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Basic Procedure
Cooking Rice
32
33
ENGLISH
Touch the [Hour
•
Min] key
to adjust the cooking time.
Touch [Hour] to increase by 5-minute increments
and [Min] to reduce by 5-minute increments.
The time can be set by 5-minute increments
from 5 to 120 minutes.
Touch and hold to fast-forward.
4
Touch the [Start/Rinse-free]
key (Cooking starts).
The remaining time is displayed by 1-minute
increments.
5
When cooking is completed, a
beep sounds and the content
is automatically kept warm.
"KeepWarm On" appears during keeping warm.
"0
Hour
" is displayed.
After use, touch the [Cancel]
key and disconnect the
power plug and the plug.
Be sure to clean the rice cooker on the day.
P.39
6
7
Blinking
On
On
On
"0
Hour"
is displayed
Keeping warm
When cooking is completed, the food is kept warm
automatically. The elapsed keep-warm time is
displayed up to 6 hours (6 Hour) by 1-hour increments.
"6" flashes if 6 hours have passed.
● Keeping warm for a long time may reduce the
flavor depending on the food.
● In a harsh environment (e.g., in a cold area or hot
environment), consuming soon is recommended.
● As the smell of food may cling to the gaskets,
serving soon is recommended.
When you increase the cooking time
Touch the [Hour • Min] key while "KeepWarm On" is
displayed, set the cooking time and touch the [Start/
Rinse-free] key. (You can set the time by 1-minute
increments up to 15 minutes at a time, and can
increase up to three times.)
If you touch [Cancel], "KeepWarm On" disappears and
you cannot increase the cooking time. In this case, follow
the steps below.
(1) Take out the inner pot and put it on wet cloth.
(2) Keep the lid of the rice cooker open approximately 10
minutes. Wait until the body and inner pot are cooled.
(3) Set the inner pot in the body again.
(4) Start cooking from step 3 in P.31.
Do not touch the [Cancel] key if you
increase the cooking time
Notes
● Do not open the lid during cooking.
● Otherwise the food may not be cooked well.
(In 6 hours)
The elapsed keep-warm
time from 0 to 6 hours is displayed.
Blinking
Simmering food - SlowCook
Summary of Contents for JPX-W10W
Page 27: ...52 53 54 59 62 63 64 65 66 68 70 72 76 78 80 84 86 87 87 88 88 89 90 93 93 97 98 99 99 100...
Page 28: ...54 55 220V 7A 1 2 3 1 2 3...
Page 29: ...56 57 30cm Pressure P71...
Page 30: ...58 59 IH MAX Q 96 Q 96 2 1 29M 261h...
Page 41: ...80 81 1 2 Back Next SlowCook 3 Plain Plain 5 5 2 1 95...
Page 43: ...84 85 P 87 2 P 88 2 3 2 3 P 87 P 87 88...
Page 44: ...86 87...
Page 45: ...88 89 MAX Back Next SlowCook Start Rinse free P 84 Hour Min 50 Hour 5 Min 5 5 5 120...
Page 53: ...104 105 1 7 220V 2 7A 7 2 2 7 2 b 7 7 a a 1 2 3 1 2 3 7 7 5...
Page 54: ...106 107 7 7 7 7 7 7 7 7 6 7 2 7 COOK BOOK 2 3 2 7 2 2 7 7 30cm 4 7 7 7 Pressure P 121 7 2 5...
Page 55: ...108 109 2 2 7 7IH 7 MAX 2 5 7 5 7 P 135 P 135 COOK BOOK 1 0 18L 150g...
Page 66: ...130 131 6 1 2 Back Next SlowCook 3 Plain Plain 5 5 2 1 95 COOK BOOK COOK BOOK...
Page 68: ...134 135 P 137 1 2 1 2 1 2 2 P 138 2 3 2 3 P 137 P 137 138...
Page 69: ...136 137...