V-ZUG CombiCooler V4000, Operating Instructions Manual

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5 Applications
4.22 Appliance tips
Tips on operating the appliance by topic are provided in appliance tips.
Topics
The following topics can be called up:
▪ Start screen
▪ Function bars
▪ CircleSlider
▪ App view
▪ List view
▪ Favourites
▪ Pinning
▪ EasyCook
▪ Cleaning
Calling up appliance tips
▸ In the start screen, touch .
– The appliance tips menu appears in the display.
▸ Select the desired topic.
– Information on the desired topic appears in the right content pane of the display.
5 Applications
5.1 Steam
Temperature range 30–100 °C
Recommended value 100 °C
Level 1 to 4
The cooking space is heated by steam. The food is heated up or cooked by steaming.
Uses
▪
Steaming vegetables, rice, cereal products, pulses and egg dishes
▪ Poaching meat, poultry and fish
▪ Extracting juice from fruit and berries
▪ Making yogurt
▪ Preserving, bottling
Possible to steam on several levels simultaneously.
▸ Put the stainless steel tray under the perforated cooking tray to make cleaning the
cooking space easier.
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