Tiger JKL-T10W, User Manual, Page: 3 / 80

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Contents
Inner Pan (Clay Ceramic) …………………………………………… 5
Easy Cooking Guide - All you need to know to start cooking - …… 5
Tips for cooking delicious rice ……………………………………… 6
1 Safety Instructions ………………………………………………… 7
2 Names and Functions of Component Parts …………………… 11
3 Using the Audio Guide / Adjusting the Volume /
Switching Languages ……………………………………………… 13
4 Rinsing the Rice, Adding the Correct Amount of Water,
and Placing the Inner Pan in the Main Unit …………………… 15
5 Selecting a Menu and Cooking Rice …………………………… 18
6 When the Rice is Cooked / When Finished Using
the Rice Cooker / Keeping the Rice Warm ……………………… 22
7 Enjoy Cooked Rice at Your Desired Time (Timer Cooking) …… 25
8 Cooking Rice After Soaking it in Water (Soak Timer) ………… 28
9 Cooking Porridge ([Porridge] Menu) …………………………… 31
10 Cooking Stewed Dishes (Soup, Stew Menu) …………………… 33
11 Cooking Steamed Dishes (Steam Menu) ……………………… 36
12 Cooking Oatmeal (Oatmeal Menu) ……………………………… 39
13 Setting the Display Clock ………………………………………… 41
14 Cleaning and Maintenance ……………………………………… 42
15 If Rice Is Not Cooked Properly …………………………………… 47
16 If Food Is Not Cooked Properly ………………………………… 48
17 Troubleshooting …………………………………………………… 49
If these indications appear …………………………………………… 52
In case of power failure ……………………………………………… 53
Specifications ………………………………………………………… 53
Purchasing consumables and optional accessories ……………… 54