background image

Installing the stove:  

According to existing regulations, stoves must be placed with the following minimum 
distances (in centimetres) to inflammable walls and materials: 
Sides:  

30 cm       

Rear:  

12,5 cm       

Distance to furniture in front of stove:  

80 cm

 

 

 

If walls are non-inflammable, the stove can be placed closer to them. However, we recom-
mend a minimum distance of 5-10 cm. to allow for cleaning behind the stove. The cleanout 
gate must be accessible. 
Optimal combustion can only be obtained if fresh air is constantly admitted. It is important, 
therefore, to ensure that this is the case. 
The best way to provide a steady flow of fresh air is by installing 1-2 air vent's) in the room 
where the stove is situated. (one in each side of the room). 

 

Flooring: 

If the floor on which the stove is to be placed is inflammable, the floor must be covered 
with non-inflammable material, such as a steel or glass plate, floor tiles or artificial slate, 
covering an area of at least 15 cm. from the sides of the stove and at least 30 cm. from the 
front of it. With regard to the front, however, we recommend 50 cm. 
Also, the bearing construction must be capable of carrying the combined weight of stove 
and chimney. 
Weight of Varde Aura 1     

104 kg.        

Weight of Varde Aura 2                     

101 kg.  

Weight of Varde Aura 3     

106 kg.        

Weight of Varde Aura 3 soapstone   

190 kg.  

Weight of Varde Aura 11   

113 kg.

 

 

The chimney: 

Always use a chimney with a diameter of at least 15 cm. This corresponds to a clear of 
175 square centimetres. Make sure the chimney is of a sufficient height, that it draws well 
and that smoke does not bother your neighbours. 
We recommend that you fit your chimney with a damper, allowing for draft control. This 
may prove particularly important on windy days.  
Note: the damper must never shut off draught completely – always allow at least 20 
square cm free passage through the chimney.  
With nominal usage the stove has tested a Smoke flow of 5,4 g/second and with a smoke 
temperature of 296° C in a room of 20° C. 
Varde stoves are always fitted with a smoke plate which redirects smoke to make its way 
to the chimney as effectively as possible. This ensures that the heat from the smoke is 
emitted inside your home rather than outside it. The smoke plate is moveable and placed 
on top of the Vermiculite fire brick side plate. You should make sure that it is pushed all 
the way back against the back wall of the combustion chamber.     

 

How to light and stoke a fire: 

The first time you light up the stove the enamel will temper, and give off some smoke and 
a slight smell. We recommend that you leave doors and windows open, as airing the room 
will make the smell disappear. This tempering  softens the enamel making it susceptible to 
damage. Therefore exercise caution and avoid touching the enamel. Likewise we recom-
mend opening the door to the stove at regular intervals for the first hours to prevent the 
insulation rope from sticking to the enamel. 
Never use highly inflammable fluids such as spirit and petrol for lighting up! Instead, use a 
crumpled up piece of newspaper or kindling blocks topped by 10-15 small sticks (c. 2 kg.). 
A thin layer of ashes at the bottom of the stove makes lighting up a fire easier. 

 

Before lighting up the stove, open the 

shaking grate

 by pulling the lever all the way out. 

Then open the valve on the ash-pan for access of 

primary air

 and open the valve above 

the door for 

combustion air

 (alternatively, shortly leave the ash-pan a little open if there is 

no wind and no draught in the chimney), thus allowing the fire to catch on. Always remem-
ber to close the ash-pan again, otherwise the stove can be overheated, and this is not 
covered by the warranty.

 

When the fire burns steady, then remember to close the valve on the ash-lid and also the 
shaking grate again, so that the combustion only gets primary-air through the little hole in 
the top of the valve. 

Regulations 

All local regulations as well as  
National and European, should be 
adhered to when installing your 
stove. 
All Varde Ovne stoves are closed 
fireplaces. 

 
 
 

Draught conditions 

Consult your local stove dealer about 
how best to adjust the draught in your 
chimney. 

 
 
 

Chimney Fires 

Should your chimney catch fire, cut 
off the air supply to the stove's 
combustion chamber and contact 
the emergency services. (The ma-
jority of fires die out after the oxygen 
supply is cut off). Following this, the 
least you should do is to contact 
your chimney sweeper, who will 
check your stove and chimney for 
damage. 

 
 
 

Continual fresh air 

A continual supply of fresh air is 
required in the room in witch the 
stove is situated. 
This can be  achieved by installing 1
-2 vents, whilst also ensuring that 
these can not be blocked. 

 
 
 

The shaking grate 

The shaking grate is situated at the 
bottom of the combustion chamber. 
The ashes will be shaken into the ash
-pan by the pulling and pushing of the 
lever. 

 

Combustion / Secondary air 

Pre-heated air for the combus-
tion process, the amount of 
which can be altered according 
to the desired room tempera-
ture, and the effectiveness of 
the chimney. A high level of 
chimney draught requires a 
lesser intake of combustion air.  

 

VARDE OVNE A/S

  

Is a Danish company specialis-
ing in functional, environmen-
tally friendly and designed 
quality stoves. 
As well as having passed the 
Danish (DS/EN 13240 PLUS), 
Swedish (SP), Norwegian 
(Sintef) and German (DINplus) 
Kite marks, the stoves is also 
awarded the coveted Svane-
maerke for environmentally-
friendly products. (CO value on 
0,16 % and a smoke tempera-
ture of less than 300 °C). 

