Tiger JAX-R Operating Instructions Manual Download Page 15

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English

Press the [Start] key.

The Start lamp will turn on and steaming will 

start. 

“Ready in” will appear on the display.

On

Note

 

Do not open the lid during steaming. Doing so 

may prevent the food from steaming properly.

Once cooking is completed, an 

alarm (8 beeps) will sound (the 

Start lamp will turn off).

The Keep Warm lamp will turn on and “0h” 

will be displayed.

• If a longer cooking time is required, you can 

set the disired additional cooking time. Press 

the [Hour] and [Min] keys to set the additional 

cooking time with the Keep Warm lamp turn 

on. The cooking time can be extended up to 

30 minutes, a maximum of 3 times.

Note

 

If a longer cooking time is required, do not press the 

[Keep Warm/Cancel] key before extending that time. 

Doing so will cause the Keep Warm lamp to go out 

and additional cooking will not be possible. If you 

mistakenly pressed the [KeepWarm/Cancel] key, 

perform the following procedure.

1.  Remove the inner pot and set it on a wet towel 

or cloth.

2.  Leave the rice cooker lid open and cool 

down the unit and the inner pot for about 10 

minutes.

3.  Place the inner pot back inside the rice cooker.
4.  Repeat the procedure from step 

4

 on p.25.

Once cooking is completed...

Press the [Keep Warm/Cancel] key to 

turn off the Keep Warm function.

The Keep Warm lamp will turn off.

On

Off

Disconnect the power plug and then 

the appliance plug.

(1)Disconnect

(2)Disconnect

Remove any odors. (See p.35)

Note

 

If the [Keep Warm/Cancel] key is not pressed 

when cooking is completed, the Keep Warm 

function will automatically engage and the 

elapsed Keep Warm time will be displayed in 

hourly increments from the first hour (“1h”) up 

to 6 hours (“6h”) after that. After 6 hours has 

elapsed, “6” will blink on the display.

 

Do not use the Keep Warm function 

continuously for more than 6 hours as some 

foods will lose their taste.

On

On

11 

Steaming Food 

(“Slow Cook

Steam” Menu)

Add water to the inner pot and 

place the cooking plate inside.

Refer to the following guideline on the 

amount of water to add.

• 1.0 L (5.5-cup) type: 3-1/2 cups (630 mL)

• 1.8 L (10-cup) type: 4-1/2 cups (810 mL)

Place the 

cooking 

plate.

Use the 

supplied 

measuring cup 

to add water.

Note

 

Be sure to put an appropriate amount of water in 

the inner pot. Do not allow the inner pot to run out 

of water or the cooking plate to become immersed 

in water during steaming.

Water

Cooking plate

Add ingredients to the cooking 

plate and close the lid.

Connect each end of the power 

cord to the specified locations.

Appliance 

plug

(1) Connect

Power plug

(2) Connect

Note

 

If the Keep Warm lamp is on, press the 

[KeepWarm/Cancel] key to turn off the lamp.

Press the [Menu] key to select 

the “Slow Cook•Steam” menu.

The   symbol will blink while the menu is 

being selected.

Blinks

Press the [Hour] and [Min] keys 

to set the desired steaming 

time.

Each time the [Hour] key is pressed, the set 

time will increase by 5 minutes. Each time the 

[Min] key is pressed, that time will decrease 

by 5 minutes.

Set the steaming time between 5 and 60 

minutes.

* Do not set the time to more than 60 minutes.

Blinks

Press the [Start] key.

The Start lamp will turn on and steaming will 

start.

“Ready in” will appear on the display.

On

Note

 

Do not open the lid during steaming. Doing so 

may prevent the food from steaming properly.

On

Summary of Contents for JAX-R

Page 1: ...0S JAX R18S JAX S JAX R TIGER Rice Cooker Warmer OPERATING INSTRUCTIONS Thank you for purchasing this TIGER rice cooker warmer Please read these instructions carefully before use and observe them duri...

