ENGLISH INSTRUCTION MANUAL
4
control is located on the upper right hand side of the compartment.
The first time you turn the unit on, set the temperature control to “6”.
The range of the temperature control is from position "OFF” to “6”. After 24 to 48 hours, adjust the
temperature control to the setting that best suits your needs. The setting of “3” should be
appropriate for home or office use.
To turn the appliance off, turn the temperature control to”OFF”.
NOTE:
Turning the temperature control to “OFF” position stops the cooling cycle but does not shut off the
power to the unit.
If the unit is unplugged, has lost power, or is turned off, you must wait 3 to 5 minutes before restarting
the unit. If you attempt to restart before this time delay, the unit will not start.
PROLONGED OFF PERIODS
If the refrigerator is not used for a long period of time, proceed as follows:
Disconnect the refrigerator from the main supply by removing the plug from the wall socket
Clean and dry the inside as instructed under the heading of cleaning the refrigerator
Leave the door open to prevent any unpleasant smells from building up while the refrigerator is not in
use.
NOTE:
To take the door off it is necessary to tilt the Appliance backward.
You should rest the Appliance on something solid e.g. a chair just below the top panel.
Do not lay the Appliance completely flat as this may damage the coolant system.
TROUBLESHOOTING
In case of malfunction, you can solve many common problems easily.
Problem
Check if
Your Refrigerator don’t operate
--
The power supply cord is unplugged.
--
The thermostat knob is set to OFF position
The light doesn’t work
--
The power supply cord is unplugged.
--
A household fuse or circuit breaker has tripped.
--
A light bulb is loose in the socket.
--
A light bulb has burned out.
Food
in
the
refrigerator
compartment freezing
--
The thermostat knob is set too cold
--
The position of food stored touches the refrigerator
back wall.
Food in the refrigerator
compartment is not cold
--
The door is opened too often or not closed properly.
--
A large amount of food has just been added to the
refrigerator.
--
The position of the thermostat knob is adjusted too low.
Melted frost leaking inside
compartment or on floor
--
The drainpipe is blocked.
--
Water tray is in correct place.
The refrigerator seems to make an
--
The refrigerator is leveled on the floor.