Vivax SM-1800, User Manual

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ENG
VIVAX
7
HOW TO USE
• Set the Health Grill Temperature Control to your desired setting. At first, try a
setting in the max.
You may later adjust it lower or higher according to your preference.
• Close the Health Grill and plug it into the wall outlet, you will notice that the
power and ready light will come on, indicating that the Health Grill has begun
preheating.
• It will take approximately 5 minutes to reach baking temperature, the ready
light will goes off.
• Open the Health Grill, put the sandwich, meat or other foods on the bottom
cooking plate.
• Close the Health Grill. The ready light will go on again.
• Cook for about 3 to 8 minutes, the ready light goes off again, or until golden
brown, adjusting the time to suit your own individual taste.
• When the foods is cooked use the handle to open the lid. Remove the foods
with the help of a plastic spatula. Never use metal tongs or a knife as these
can cause damage to the non-stick coating of the cook plates.
• Once you are finished cooking, disconnect the plug from the wall outlet and
leave unit open to cool.
USE AS OPEN GRILL
•
Place Health Grill on a clean flat surface
where you intend to cook. The Health Grill
can be positioned in flat position.
•
Upper plate/cover is level with lower
plate/base. The upper and lower plates
line up to create one large cooking
surface. The Health Grill to this position,
locate the hinge release lever on the right arm.
•
With you left hand on the handle, use your right hand to slide the lever toward
you. Push the handle back until the cover rests flat on the counter. The unit will
stay in this position until you lift the handle and cover to return it to the closed
position.
•
Use the Health Grill as an open grill to cook burgers, steak, poultry (we do not
recommend cooking bone-in chicken, since it does not cook evenly on an open
grill), fish and vegetables.