Page 2: ...ly in removable container SAVE THESE INSTRUCTIONS Servicing should be performed by an authorized service representative This appliance is intended for household use 1 A short power cord or detachable...

Page 3: ...eheating Cooked Rice 22 9 Cooking Rice and Side Dishes Together Synchro Cooking Menu 23 10 Slow Cooking Slow Cook Steam Menu 25 11 Steaming Food Slow Cook Steam Menu 27 12 Cleaning and Maintenance 30...

Page 4: ...not touch the unit with wet hands Do not plug in or unplug with wet hands This is to avoid electric shock or injury Warning General safety precautions Disassembly is prohibited Do not attempt to disa...

Page 5: ...lectric shocks Do not handle the inner pot with your bare hands when the rice cooker is or has recently been in operation use oven mitts to pick up the pot Touching the hot pot may result in burns Inn...

Page 6: ...ou can do so by contacting the place of purchase Strictly observe the following instructions to keep the fluorocarbon resin coating from scratching or peeling Do not place the inner pot directly over...

Page 7: ...A scraping sound This is the sound of metal contracting and rubbing together due to heat A sound like boiling water Only during cooking or steaming Checking the present time The time is displayed in a...

Page 8: ...dients to the rice The total amount of ingredients should be no more than 70 g per cup of rice Stir in any seasoning well and then add the extra ingredients on top of the rice If other ingredients are...

Page 9: ...e done using the inner pot For rinse free rice see p 12 Note Do not use hot water over 35 C to wash the rice or when adding water It may prevent the rice from cooking properly Do not apply too much fo...

Page 10: ...mperature the amount of water electrical voltage and whether the Timer function is used or not etc 4 How to Cook Rice 1 Press the Menu key to select the desired menu Each time the Menu key is pressed...

Page 11: ...to set the timer again if the desired completion time is already displayed Blinks 5 Once the Rice Is Done Cooking Once the final steaming process begins the remaining time will be displayed The time u...

Page 12: ...cooking plate or food cooked using the cooking plate inside the rice cooker while the Keep Warm function is on Be sure to remove any grains of rice that adhere to the brim of the inner pot as well as...

Page 13: ...edients on top of each other may result in the contents boiling over or in improperly cooked food Spread ingredients over the whole of the cooking plate 2 Make the necessary preparations for cooking r...

Page 14: ...ow Cook Steam Menu You can prepare the following dishes with ease Refer to the supplied COOKBOOK for directions With this menu food is first brought to near boiling the heat is then lowered to about 9...

Page 15: ...utomatically engage and the elapsed Keep Warm time will be displayed in hourly increments from the first hour 1h up to 6 hours 6h after that After 6 hours has elapsed 6 will blink on the display Do no...

Page 16: ...ll turn off On Off 2 Disconnect the power plug and then the appliance plug 1 Disconnect 2 Disconnect 3 Clean the rice cooker See p 30 to 35 On Guidelines for steaming times Ingredients Amount Approx t...

Page 17: ...e inner pot upside down on top of dishes etc to dry Doing so may damage the fluorocarbon resin coating or cause it to peel Parts to wash when dirty Hook button Upper casing Heating plate Center sensor...

Page 18: ...ing the inner lid gasket If the inner lid gasket is loose press it firmly back into place Inner lid gasket Removing and attaching the steam cap Removing the steam cap 1 Insert your finger into the hol...

Page 19: ...m cap with a standard kitchen detergent and then rinse sufficiently with water 3 Allow the rice cooker and all parts to dry in a well ventilated location Cooking plate Immerse the cooking plate in hot...

Page 20: ...hard Is too soft Is not cooked completely Has a hard center Is burned Smells like rice bran During cooking Steam leaks Boils over The cooking time is excessively long Reference page 14 30 31 12 14 14...

Page 21: ...rned Has an odor Is sticky Cooked food Is too hard Is too soft Is not fully heated Overflows into the rice During cooking Steam leaks Boils over The cooking time is excessively long Reference page 23...

