Foodservice Equipment
Job Item#
Toastmaster
®
5600 13th Street, Menominee, MI 49858 • www.toastmastercorp.com
Toll Free: 1-800-338-9886 • Telephone: 1-906-863-4401 • Fax: 1-906-863-5889
Features:
•
Stainless Steel front,
sides and top
•
Hatchable to pass through
26” opening
•
Includes 6” NSF-listed legs
•
Front-serviceable
•
36” Cooking Height
Additional features of models
with convection oven:
•
Included three oven racks
•
Stainless steel oven and
door liners
•
Vented, air-cooled motor
Additional features of
models with deck oven:
•
Includes one oven rack
•
Aluminized steel oven liner
•
Stainless steel door liners
Note: “C” in model denotes Convection Oven base.
“D” denotes Deck Oven base.
RH36D4
with deck oven base
and optional casters
RH36C1/D1
•
Three 12” x 24”
hotplates
RH36C2/D2
•
Two 12” x 24” hotplates
•
Two round hotplates
RH36C3/D3
•
One 36” x 24”
griddle plate
RH36C4/D4
•
Six round
hotplates
RH36C6/D6
•
One 12” x 24”
griddle plate
•
Two round hotplates
RH36C7/D7
•
One 36” x 24”
griddle plate
•
One 12” x 24” hotplate
RH36D4
with deck oven base
and optional casters
Ranges
