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Summary of Contents for FEP330Y

Page 1: ...Important Safety Instructions 3 Parts And Features 6 Using Your Range 7 Caring For Your Range 18 tf You Need Assistance Or Service 25 Warranty 28 1 800 44 ROPER Call us with question5 or comments L STANDARD CLEANING ELECTRIC RANGE MODEL FEP330Y ...

Page 2: ... symbol will help alert you to such dangers as personal injury burns fire and electrical shock This symbol will help you avoid actions which could cause product damage scratches dents etc and damage to your personal property Our toll free number l 800 44 ROPER l 800 447 67371 is available 24 hours a day If you ever have a question concerning your appliance s operation or if you need service first ...

Page 3: ...othing or a proper1 bracket 7 installed anti tip other flammable materials o check if the bracket contact surface units areas is installed properly see The near units heatin elements or anti tip bracket on page 17 interior surfaces 0 oven until 9 CAUTION Do not store things they have had sufficient time children mi range Chil El ht want above the to cool Other surfaces of the ren could be range ma...

Page 4: ...t the same size as the surface unit If pan is smaller than the surface unit some of the heating element will be exposed and may result in the I 8 nrtlng of clothing or potholders orrect pan size also improves cooking efficiency Check to be sure lass cook ing utensils are sa3e for use on the ran e Only certain types of glass g ass ceramic ceramic 9 earthenware or other glazed utensils are suitable ...

Page 5: ...multipurpose dry chemical or foam type extinguisher Donot soak removable heating elements in water The element will be damaged and shock or fire could result Do not clean door heat seal It is essential for a ood seal Care should be ta R en not to rub damage or move the seal Clean only parts recommended in this Use and Care Guide Do not repair or replace any part of the range unless specifi cally r...

Page 6: ... them to become familiar with the location and appearance of all parts and features Anti tip bracket on wall behind control panel I Control panel Plug in Mace unit Removable storage drawer Oven venl Automatic oven light switch Broil element Bake element Control panel control knob 6 ...

Page 7: ...ur range properly This section gives you important information for efficient and safe use of your range Using the surface units Control knobs must be pushed in before turning them to a setting They can be set anywhere between HI and OFF Surface unit markers The solid dot in the surface unit marker shows which surface unit is turned on by that knob Surface heating indicator light The SURFACE HEATIN...

Page 8: ...our cooktop are now available in most houseware stores or depart ments l The pan should have straight sides and a tight fitting lid l Choose medium to heavy gauge thickness pans that are fairly lightweight Remember that a very heavy pan will be even heavier when filled with food l The pan material metal or glass affects how fast heat transfers from the surface unit through the pan material and how...

Page 9: ... use the cooktop for canning we recommend the installation of a Canning Kit Order the kii Part No 242905 from your Roper dealer or authorized Roper service company Positioning racks and pans For baking roasting with one rack the rack should be placed so the top of the food will be centered in the oven Always leave at least 1V2 to 2 inches 4 5 cm between the sides of the pan and the oven walls and ...

Page 10: ...s directly over another NOTE Oven peeking may cause heat loss longer cooking times and unsatisfactory baking or roasting resutts Use a reliable kitchen timer to keep track of the cooking time Using aluminum foil for baking Use aluminum foil to catch spillovers from pies or casseroles l Place the foil on the oven rack below the rack with the food The foil should have the edges turned up and be abou...

Page 11: ... 24 hours 1 Push the Timer button SET and TIMER will come on and the display will show OO 2 Turn the Set Knob until the desired time shows in the display The timer will begin counting down two seconds after the time is set You will hear two tones when one minute is remaining on the timer When the time is up you will hear three tones You will hear two tones every 10 seconds until you cancel the Tim...

Page 12: ...oven is preheated when the OVEN HEATING Indicator Light first goes off NOTE Do not preheat oven when roasting or cooking items such as casseroles 4 Put food in the oven During baking roasting the elements will turn on and off to maintain the temperature setting The OVEN HEATING Indicator Light will turn on and off with the elements NOTE The top element helps heat during baking roasting but does no...

Page 13: ...ve the tooth a notch counter clockwise Each notch equals about 10 F 5 C 4 To raise the temperature hold knob handle firmly and move the tooth a notch clockwise Each notch equals about 10 F 5 C Tighten the locking screws and replace the control knob Broiling 1 Position the rack properly before turning on the oven The oven rack should be positioned so that the surface of the food is at least 3 in ch...

Page 14: ...lower the cooking l Fish and chicken are some foods that may cook better if you use lower broiling temperatures The Oven Selector must be on BROIL for all broiling temperatures NOTE The oven door must be partly open whenever the oven is being used to broil Leaving the door open allows the oven to maintain proper temperatures Broiling rack position chart RACK POSlTlON TYPE OF FOOD FROM BOTTOM DONEN...

Page 15: ...ed in the home cooking energy can be used efficiently Here are some tips to help you conserve energy when using your cooking product l Use pans with flat bottoms straight sides and tight fitting lids l Match the pan to the surface unit size l Cook with a minimum of liquid or fat to help shorten cooking time l Preheat pans only when recommended and for the shortest time possible l Start food on hig...

Page 16: ... result in burns or a fire The storage drawer The storage drawer is for storing pots and pans The drawer can be removed to make it easier to clean under the range Use care when handling the drawer Removing the storage drawer 1 Empty drawer of any pots and pans before removing drawer Pull drawer straight out to the first stop Lift front and pull out to the second stop 2 Lift back slightly and slide...

Page 17: ...cket is attached with screws to the wall behind the control panel l Make sure the cable tether on the back of the range is secured by the two hooks on the bracket l See Installation Instructions for further details Optional door panel pat H you would like to change the color of your oven door glass to white or almond you can order one of these kits l White Kit No 814071 l Almond Kit No 814072 from...

Page 18: ...e whenever spills or soiling occurs will heln to keep it lookina and operating like new Burn and Electrical Shock Hazard Make sure all controls are OFF and the range is cool before cleaning Failure to do so can result in burns or electrical shock Surface units and reflector bowls Removing 1 Make sure all surface units are off and cool before removing surface units and reflector bowls 2 Lift the ed...

Page 19: ...tor bowl See Cleaning chart on page 22 for cleaning instructions Replacing 1 Make sure all surface units are off and cool before replacing surface units and reflector bowls 2 Line up openings in the reflector bowl with the surface unit receptacle and the element hold down clip 19 ...

Page 20: ...clip will keep the surface unit from moving around NOTE Reflector bowls reflect heat back to the utensils on the surface units They also help catch spills When they are kept clean they reflect heat better and look new longer lf a reflector bowl gets discolored some of the utensils may not be flat enough or some may be too large for the surface unit In either case some of the heat that s meant to g...

Page 21: ...eas 3 To lower the cooktop lift cooktop from both sides while pressing the support rods back to unlock them Lower the cooktop into place Removing the oven door Removing the oven door will help make it easier to clean the oven Burn and Electrical Shock Hazard Make sure all controls are OFF and the oven is cool before removing oven door Failure to do so can result in burns or electrical shock 1 Open...

Page 22: ...vily soiled areas l Do not use abrasive or harsh cleansers NOTE Do not allow foods containing acids such as vinegar tomato or lemon juice to remain on surface Acids may remove the glossy finish Also wipe up milk or egg spills when cook top is cool Surface units No cleaning required l Spatters or spills will burn off l Do not immerse in water Chrome reflector bowls Warm soapy water and a nonabrasiv...

Page 23: ...Remove door for easier access l Place newspaper on floor to protect floor surface l Follow directions provided with the oven cleaner l Rinse well with clear water l Use in well ventilated room l Do not allow commercial oven clean ers to contact the heating elements heat seal thermostat or exterior surfaces of the range Damage will occur l Place piece of foil or shallow pan slightly larger than the...

Page 24: ...oven The cover protects the bulb from breaking and from high oven temperatures Because bulb cover is made of glass be careful not to drop it Broken glass could cause injury To replace the oven light 1 Unplug appliance or disconnect at main power supply 2 Remove the glass bulb cover in the back of the oven by screwing it out counterclockwise 3 Remove the light bulb from its socket Replace the bulb ...

Page 25: ...E CAUSE The power cord is not plugged into a live circuit with proper voltage A household fuse has blown or a circuit breaker has tripped The Oven Selector is not turned to BAKE or BROIL The Oven Temperature Control Knob is not turned to a tempera ture setting SOLUTION Plug the power cord into a live circuit with proper voltage See Installation Instructions Replace household fuse or reset circuit ...

Page 26: ...e oven temperature control on page 13 Preheat oven if called for in recipe Use only tested recipes from a reliable source There is not proper air circulation I around pan when baking The cooking utensils are not the The pans are not the type or size proper shape or do not fit the I surface units being used recommended in the recipe 1 I Allow 1 to 2 inches 4 5 cm on all sides of the pans for air ci...

Page 27: ...respondence 3 If you need service Contact the dealer from whom you purchased the appliance or the authorized servicer in your area For help finding an authorized servicer in your area call our toll free telephone number in Step 2 4 If you are not satisfied with how the problem was solved l Contact the Major Appliance Consumer Action Panel MACAP MACAP is a group of inde pendent consumer experts tha...

Page 28: ...pliance This Roper appliance is warranted by Whirlpool Corporation Under no circumstances shall it be liable under this warranty for incidental or consequential damages and all implied warranties are limited to the same time period stated in the express warranties for Roper Brand Appliances Some states do not allow the exclusion or limitation of incidental or consequential damages so this limitati...

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