Page 22: ...ct the place of purchase When setting the present time pressing the Hour or Min key does not access the time setting mode The time cannot be set during cooking when the Keep Warm function is on when t...

Page 23: ...ups Mixed 0 18 to 0 54 1 to 3 cups 0 36 to 1 08 2 to 6 cups Porridge hard 0 09 to 0 18 0 5 to 1 cup 0 09 to 0 36 0 5 to 2 cups soft 0 09 0 5 cup 0 09 to 0 27 0 5 to 1 5 cups Multigrain 0 18 to 0 72 1...

Page 24: ...44 1 45 2 49 51 52 3 54 4 56 57 5 58 6 59 7 61 8 62 9 Synchro Cooking 63 10 Slow Cook Steam 65 11 Slow Cook Steam 67 12 70 13 76 14 Synchro Cooking 78 15 Slow Cook 79 16 80 81 82 83 83 83 1 2 3 1 2 3...

Page 25: ...47 46 7A 30cm 30cm...

Page 26: ...49 48 2 P 72 P 73 74...

Page 27: ...51 50 COOKBOOK 1 0 18L 150g 24 P 82 4 5 0 00 Note Hour Min Menu Keep Warm Cancel Timer Start Start KeepWarm Cancel Plain Synchro Cooking Quick Sweet Mixed Porridge Multigrain Brown P 83 Note Porridge...

Page 28: ...3 Plain Synchro Cooking Quick Multigrain Mixed Plain Sweet glutinous rice Sweet Sweet a mixture of glutinous and non glutinous rice Plain Sweet Brown Brown Porridge Porridge hard Porridge soft Porridg...

Page 29: ...55 54 55 54 1 0 18L Note P 83 P 52 2 P 52 Note 35 35 3 P 52 3 Plain 3 4 P 71 3 5 1 2 2 1 Note 6 1 2 Note KeepWarm Cancel...

Page 30: ...our Min 1 Hour 5 1 Min 5 5 40 90 5 5 60 3 Start Plain Plain P 52 53 Plain Synchro Cooking Quick Sweet Mixed Multigrain Brown 1 0L 5 5 44 58 45 56 24 43 39 61 47 59 65 78 1 8L 10 47 60 50 63 26 54 42 6...

Page 31: ...15 1 Note 1 KeepWarm Cancel Note 2 1 2 3 P 70 75 6 4 1 2 3 5 6 1 2 Timer1 Timer2 Timer1 Timer2 2 Timer1 Timer2 Timer1 13 30 13 30 1 P 82 2 Menu 3 Porridge Hour Min 1 Hour 5 1 Min 5 5 40 90 5 5 60 4 Ti...

Page 32: ...Plain 1 10 Porridge 2 Multigrain 1 10 Brown 1 30 0 00 KeepWarm Cancel Timer 30 Timer Start 5 Hour Min Hour Min 10 Note 12 6 Start Plain Porridge Keepwarm Cancel P 59 2 7 Keepwarm Cancel KeepWarm Cance...

Page 33: ...63 62 8 Note 1 0L 1 1 44 2 1 8L 2 3 1 2 1 2 3 KeepWarm Cancel P 61 4 Start 3 KeepWarm Cancel 55 5 COOKBOOK COOKBOOK Note COOKBOOK 1 3 1 0L 2 1 8L 3 1 2 P 54 Note 1 0L 1 8L 2 1 4 2 3 Note 9 Synchro Co...

Page 34: ...hro Cooking 6 Start Note 7 8 8 Note Slow Cook Steam P 67 69 Note 1 0L 1 1 8L 2 20 30 10 Slow Cook Steam COOKBOOK 93 88 COOKBOOK Note COOKBOOK 1 2 Note Plain Plain 1 0 L 1 8 L 5 5 2 8 3 3 1 2 Note Keep...

Page 35: ...m Cancel 1 2 10 3 4 P 65 4 1 KeepWarm Cancel 2 1 2 3 P 70 75 Note KeepWarm Cancel 1 1 1h 6 6h 6 6 6 11 Slow Cook Steam 1 1 0L 5 5 3 1 2 630mL 1 8L 10 4 1 2 810mL Note 2 3 1 2 Note KeepWarm Cancel 4 Me...

