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Cooking you should not do in your microwave oven
•
Do not do canning of foods in the oven. Closed
glass jars may explode, resulting in damage to the
oven.
•
Do not use the microwave oven to sterilize objects
(baby bottles, etc.). It is difficult to keep the oven at
the high temperature needed for sterilization.
R
ADIO INTERFERENCE
Using your microwave oven may cause interference
to your radio, TV, or similar equipment. When there is
interference, you can reduce it or remove it by:
•
Cleaning the door and sealing surfaces of the oven.
•
Adjusting the receiving antenna of the radio or television.
•
Moving the receiver away from the microwave oven.
•
Plugging the microwave oven into a different outlet
so that the microwave oven and receiver are on
different branch circuits.
F
OR THE BEST COOKING RESULTS
•
Always cook food for the shortest cooking time
recommended. Check to see how the food is cooking.
If needed, touch JET START™ Feature pad while the
oven is operating or after the cooking cycle is over
(see the “Using JET START™ Feature” section).
•
Stir, turn over, or rearrange the food being cooked
about halfway through the cooking time for all recipes.
This will help make sure the food is evenly cooked.
•
If you do not have a cover for a dish, use wax
paper, or microwave-approved paper towels or
plastic wrap. Remember to turn back a corner of the
plastic wrap to vent steam during cooking.
T
ESTING YOUR MICROWAVE OVEN
To test the oven, put 1 cup (250 mL) of cold water in
a glass container in the oven. Close the door. Make
sure it latches. Cook at 100% power for 2 minutes.
When the time is up, the water should be heated.
O
VEN UTENSILS GUIDE
You can use a variety of utensils and materials in your
microwave-convection oven. To prevent damage to
utensils and your oven, choose appropriate utensils
and materials for each cooking method. The list
below is a general guide to help you select the
correct utensils and materials.
YES: Utensils to use
NO: Utensils to avoid
* Refer to “Microwave cooking tips” and “Questions and
Answers” for proper use.
MICRO-
WAVE
COOKING
YES
YES
NO
NO
YES
YES
YES
YES
NO
NO
*
YES
YES
YES
YES
COMBINA-
TION
COOKING
YES
YES
NO
NO
YES
YES
YES
NO
NO
NO
*
NO
NO
NO
NO
CONVEC-
TION
COOKING
YES
YES
YES
YES
YES
YES
YES
NO
YES
YES
YES
NO
NO
NO
NO
UTENSILS
Ceramic
Ovenproof,
Heat-
Tempered,
Microwave-
Safe
Glassware
Glassware
with Metal
Decoration
Lead Glass
Without
Metal
Decoration
(Ovenproof
and Heat-
Tempered)
Ovenproof
pottery
Ovenproof
Microwave-
safe
plasticware
Bake/Roast
Rack
Metal
Baking Pan
Cups,
Plates,
Towels
MATERIAL
Ceramic
& Glass
China
Pottery
Plastic
Metal
Aluminum
Foil
Paper
Straw,
Wicker,
Wood
Wax
Paper
Plastic
Wrap
GETTING TO KNOW YOUR MICROWAVE OVEN