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P a g e
UNIT SPECIFICATIONS
These ovens are 110 - 120 volt units. Please refer to the oven data plate for individual electrical
specifications.
Technical data specified applies to units with standard equipment at an ambient temperature of
25°C and a voltage fluctuation of ±10%. The temperatures specified are determined in accordance
to factory standard following DIN 12880 respecting the recommended wall clearances of 10% of the
height, width, and depth of the inner chamber. All indications are average values, typical for units
produced in the series. We reserve the right to alter technical specifications at all times.
W
EIGHT
Model
Shipping Weight
Unit Weight
FOV2
166.5 lbs. / 76.5 kg
126.5 lbs / 57.4 kg
FOV3
215.6 lbs. / 97.8 kg
170.5 lbs. / 77.3 kg
FOV5
258.0 lbs. / 117.0 kg
208.0 lbs / 94.3 kg
D
IMENSIONS
By Inches
Model
Exterior W × H × D
Interior W × H × D
FOV2
22.7 x 31.5 x 23.5
12.1 x 14.50 x 13.75
FOV3
26.9 x 34.0 x 28.6
16.5 x 16.25 x 19.50
FOV5
31.4 x 38.8 x 28.1
21.0 x 20.75 x 19.44
By Millimeters
Model
Exterior W × H × D
Interior W × H × D
FOV2
577 x 800 x 596
307 x 368 x 349
FOV3
684 x 8.4 x 727
419 x 412 x 495
FOV5
798 x 985 x 714
533 x 527 x 494
C
APACITY
Model
Cubic Feet
Liters
FOV2
1.39
39.4
FOV3
3.00
85.0
FOV5
4.90
138.0
Summary of Contents for FOV Series
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