villaware.com
villaware.com
Panini Press:
Use the Villaware® Panini Grill as a Panini Press
to grill sandwiches, breads and quesadillas.
The word “Panini” is an Italian term for grilled
sandwich. Panini can include any combination of
ingredients such as vegetables, meat and cheese
layered between two pieces of fresh baked bread.
The sandwich is then pressed between two grill or
griddle plates to toast the bread and warm the
sandwich. we recommend using fresh baked bread
to produce the best tasting Panini.
The Panini Grill was designed with a unique handle
and hinge that allows the cover to adjust to the
thickness of the sandwich you are preparing, and
to rest there evenly. Light pressure can be applied
to the handle to press and heat the sandwich to
your liking.
Note:
when cooking more than one Panini, it
is important that the thickness of each sandwich
is consistent so the cover will close evenly on
the Panini.
open Grill:
Use the Villaware® Panini Grill as an Open Grill to
cook burgers, steak, poultry (we do not recommend
cooking bone-in chicken, since it does not cook
evenly on an open grill), fish and vegetables.
“Open Grill” refers to using the Panini Grill with the
cover laying flat, creating a double, flat cooking
surface. In this position, the foods you are grilling will
have to be turned over for cooking.
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