 

Tertiary air

 

is constantly added air, which 
makes the stove burn even 
cleaner, and lowers the content 
of tar and soot in the combus-
tion process to an absolute 
minimum. 
At optimal combustion settings, 
glass and combustion chamber 
will be burnt completely clean, 
and the remaining amount of 
ashes will be minimal. 
 
 
 
 
 

 

What kind of wood to use? 

Generally, beech wood is con-
sidered the best type of wood 
for burning. It burns evenly 
without producing much smoke 
and the ashes are clean and 
take up little space. Ash, birch 
and maple wood are fine alter-
natives. 

 

Overheating  

Occurs if too much wood is 
placed in the stove or if the 
combustion receives too much 
air.  

 

Vermiculite fire bricks 

A special non-inflammable 
material. The vermiculite fire 
bricks both isolate and protect 
the stove from attrition. Vermicu-
lite fire bricks and smoke plate 
are not covered by the warranty. 
Vermiculite is a very porous 
material, therefore handle with 
care. When refilling the stove, 
put in the wood carefully, use 
the glove. 

In most instances, however, you will have to arrive at the 

best combustion air settings

 your-

self, as the height and diameter of your chimney, as well as the quality of the firewood are 
decisive factors in determining how your particular stove is best set (see also the section on 
troubleshooting on next side).    
 
If you are wondering why your stove is fitted with an air beam with small holes in it, running 
through the rear of the combustion chamber, this is merely a consequence of our newly devel-
oped combustion system. We refer to these air ducts as the ‘tertiary air’, and will prove helpful 
as you install your new Varde stove. 
When refilling the stove with wood, we recommend opening the stove door only once embers 
are left in the combustion chamber. Opening the door whilst the flames are still burning and 
producing smoke and gas, might cause smoke to slip into the room instead of up the chimney. 
 

What to burn 

This 

Varde

 stove is tested and approved for the burning of wood. Only dry wood with a mois-

ture content of maximum 21 percent and the size to fit into the combustion chamber should be 
used. The burning of moist wood will result in an increased amount of tarry soot, pollution and 
uneconomic fuel consumption. Newly chopped wood contains about 60-70 percent moisture, 
which makes it completely unsuitable as fuel. Allow newly chopped firewood to dry in an open 
shed for a year before using it in the stove. Split firewood with a diameter larger than 10 cm. 
Use firewood with a length on 25-30 cm. 
 
The use of larger quantities of fuel than recommended in the table page 2 will overtax the stove 
and result in increased temperatures in the chimney as well as a lowered efficiency. This may 
cause damage to both chimney and stove, and the annulment of the warranty. Also, never use 
toxic materials such as chipboard, painted or impregnated wood.  
 

Maintenance and cleaning  

As any piece of equipment in daily use, your stove needs maintenance. 
 
The stove should only be cleaned when cold. Use a dry cloth for cleaning the exterior of the 
stove.  
Clean the interior regularly by removing ashes, soot and tar from the combustion chamber. The 
smoke plate should be removed for cleaning as the reverse side will be covered in dirt and 
soot. Finally check that the smoke's pathway through the smoke pipe and chimney is com-
pletely clear. You should also inspect the gaskets in the door and the ash-pan for signs of 
wear. Replace them if permeable. Also, remember to oil the hinges of the door as required. 

 

Empty the ash-pan regularly. It can be emptied into your dustbin, as long as you make sure it 
contains no hot embers.  
When in doubt as how to clean your stove, contact the dealer from whom you bought your 
stove, or your chimney sweeper. It is especially important to check the stove and its chimney 
for blockages after a long period of non-use. 

 
The  enamelled  surface

  of  the  stove  may  wear  down  at  certain  places  if  the  stove  is 

over-

heated.

  

Worn surfaces, however, can be repaired with a special Senotherm

® 

spray paint, available at 

your local vendor. 

 

The plates in the combustion chamber are 

Vermiculite plates

 and will eventually be worn – as 

will the smoke plate. Should you accidentally break a plate, for instance by hitting it hard with a 
piece of wood, this does not effect the quality of the combustion. You need not replace the 
plate until the gap is 5 mm. wide. 

 

 
The door is constructed with a spring

 which automatically swings the door shut. 

This may be a function required by existing regulations. 
The springs is placed in both hinges, and can be removed, if you do not want this option.

 

 

Only use original spare parts from Varde Ovne. 

 

Do not make any unauthorised changes. 

 

All external parts of the stove become hot during use, too. Therefore exercise 
necessary caution when the stove is in use.

  

 

 

Primary air valve 

The valve on the ash-pan is for 
access of lightening-air. 
- When the valve is closed (the 
small handles is horizontal), then it 
is in burning position. (the valve is 
closed). 
- When the valve is opened (the 
small handles is vertical), then it is in 
lightening position, and a big flow of 
primary air is coming into the com-
bustion chamber.                       
Remember to turn the valve back to 
burning position when the fire burns 
steady.

 

 

 

 

The following optimal register and fuel quantity settings are recommended (in case of similar chimney draught):  

Fuel 

Quantity 

[kg] 

Primary- 
Air open 

[%] 

Combustion 

Air open 

[%] 

Nominal  

Output 

[kW] 

Chimney 

Draught 

[PA] 

Efficiency 

 

[≥i %] 

Refill interval at nominal 

output 

[minutes] 

1,7 

(closed) 

80 

(almost open) 

5,0 

12 

75 

c. 65 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

F

OR

-1

7

7 G

B

   2

.e

ditio

n  

 2

6.

07

.2

0

10

 

”So when you light up your 

stove, consider the envi-

ronment. We do..” 

Reviews: