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English
2
Names and Functions of Component Parts
Accessories
Measuring cup
About 1 cup (0.18
L), about 150 g
Spatula holder
Spatula
Ladle
Steaming
plate
Porridge
pot
Only included with the JNP-1803 model
Lid latch
Inner lid gasket
Steam vent
Inner lid shaft
Hook button
Outer lid
Carrying handle
Dew collector
Keep Warm lamp
Power cord
Power plug
Inner lid
Inner pot
Lid catch
Body
Start lamp
Switch button
1
Measure the rice.
Always use the measuring cup supplied with
the rice cooker.
A level filling of rice in the supplied measuring
cup equals about 0.18 L.
●
Fill the measuring cup as shown below.
Correct
measurement
Incorrect
measurement
2
Wash the rice.
Note
●
Wash the rice in a separate bowl. Using the inner
pot for washing rice may damage the fluorocarbon
resin coating or deform the bottom side of the
inner pot, resulting in improperly cooked rice.
3
Put the rice and water into the
inner pot.
Place the inner pot on a level surface and
adjust the water level to the appropriate line
of the corresponding scale on the inside of
the pot.
2
4
5
3
1
5.5
When cooking 3 cups
of white rice, adjust
the water level to line
“3” of the scale.
Note
●
Inappropriate amount of water may cause the rice
to boil over or result in improperly cooked rice.
4
Place the inner pot in the rice
cooker.
Turn the inner pot slightly from right to left to
set the pot properly.
Inner pot
Body
Caution
●
If the outer surface of the inner pot is wet, this
may cause a crackling sound during cooking.
Moisture on the outer surface of the inner pot may
also cause damage. Be sure to wipe any water
completely before use.
5
Install the inner lid to the outer
lid by pressing the inner lid over
the inner lid shaft.
After installing the inner lid, the smaaler side
of inner lid seal should face you with the
outer lid open.
Note
●
If the inner lid is inserted improperly, the outer lid
will not close.
3
How to Cook Rice
