background image

 

IV. a

 - 

BEFORE FIRST USE:

Thoroughly clean the oven before initial use.

 

Avoid splashing water into upper areas of the cabinet to 

prevent damage to electrical components or connections.

 

Never spray the unit with a hose.

 

Never use harsh chemicals or abrasive pads to clean the 

cabinet. 

Remove the interior side racks and the air tunnel from the cabi-
net.

Take the interior side racks and the air tunnel from the cabinet.

Use a mild soap and water solution to clean these items.

Wring out the cloth so it is only damp and not soaking wet.

Reassemble oven.

IV. b - OVEN CONTROLS:

The operating control is located in the top front panel.  The con-
trol contains the following displays, knob or push button (from 
left to right):

TIME (IN MINUTES) - Displays set time.

RETHERM TEMP - Displays set Retherm Temperature. 

HOLD TEMP - Displays set Hold Temperature.

CABINET TEMP (PROGRAM #) - Displays interior temperature, 

displays programming number in programming mode.

ADJ/SET - Knob allows Adjustment and Setting changes.

START - Button will start the operation/pre-set settings.

IV. c - USER ADJUSTABLE PARAMETERS:

The user’s parameter set menu is entered by turning the oven on 
while pushing the START button. The START button must remain 
depressed for 4 seconds after power has been applied. The user’s 
parameter settings menu is then active. There are 5 adjustable 
parameters. Rotate ADJ/SET to change the currently displayed 
parameter. Push ADJ/SET to advance to the next parameter. Push 
START to accept and save the current parameter settings and 
exit the parameter set menu. Normal oven operation is resumed 
with the new settings.

-3-

IV. OPERATION

NOTE:

NOTE:

 

NOTE:

IV. OPERATION (cont’d)

 

Adjustable   

   Default  

Adjustment

Parameters 

   Value  

Ranges

•  rth Lo 

       100

0

 

100

0

 - 350

0

•  rth Hi  

       350

0

 

100

- 350

0

•  hld Lo 

       100

0

 

100

0

 - 250

0

•  hld Hi 

       250

0

 

100

- 250

0

•  CAL OffSEt            0

0

 

-30

0

 - +30

0

rth Lo
 This is the RETHERM temperature low limit. It sets the 
lowest  possible  limit  for  the  RETHERM  temperature. 
Adjustments during normal operation may not be made 
lower than this parameter setting.

 rth Hi
 This is the RETHERM temperature high limit. It sets the 
highest  possible  limit  for  the  RETHERM  temperature. 
Adjustments during normal operation may not be made 
higher than this parameter setting.

NOTE:

  Some local codes require the use of a ventilation 

hood for equipment operating in excess of 250

degrees 

F.  Many will allow operation of Rethermalization ovens 
at lower temperatures.  Please modify this parameter if 
needed to meet local codes.

hld Lo
 This is the HOLD temperature low limit. It sets the lowest 
possible  limit  for  the  HOLD  temperature.  Adjustments 
during normal operation may not be made lower than 
this parameter setting.

 hld Hi
 This is the HOLD temperature high limit. It sets the high-
est possible limit for the HOLD temperature. Adjustments 
during normal operation may not be made higher than 
this parameter setting.

CAL OFFSet
This parameter is a calibration offset and is used in con-
junction with a precision thermometer. The cal offset may 
be set from -30 to 30 to calibrate the oven temperature 
regulation and display. 

IV. d - ALARMS:
The oven reports an over temperature condition any time 
the oven temperature reaches 400° or higher.

Summary of Contents for TRT32

Page 1: ...efer to the model and serial number found on the name tag affixed to the unit Should you need service call us on our toll free number 800 825 8220 between 7 30 am 4 30 pm CST Monday thru Friday You ma...

Page 2: ...Page 2 c Installation Codes Standards Page 2 d Location Page 2 e Electrical Connection Page 2 IV OPERATION a Before First Use Page 3 b Oven Controls Page 3 c User Adjustable Parameters Page 3 d Alarms...

Page 3: ...ted circuit is required for all models See page 1 for serial tag location and data III c INSTALLATION CODES STAN DARDS In the United States the Traulsen oven system must be installed in accordance wit...

Page 4: ...parameter settings and exit the parameter set menu Normal oven operation is resumed with the new settings 3 IV OPERATION NOTE NOTE NOTE IV OPERATION cont d Adjustable Default Adjustment Parameters Va...

Page 5: ...e programmed cycle 1 parameters Manual Setting Features From the IDLE STATE TIME is blinking rotate the ADJ SET knob to adjust the retherm time Press START to ac cept the currently displayed settings...

Page 6: ...high quality stainless steel polishing cleaner as a final step to daily cleaning If signs of breakdown appear restore the stainless steel surface First thoroughly clean rinse and dry surface Then on a...

Page 7: ...as reached the set tem perature wait another 10 minutes for temperatures to become homogenous inside the oven read the precision thermometer and compare it to the oven s temperature display If the ove...

Page 8: ...OARD J1 1 J2 1 3 2 START SWITCH 1 1 2 3 4 J4 HI LIMIT 12VDC HEATER RELAY 1 2 J3 C NO NC BLACK BLACK YELLOW YELLOW 1 2 3 4 6 CONDUCTOR RIBBON J8 SHAFT ENCODER T T 2 1 AMP 640250 2 CONTACT PINS AMP 6402...

Page 9: ...nd Road Fort Worth TX 76106 800 825 8220 VIII b SPARE PARTS INFORMATION To purchase replacement parts or to speak to service support for Traulsen and most Hobart Refrigeration units please contact our...

Page 10: ...N OR LIABILITY IN CONNECTION WITH THE EQUIPMENT OR ITS SALE OPERATION OR USE OTHER THAN AS STATED HEREIN INTERNATIONAL COMMERCIAL WARRANTY TRAULSEN warrants to the original purchaser new equipment to...

Page 11: ...BRAKES WP 114 6S SHELF WIRE WP 019 HANDLE SIDE AD 307 1000 0 HINGE DOOR AD 306 1000 0 HOLDER FUSE AD 210 0000 0 HOLDER PROBE TEMPERATURE 1 4 AD 150 1 LATCH DOOR CHROME WP 215 MOTOR BLOWER 208 240V AD...

Page 12: ...e Chickens 3 1 4 lbs 2 1 2 hrs 250 F 5 hrs max 150 F 170 F5 6 per shelf on 6 shelves Rottisserie Chicken 2 3 4 lbs 2 1 2 hrs 375 F 1 hr max 160 F 170 F3 6 per shelf on 6 shelves Whole Turkeys 20 lbs 5...

Page 13: ...Notes...

Page 14: ...Notes...

Page 15: ...Notes...

Page 16: ...RATION Monday thru Friday 7 30 am 4 30 pm CST Quality Refrigeration 2008 Traulsen All Rights Reserved Traulsen 4401 Blue Moud Road Fort Worth TX 76106 Phone 800 825 8220 Fax 817 740 6757 Website www t...

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