background image

 

Menu 

Option 

3 - Whole Wheat 

Color 

Light 

Medium 

Dark 

Quick 

Weight 

450g 

750g 

1000g 

450g 

750g 

1000g 

450g 

750g 

1000g 

450g 

750g 

1000g 

Delay 

 

3:43- 

13:00 

3:45- 

13:00 

3:48- 

13:00 

3:43- 

13:00 

3:45- 

13:00 

3:48- 

13:00 

3:43- 

13:00 

3:45- 

13:00 

3:48- 

13:00 

2:28- 

13:00 

2:30- 

13:00 

2:33- 

13:00 

Preheat 

30 m 

30 m 

30 m 

30 m 

30 m 

30 m 

30 m 

30 m 

30 m 

5 m 

5 m 

5 m 

Knead 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

Rest 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

5 m 

Knead 

15 m 

15 m 

15 m 

15 m 

15 m 

15 m 

15 m 

15 m 

15 m 

15 m 

15 m 

15 m 

Rise 1 

49 m 

49 m 

49 m 

49 m 

49 m 

49 m 

49 m 

49 m 

49 m 

24 m 

24 m 

24 m 

Punch 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

Rise 2 

25m50s 

25m50s 

25m50s 

25m50s 

25m50s 

25m50s 

25m50s 

25m50s 

25m50s 

10m50s 

10m50s 

10m50s 

Shape 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

10s 

Rise 3 

44m50s 

44m50s 

44m50s 

44m50s 

44m50s 

44m50s 

44m50s 

44m50s 

44m50s 

34m50s 

34m50s 

34m50s 

Bake 

48 m 

50 m 

53 m 

48 m 

50 m 

53 m 

48 m 

50 m 

53 m 

48 m 

50 m 

53 m 

Keep 

Warm 

1hour 

1hour 

1hour 

1hour 

1hour 

1hour 

1hour 

1hour 

1hour 

1hour 

1hour 

1hour 

Total 

Time 

3:43 

3:45 

3:48 

3:43 

3:45 

3:48 

3:43 

3:45 

3:48 

2:28 

2:30 

2:33 

Fruit 

and Nut 

2:56 

2:58 

3:01 

2:56 

2:58 

3:01 

2:56 

2:58 

3:01 

2

:

06 

2

:

08 

2

:

11 

 

Menu 

Option

 

10 

11 

12 

Sweet Bread 

Ultra 

Fast 

(1.5LB) 

Ultra 

Fast 

(2.0LB) 

Quick  European 

Dough 

Bagel 

Dough  Jam  Bake 

Weight 

450g 

750g 

1000g 

750g 

1000g 

N/A 

750g 

N/A 

N/A 

N/A 

N/A 

Delay 

 

3

:

17-

13:00 

3

:

22-

13:00 

3

:

27-

13:00 

N/A 

N/A 

N/A 

3

:

55-13:00 

1:30-13:00 

2:00-13:00 

N/A 

N/A 

Preheat 

 

 

 

 

 

 

30m. 

 

 

 

 

Knead 

5m 

5m 

5m 

15m 

15m 

3m 

5m 

5m 

20m 

15m 

 

Rest 

5m 

5m 

5m 

 

 

5m 

10m 

5m 

 

 

 

Knead 

20m 

20m 

20m 

 

 

5m 

20m 

20m 

10m 

 

 

Rise 1 

39m 

39m 

39m 

 

 

 

39m 

60m 

 

 

 

Punch 

10s 

10s 

10s 

 

 

 

10s 

 

 

 

 

Rise 2 

25m50s 

25m50s 

25m50s 

 

 

 

25m50s 

 

 

 

 

Shape 

5s 

5s 

5s 

 

 

 

10s 

 

 

 

 

Rise 3 

51m55s 

51m55s 

51m55s 

8m 

8m 

 

44m50s 

 

90m 

 

 

Bake 

50m 

55m 

60m 

35m 

35m 

90m 

60m 

 

 

50m 

60’ 

Keep 

Warm 

1hour 

1hour 

1hour 

1hour 

1hour 

1hour 

1hour 

N/A 

N/A 

 

60’ 

Total 

Time 

3:17 

3

:

22 

3

:

27 

0

:

58 

0:58 

1

:

43 

3

:

55 

1

:

30 

2:00 

1

:

05 

60’ 

Fruit 

and Nut 

2

:

55 

3

:

00 

3

:

05 

N/A 

N/A 

N/A 

2:58 

N/A 

1:38 

N/A 

N/A 

 
 

Total 

Time 

3:30 

3:32 

3:35 

3:30 

3:32 

3:35 

3:30 

3:32 

3:35 

2:30 

2:32 

2:35 

Fruit and 

Nut 

N/A 

N/A 

N/A 

N/A 

N/A 

N/A 

N/A 

N/A 

N/A 

N/A 

N/A 

N/A 

Summary of Contents for SDA1075

Page 1: ......

Page 2: ...able to get hot during use Always use the handle Oven gloves should be used whilst using the bread maker Close supervision is required when using this appliance near children Never leave this appliance within reach of children This appliance shall not be used by children from 0 to 8 years This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory o...

Page 3: ... not be used for industrial purposes Do not use any accessories or attachments with this appliance other than those supplied or recommended by supplier Do not use this appliance for anything other than its intended use Do not push objects into any openings as damage to the appliance and or electric shock may occur Ensure appliance is situated in an open area do not allow it to come in contact with...

