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F20033E EN

(062911)

Viking Use & Care Manual

Professional

Built-In Electric Cooktops

Viking Range Corporation

111 Front Street

Greenwood, Mississippi 38930 USA

(662) 455-1200

For product information

call 1-888-VIKING1 (845-4641)

or visit the Viking Web site at

vikingrange.com

Summary of Contents for F20033E

Page 1: ... Manual Professional Built In Electric Cooktops Viking Range Corporation 111 Front Street Greenwood Mississippi 38930 USA 662 455 1200 For product information call 1 888 VIKING1 845 4641 or visit the Viking Web site at vikingrange com ...

Page 2: ... may ignite 8 Loose fitting or hanging garments should never be worn while using the appliance 9 Use proper pan size This appliance is equipped with one or more surface units of different size Select utensil having flat bottoms large enough to cover the surface unit heating element The use of undersized utensils will expose a portion of the heating element to direct contact and may result in ignit...

Page 3: ... though they are dark in color During and after use do not touch or let flammable materials contact heating elements until they have had time to cool 12 To reduce the risk of burns ignition of flammable materials and spillage due to unintentional contact with the utensil the handle of a utensil should be positioned so that it is turned toward the center of the range so that it does not extend over...

Page 4: ... grits oatmeal to boil according to directions Bacon sausage Hi preheat skillet 4 5 cook to desired doneness Swiss Steak Hi melt fat Lo add liquid cover simmer 4 5 to brown meat until tender Chicken fried Hi melt fat Lo cook until tender 4 5 to brown crust Hamburgers Hi preheat skillet 4 5 to brown meat and cook to Pork chops desired doneness Pastas Hi bring salted water to 4 5 maintain boil until...

Page 5: ...re susceptible to staining Control Knobs Make sure all the control knobs point to the OFF position before removing Pull the knobs straight off Wash in detergent and warm water Dry completely and replace by pushing firmly onto stem Stainless Steel All stainless steel parts should be wiped regularly with hot soapy water at the end of each cooling period and with liquid stainless steel cleaner when s...

Page 6: ...r Spatters or spillovers onto a hot cooking area or accidental melting of a plastic film such as a bread bag Coarse particles salt sugar can get caught on the bottom of cookware and become embedded into top Scratches from rough cookware Use of too much cleaning cream or use of a soiled towel Sliding or scraping metal utensils across glass top Condensation from cooking may cause minerals found in w...

Page 7: ...e full warranty period after a reasonable number of attempts by the warrantor to remedy the defect or malfunction the owner is entitled to either a refund or replacement of the product or its component part or parts Replacement of a component part includes its free installation except as specified under the limited warranty Under the terms of this warranty service must be performed by a factory au...

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