run through the following processes:
TIMER – PREHEAT – KNEAD – REST – RISE – BAKE – WARM – END
Loaf
:
Press the Loaf button, the beeper will beep with each press,
select from the following loaf size options:
450g (1.0LB), 750g (1.5LB) or 1000g (2.0LB)
NB
the three loaf size options are available on menu options 1, 2, 3
and 4.
Colour:
Press to select the following different colours:
Light, Medium, Dark or Quick.
NB
the three loaf colour options are only available on menu options
1, 2 and 3.
Start/Stop
is used to start and stop the machine.
Time +
Press to advance cooking time, the beeper will beep once for
each button press.
Time -
Press to reduce cooking time, the beeper will beep once for
each button press.
Before the first time you use your Bread maker
Please read these operating instructions thoroughly and keep them in a
safe place for future reference.
Remove all packing materials including the accessories inside the
bread maker.
Before using the bread maker for the first time, open the lid and wipe
over the bread pan using a soft, clean damp cloth.
Instructions for use
•
Place the bread maker on a solid, level, non - flammable surface.
•
Raise the lid of the bread maker and fit the kneader paddle onto the
spindle in the centre of the bread pan.
•
Add the ingredients to the bread pan in the following sequence: water,
flour, eggs and others according to the recipe (below). Add the yeast to
the centre of the mixture if using a program with the delay function,
otherwise if no delay function is selected then place the yeast on the top
