Toyota 2007 Land Cruiser, Owner'S Manual, Page: 326 / 373

313
If you are a skilled do − it − yourself
mechanic, the Toyota service manuals are
recommended. Please be aware that
do
− it − yourself maintenance can affect your
warranty coverage. See “Owner’s Warranty
Information Booklet” or “Owner’s Manual
Supplement” for the details.
General maintenance
Listed below are the general maintenance
items that should be performed as fre-
quently as specified. In addition to check-
ing the items listed, if you notice any
unusual noise, smell or vibration, you
should investigate the cause or take your
vehicle to your Toyota dealer or a quali-
fied service shop immediately. It is recom-
mended that any problem you notice be
brought to the attention of your dealer or
the qualified service shop for their advice.
CAUTION
Make these checks only with ade-
quate ventilation if you run the en-
gine.
IN THE ENGINE COMPARTMENT
Items listed below should be checked
from time to time, e.g. each time when
refueling.
Washer fluid
Make sure there is sufficient fluid in the
tank. See page 343 for additional informa-
tion.
Engine coolant level
Make sure the coolant level is between
the “FULL” and “LOW” lines on the see
−
through reservoir when the engine is cold.
See page 326 for additional information.
Radiator, condenser and hoses
Check that the front of the radiator and
condenser are clean and not blocked with
leaves, dirt, or insects. See page 327 for
additional information.
Battery electrolyte level
Make sure the electrolyte level of all bat-
tery cells is between upper and lower lev-
el lines on the case. Add only distilled
water when replenishing. See page 340 for
additional information.
Brake fluid level
Make sure the brake fluid level is correct.
See page 328 for additional information.
Engine oil level
Check the level on the dipstick with the
engine turned off and the vehicle parked
on a level ground. See page 324 for addi-
tional information.
Power steering fluid level
Check the level through the reservoir. The
level should be in the “HOT” or “COLD”
range depending on the fluid temperature.
See page 329 for additional information.