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1.800.735.4328   |   THERMADOR.COM

BUIL

T-IN OVENS

75

BUILT-IN  OVENS  

PLANNING INFORMATION

ELECTRICAL SPECIFICATIONS

Be sure your appliance is properly installed and grounded by a qualifi ed 
technician. Installation, electrical connections and grounding must comply 
with all applicable local codes.

All built-in ovens below are dual rated, designed to be connected to either 
240/208V AC, 60 Hz, 4-wire, single-phase power supply. Install a suitable 
conduit box (not furnished). An appropriately-sized, UL-listed conduit 
connector must be used to correctly attach the conduit to the junction box.

MODEL OPTIONS

There are two Thermador Built-in Oven series to 
choose from — Professional and Masterpiece

®

. Each 

series features a distinctive style. Be sure to reference 
the correct model information in this design guide.

INSTALLATION CONSIDERATIONS

The information in this design guide provides key 
features, product dimensions, cutouts and installation 
specifi cations.  Before installing a Thermador Oven, 
be sure to verify the cabinet dimensions and electrical 
connections. Also, always consult with the installation 
manual packed with the product for complete details 
before installing.

Thermador Built-in Ovens may be placed in a wall-
mounted or under-counter installation. 

Thermador Single Ovens may also be installed below 
any Thermador Induction, Electric or Non-professional 
Gas Cooktop. When installing below a Thermador 
Induction Cooktop, a minimum 1" air gap must be 
maintained between the bottom of the cooktop and 
the top of the oven. An electric or non-professional 
Thermador Gas Cooktop can be installed above a 
Thermador Single Built-in Oven as long as there is no 
contact between the bottom of the cooktop and the 
top of the oven. Thermador Single Built-in Ovens are 
designed and approved for installation with Thermador 
Cooktops. Refer to the cooktop section for additional 
specifi cations.

For oven support, install 2 x 4’s extending front 
to back fl ush with the bottom and the side of the 
opening. The supporting base must be well secured to 
the fl oor/cabinet and level.

When a Thermador Oven is installed at the end of 
a cabinet run, adjacent to a perpendicular wall or 
cabinet door, it is good practice to allow at least 

1

/

4

" space between the side of the oven and the 

wall or door.

For ease of installation, some oven doors may be 
removed to reduce the weight of the oven by 30 lbs. 
per door, before installing into the cabinet. Refer to 
the installation manual for details.

WARRANTY

Limited warranty parts and labor (2 year)

See page 308 for additional warranty details.

ELECTRICAL LOCATION

Refer to the appropriate installation diagram for 
details on conduit box location.

MODEL

REQUIRED CIRCUIT BREAKER

240V, 60 Hz

208V, 60 Hz

STEAM AND CONVECTION OVENS

MES301HS

15 Amp 

15 Amp 

MES301HP

15 Amp 

15 Amp 

SINGLE OVENS

ME301JS

30 Amp 

30 Amp 

ME301JP

30 Amp 

30 Amp 

MED271JS

30 Amp 

30 Amp 

MED301JS

30 Amp 

30 Amp 

MED301JP

30 Amp 

30 Amp 

POD301J

30 Amp 

30 Amp 

DOUBLE OVENS

ME302JS

40 Amp

40 Amp

ME302JP

40 Amp

40 Amp

MED272JS

40 Amp

40 Amp

MED302JS

40 Amp

40 Amp

MED302JP 

40 Amp

40 Amp

PODC302J

40 Amp 

40 Amp 

COMBINATION OVENS

MEDMC301JS

50 Amp 

50 Amp 

MEDMC301JP 

50 Amp 

50 Amp 

PODM301J

50 Amp 

50 Amp 

TRIPLE COMBINATION OVENS

MEDMCW71JS

50 Amp 

50 Amp 

MEDMCW31JS

50 Amp 

50 Amp 

MEDMCW31JP

50 Amp 

50 Amp 

PODMW301J

50 Amp 

50 Amp 

IMPORTANT 

Local Codes may vary; installation, electrical connections and grounding must 
comply with all applicable local codes.

If local codes permit grounding through the electrical supply neutral, connect 
both the white neutral wire and the bare ground wire from the oven to the 
white neutral electrical supply wire.

A 4-wire connection is preferred, but where local codes permit, a 3-wire 
connection is also acceptable.

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