Installation
4
Installation Requirements
Unpacking
1. Remove all packaging and transit protection including
all protective plastic coating from the exterior stainless
steel panels.
2. Check the oven and supplied parts for damage. Report
any damage immediately to the carrier and distributor.
3. Check that the following parts have been supplied with
your oven:-
4 x Leg Adjustable.
4. Report any deficiencies to the distributor who supplied
your oven.
5. Securely fit the 4 legs supplied with the oven.
6. Check that the available electrical supply is correct to
that shown on the Technical Data Plate located on the
front right hand side panel.
Refer to ‘Specifications’ section, ‘Oven
Specifications Tables’.
Location
1. Position the oven in its approximate working position.
2. The unit should be positioned so that the control panel
and oven shelves are easily reachable for loading and
unloading.
Clearances
To ensure correct ventilation for the motor and controls,
the following minimum installation clearances are to be
adhered to:-
Stand Mounted Oven
For ovens that are to be mounted to a stand, the oven feet
are used to level the oven on the stand. Refer to the
instructions supplied with separately ordered stands for
mounting details.
Important:
The vent located at the top (E22 Ovens) or rear (Other 20
Series Ovens) of the oven must NOT be obstructed.
Rear
25 mm / 1”.
LH Side
25 mm / 1”.
RH Side
25 mm / 1”.
CLEARANCE FROM SOURCE OF HEAT.
A minimum distance of 300mm (12”) from the
appliance sides is required.
Important:
Installation shall comply with local electrical, health and safety requirements.
It is most important that this oven is installed correctly and that oven operation is correct before use.
If you have any questions regarding the proper installation and / or operation of this oven, please contact your local
Turbofan distributor.
Oven Vent Location
E23, E27, E28 Ovens
Oven Vent Location
E22 Ovens
Technical Data Plate - Location
