ENGLISH
- Insert the plug into the socket.
- Switch the unit on by pressing the «ON/OFF»
button (6), the indicator will light up.
- Use the pusher (1) to supply the casing base
(pic. 12).
- Cut the rolls o f the required length.
- After you finish operating, switch the meat
grinder off, pressing the «ON/OFF» button
(6), and unplug the unit; after that you can
disassemble it.
- To remove the meat grinder head press the
lock button (4), turn the meat grinder head
(3) clockwise and remove it.
- Unscrew the nut (8) and disassemble the
meat grinder head.
RECIPE
(Filling)
Lamb m eat 100 g
Olive oil 1,5 table spoon
Onion (m inced) 1,5 table spoon
Spice to taste
Salt 1/4 tea spoon
Flour 1 table spoon o r 1/2 table spoon
•
Grind the lamb meat once or twice.
•
Fry onion in oil till it gets gold color, and then
add minced lamb meat, spice, salt and flour.
(Casing)
Lean m eat 450 g
Flour 150-200 g
Spice 1 tea spoon (to taste)
Nutmeg 1 pc.
Ground chilly pe pp er (to taste)
Pepper (to taste)
•
Grind the meat thrice, grind nutmeg, and mix
the components.
•
More meat and less flour in a casing provide
better consistency and taste o f the prepared
dish.
•
Fill the rolls, clamp at edges, and shape as
you wish.
•
Deep fry the rolls.
CLEANING AND CARE
- After you finish operating, switch the meat
grinder off, pressing the «ON/OFF» button
(6), and unplug it.
- Press the lock button (4), turn the meat grind
er head clockwise and remove it.
- Unscrew the nut (8), remove the installed
attachm ents (9, 12, 13, 14, 15), remove the
blade (10) from the screw (11).
- Remove the screw (11) from the meat grinder
head (3).
- Remove remains of food from the screw.
- Wash all the parts o f the meat grinder with
warm soapy water and a neutral detergent,
then rinse and dry them thoroughly before
assembling.
- You may wash the accessories (1, 2, 14, 15) in
a dish washing machine.
- Wipe the meat grinder body (7) with a slightly
damp cloth.
- Do not use solvents or abrasives for clean
ing the unit.
- Provide that no water gets inside the meat
grinder body.
- Before storing oil the grates (9, 12, 13) and
the blade (10) with vegetable oil - this will pro
tect them from oxidation.
- You may store the grates (9, 12, 13) and
attachm ents (14, 15) in the pusher (1) body
(pic. 13).
DELIVERY SET
Meat grinder - 1 pc.
Pusher - 1 pc.
Food tray - 1 pc.
Grates - 3 pc.
Sausages attachm ent - 1 pc.
“ Kebbe” attachm ents set - 1 pc.
Instruction manual - 1 pc.
TECHNICAL SPECIFICTAIONS
Power supply: 220-240 V ~ 50 Hz
Maximal power: 1600 W
The m anufacturer preserves the right to change
the design and the specifications o f the unit
without a prelim inary notification.
Unit operating life is 5 years
Guarantee
Details regarding guarantee conditions can be
obtained from the dealer from whom the appli
ance was purchased. The bill of sale or receipt
must be produced when making any claim under
the term s o f this guarantee.
This pro du ct conform s to the EMC-
f
£ Requirem ents as laid down b y the
^ ^ Council Directive 89/336/E EC and to
the Low Voltage Regulation (73 /2 3 EEC)
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