Taylor 811 series, Operator'S Manual

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OPERATING PROCEDURES
6-15
Model 811, 813, 819, 821 Series
Operating Procedures
6
3. Using the wiper squeegee , push the grease at the
rear of the lower grill surface into the grease can. Do
not use the grill scraper for this step.
Figure 6-42
4. Use the grill cloth to clean the back splash plate and
the bullnose areas as needed during operation.
Note: To increase the life of the release sheet, wipe
it with a clean, sanitizer-soaked, folded grill cloth a
minimum of
four times every hour.
CAUTION! The upper platen surface and
release sheet are very hot. To prevent burn injuries, wear
heat-resistant gloves when replacing the release sheets.
Daily Cleaning Procedures
Note: The three-platen Model L811 has been selected to
illustrate the step-by-step procedures. For grills equipped
with less than three platens, perform the following steps
as appropriate for your grill platen configuration.
1. Raise the upper platen to the OPEN position by
pressing the red RAISE button.
Figure 6-43
CAUTION! Never use force to raise the upper
platen. Damage to components may result. Only use the
RAISE button to open the upper platen.
Note: Do not turn the power switch to the OFF position
while the platens are in the down position.
2. Press the CLEAN key. When the cook surfaces reach
the proper temperature for cleaning, an alarm will
sound and the message READY TO CLEAN will be
displayed.
Figure 6-44
3. Press the RAISE button to cancel the alarm.
Figure 6-45
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