.
UNVENTED GAS FIREPLACE
HYDRAULIC THERMOSTAT
MODELS:
VFP24FP2(0,1,2,3)L(N,P)-1
MILLIVOLT MODELS:
VFP24FP3(0,1,2,3)L(N,P)-1
VFP24FP3(0,1,2,3)L10(N,P)-1 (10,000 BTU UNIT)
INTERMITTENT PILOT MODELS:
VFP24FP7(0,1,2,3)L(N,P)-1
VFP24FP7(0,1,2,3)L10(N,P)-1 (10,000 BTU UNIT)
Installer:
Leave this manual with the appliance.
Consumer: Retain this manual for future reference.
This is an unvented gas-fired heater. It uses air (oxy
-
gen) from the room in which it is installed. Provisions
for adequate combustion and ventilation air must be
provided. Refer to page 6.
WARNING: If not installed, operated and maintained
in accordance with the manufacturer's instructions,
this product could expose you to substances in fuel
or from fuel combustion which can cause death or
serious illness.
WATER VAPOR: A BY-PRODUCT OF UNVENTED
ROOM HEATERS
Water vapor is a by-product of gas combustion. An
unvented room heater produces approximately one
ounce (30ml) of water for every 1,000 BTU's (.3KW's)
of gas input per hour. Refer to page 6.
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