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English 5
7.
Always keep appliance area clear and free from
combustible materials, gasoline and other flammable
vapors and liquids.
8.
Do not obstruct the flow of combustion and ventilation
air to the unit.
A
s defined in the “National Fuel Gas Code” (ANSI
Z223.1 / NFPA 54, Current Edition).
CAUTION:
Do not install the 30" and 48" ranges such that
the oven door is flush with the cabinet face. A
flush installation could result in damage to the
cabinets due to exposure to high heat.
Δ
Figure 1: Cabinet Clearances
For Electrical and Gas Supply Zone, see
Figure 3A. Zone size and position differ
according to the model.
Cooking
Surface
CAUTION:
See Figure 2
36" Min. to
combustible
material
Ð
,
from cooking
surface
as defined in the “National Fuel Gas Code” (ANSI Z223.1,
Current Edition). *The range height is adjustable. The level
of the range top must be at the same level or above the
countertop level.
Range width
30", 36", or 48"
30" or 36" Wide Hood
36" or 42" for Island
36" or 42" Wide Hood
42" or 48" for Island
}
}
For 30" Ranges
For 36" Ranges
Min. Distance Between Overhead Cabinets
of Combustible Material
30" Range – 30"
36" Range – 36"
48" Range - 48"
3" Min. to
combustible
side wall
material ,
(both sides)
18"
Min.
*35-7/8" Min. Range Height
with Leveling Legs fully
retracted
*36-3/4" Max. Range Height
with Leveling Legs fully
extended.
•
48", 54", or 60" Wide Hood
54" for Island
}
For 48" Ranges
30" minimum from bottom of
Overhead Hood to Cooking
Surface (36" min. if hood
contains combustible
materials )
13" Max.
Cabinet
Depth
}
Summary of Contents for PRO-GRAND PRG30
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