Page 4: ... homemade bread Description of parts Also included measuring cup and spoon Description of Control Panel A LCD displays MENU COLOUR SIZE working time and working mode B Menu Button C Loaf Size Weight Button D Colour Button E Stop Start Button Hinged Lid Control Panel Bread pan Kneader Paddle ...

Page 5: ...the bread maker is running through the selected program it will 13 GF A B C D E F G 450g 750g 1000g Timer Rise Preheat Bake Knead Warm Rest End Light Medium Dark Quick Display icon detail 1 Basic bread 2 French bread 3 Whole Wheat 4 Sweet bread 5 Ultra fast 750g 1 5lb 6 Ultra fast 1kg 2lb 7 Quick bake 8 European bread 9 Dough 10 Bagel dough 11 Jam 12 Bake 13 Gluten Free ...

Page 6: ... once for each button press Before the first time you use your Bread maker Please read these operating instructions thoroughly and keep them in a safe place for future reference Remove all packing materials including the accessories inside the bread maker Before using the bread maker for the first time open the lid and wipe over the bread pan using a soft clean damp cloth Instructions for use Plac...

Page 7: ...or decreased using the Time or Time buttons Once the desired Menu Loaf size Loaf colour and running times have been set press the start stop button to start the machine and the bread making process To cancel the program press the start stop button again NB Refer to the cooking chart below for further guidance Once the baking is complete the display will show 0 00 and the bread maker will beep seve...

Page 8: ...the main body or mains cable in water or any other liquids Wipe clean the outside of the main body with a soft damp cloth Remove the bread pan from the bread maker by pulling it upwards by the handle Wash the bread pan in warm soapy water and dry thoroughly afterwards Never clean any part of the bread maker with harsh or abrasive cleaners Electrical Connections This appliance is fitted with a fuse...

Page 9: ...inside the plug Use a 13 Amp BS 1362 fuse only BSI or ASTA approved fuses should be used If you are in any way unsure which plug or fuse to use always refer to a qualified electrician Note After replacing or changing a fuse on a moulded plug which has a fuse cover the cover must be refitted to the plug the appliance must not be used without a fuse cover Technical Data Voltage 220 240V AC 50Hz Rate...

Page 10: ...1hour 1hour 1hour 1hour 1hour 1hour 1hour Total Time 3 13 3 18 3 25 3 13 3 18 3 25 3 13 3 18 3 25 2 12 2 17 2 24 Fruit and Nut 2 51 2 56 3 03 2 51 2 56 3 03 2 51 2 56 3 03 1 50 1 55 2 02 Menu Option 2 French Bread Color Light Medium Dark Quick Weight 450g 750g 1000g 450g 750g 1000g 450g 750g 1000g 450g 750g 1000g Delay 3 30 13 00 3 32 13 00 3 35 13 00 3 30 13 00 3 32 13 00 3 35 13 00 3 30 13 00 3 ...

Page 11: ...3 m Keep Warm 1hour 1hour 1hour 1hour 1hour 1hour 1hour 1hour 1hour 1hour 1hour 1hour Total Time 3 43 3 45 3 48 3 43 3 45 3 48 3 43 3 45 3 48 2 28 2 30 2 33 Fruit and Nut 2 56 2 58 3 01 2 56 2 58 3 01 2 56 2 58 3 01 2 06 2 08 2 11 Menu Option 4 5 6 7 8 9 10 11 12 Sweet Bread Ultra Fast 1 5LB Ultra Fast 2 0LB Quick European Dough Bagel Dough Jam Bake Weight 450g 750g 1000g 750g 1000g N A 750g N A N...

Page 12: ... Cup 3 3 Cup 2 2 Cup Yeast 1 tsp 1 tsp 1 tsp Whole Wheat Ingredients Large 1000g Regular 750g Small 450g Water 320ml 270ml 210ml Oil 3 tbsp 2 tbsp 1 1 tbsp Salt 2 tsp 1 tsp 1 tsp Sugar 3 tbsp 3 tbsp 3 tbsp Milk Powder 3 tbsp 2 2 tbsp 2 tbsp Flour 3 Cup 3 Cup 2 Cup Whole meal Flour 1 Cup Cup Cup Yeast 1 tsp 1 tsp 1 tsp Sweet Bread Ingredients Large 1000g Regular 750g Small 450g Water 320ml 220ml 16...

Page 13: ...330ml Egg 1 Oil 3 tbsp Salt 1 tsp Sugar Cup Milk Powder 2 tbsp Flour 3 3 Cups Yeast 3 tsp European Bread Ingredients Regular 1000g Water 310ml Butter 2 tbsp Salt 1 1 tsp Sugar 4 tbsp Milk Powder 3 tbsp Gluten Free Brown Bread Ingredients Regular Eggs 2 Oil 6 tbsp Vinegar 1 tbsp Sugar 2 tbsp Milk or Vegan Milk 320g Gluten Free Brown Bread Flour 450g Quick Yeast 2 tbsp Gluten Free White Bread Ingred...

Page 14: ...3 tbsp Salt 1 1 Milk Powder non fat dry 2 3 Cup Yeast 1 tsp Gluten Free Basic Bread Ingredients Large Eggs 3 Cider Vinegar 1 tbsp Olive Oil 60ml Honey 60ml Buttermilk room temperature 350ml Salt 1 tsp Xanthan Gum 1 tbsp Cornflour 5 tbsp Potato Flour 8 tbsp Soy Flour 8 tbsp White Rice Flour 320g Yeast 1 tbsp JAM RECIPES Orange Jam Ingredients Oranges 3 Lemon 1 Sugar 2 tbsp Pectin 1 Cups Strawberry ...

Page 15: ...Pectin 1 tbsp ...

Page 16: ......

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