Page 36: ...0 Note KeepWarm Cancel 1 P 67 1 2 10 3 4 P 67 4 8 1 KeepWarm Cancel 2 1 2 3 P 70 75 1 200 300g 20 30 2 3 150 200g 20 25 2cm 6 10 100 200g 15 20 1 2 200 300g 30 40 2 3 250 300g 30 40 1 200 300g 30 40 8...

Page 37: ...71 70 12 P 70 75 P 75 Note P 73 74 1 2 Note 320 Note Note...

Page 38: ...73 72 73 1 2 3 1 2 3...

Page 39: ...75 74 75 1 2 Note 1 7 8 Plain Start KeepWarm Cancel Note 20g 2 3 1...

Page 40: ...77 76 13 pH9 Start 52 54 83 83 56 58 54 70 71 58 83 35 54 70 71 52 54 54 55 70 74 52 70 75 3 12 12 52 54 83 54 70 75 58 54 70 71 52 54 62 60 61 83 61 61 61 61 61 70 75 62 66 75...

Page 41: ...79 78 14 Synchro Cooking COOKBOOK Synchro Cooking 63 63 63 64 63 83 15 Slow Cook 65 65 54 70 71 55 70 74 83...

Page 42: ...82 0 00 Quick Synchro Cooking Sweet Mixed Slow Cook Steam 59 54 70 75 Start 55 60 KeepWarm Cancel Start 62 50 50 Timer 30 59 Hour Min 82 Hour 12 12 61 Slow Cook Steam 6 6 66 0 00 50 55 KeepWarm Cance...

Page 43: ...0 Synchro Cooking 0 18 0 36 1 2 0 36 0 72 2 4 Quick 0 18 1 0 1 5 5 0 36 1 8 2 10 Sweet 0 18 0 54 1 3 0 36 0 90 2 5 Mixed 0 18 0 54 1 3 0 36 1 08 2 6 Porridge hard 0 09 0 18 0 5 1 0 09 0 36 0 5 2 soft...

Page 44: ...2 89 91 92 3 94 4 96 97 5 98 6 99 7 101 8 102 9 Synchro Cooking 103 10 Slow Cook Steam 105 11 Slow Cook Steam 107 12 110 13 116 14 Synchro Cooking 118 15 Slow Cook 119 16 120 121 122 123 123 123 1 2...

Page 45: ...87 86 COOKBOOK 7A 30cm 30cm...

Page 46: ...89 88 2 P 112 P 113 114...

Page 47: ...91 90 COOKBOOK 1 0 18L 150g 24 P 122 4 5 0 00 Note Plain Synchro Cooking Quick Sweet Mixed Porridge Multigrain Brown P 123 Note Porridge Hour Min Menu KeepWarm Cancel Timer Start Start KeepWarm Cancel...

Page 48: ...rridge hard 0 5 1 5 Brown 3 5 Plain Synchro Cooking Quick Multigrain Mixed Plain Sweet Sweet Sweet Plain Sweet Brown Brown Porridge Porridge hard Porridge soft Plain Porridge hard Porridge soft Plain...

Page 49: ...95 94 95 94 1 0 18L 0 18L 1 Note P 123 P 92 2 P 92 Note 35 3 P 92 3 Plain 3 4 Caution P 114 3 5 1 2 2 1 Note 6 1 2 Note KeepWarm Cancel...

Page 50: ...d g e Hour Min 1 Hour 5 1 Min 5 40 90 5 5 5 60 3 Start Plain Plain P 92 93 Plain Synchro Cooking Quick Sweet Mixed Multigrain Brown 1 0L 5 5 44 58 45 56 24 43 39 61 47 59 65 78 1 8L 10 47 60 50 63 26...

Page 51: ...1 Note 1 KeepWarm Cancel Note 2 1 2 3 P 110 115 6 4 1 2 3 5 6 1 2 Timer1 Timer2 Timer1 Timer2 2 Timer1 Timer2 Timer1 13 30 13 30 1 P 122 2 Menu 3 Porridge Hour Min 1 Hour 5 1 Min 5 40 90 5 5 5 60 4 T...

Page 52: ...Steam Plain 1 10 Porridge 2 Multigrain 1 10 Brown 1 30 0 00 KeepWarm Cancel Timer 30 Timer Start 5 Hour Min Hour 1 Min 10 Note 12 6 Start Plain Plain KeepWarm Cancel P 99 2 7 KeepWarm Cancel KeepWarm...

Page 53: ...COOKBOOK P 104 COOKBOOK Note COOKBOOK 1 3 1 0L 5 5 2 1 8L 10 3 1 2 P 94 Note 1 0L 1 8L 2 1 4 2 3 Note 9 Synchro Cooking 8 Note 1 0L 1 1 8L 2 3 1 2 1 2 3 Keep Warm Cancel P 101 4 Start 3 K e e p W a r...

Page 54: ...king 6 Start Note 7 8 8 Note Slow Cook Steam P 107 P 109 Note Plain 1 0L 5 5 1 1 8L 10 2 20 30 10 Slow Cook Steam COOKBOOK 93 88 COOKBOOK Note COOKBOOK 1 2 Note Plain Plain 1 0L 1 8L 5 5 2 8 3 3 1 2 N...

Page 55: ...ancel 1 2 10 3 4 P 105 4 1 KeepWarm Cancel 2 1 2 3 P 115 Note KeepWarm Cancel 1 1h 6 6h 6 6 6 11 Slow Cook Steam 1 1 0L 5 5 3 1 2 630mL 1 8L 10 4 1 2 810mL Note 2 3 1 2 Note KeepWarm Cancel 4 Menu Slo...

Page 56: ...tion Note KeepWarm Cancel 1 P 107 1 2 10 3 4 P 107 4 8 1 KeepWarm Cancel 2 1 2 3 P 110 115 1 200 300g 20 30 2 3 150 200g 20 25 2cm 6 10 100 200g 15 20 1 2 200 300g 30 40 2 3 250 300g 30 40 1 200 300g...

Page 57: ...111 110 12 P 110 115 P 115 Note P 113 114 1 2 Note 320 Note Note...

Page 58: ...113 112 113 1 2 3 1 2 3...

Page 59: ...115 114 115 Note 1 7 8 Plain Start KeepWarm Cancel Note 20g 2 3 1 1 2...

Page 60: ...7 116 13 Start 92 94 123 123 96 98 94 110 115 98 123 35 94 110 115 92 94 94 95 110 114 92 110 115 3 12 12 92 94 123 94 110 115 98 94 110 115 92 94 102 100 101 123 101 101 101 101 101 110 115 102 106 1...

Page 61: ...119 118 14 Synchro Cooking COOKBOOK Synchro Cooking 103 103 103 104 103 123 15 Slow Cook 105 105 94 110 115 94 110 115 123...

Page 62: ...2 0 00 Quick Synchro Cooking Sweet Mixed Slow Cook Steam 100 94 110 115 Start 55 100 KeepWarm Cancel Start 102 90 Timer 30 100 Hour Min 122 Hour 12 12 101 Slow Cook Steam 6 6 106 0 00 90 95 KeepWarm C...

Page 63: ...Synchro Cooking 0 18 0 36 1 2 0 36 0 72 2 4 Quick 0 18 1 0 1 5 5 0 36 1 8 2 10 Sweet 0 18 0 54 1 3 0 36 0 90 2 5 Mixed 0 18 0 54 1 3 0 36 1 08 2 6 Porridge hard 0 09 0 18 0 5 1 0 09 0 36 0 5 2 soft 0...

Page 64: ...TIGER CORPORATION Head Office 3 1 Hayami cho Kadoma City Osaka 571 8571 Japan...

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