Taylor 104, Operator'S Manual

Page: 22 / 40

6-2
OPERATING PROCEDURES
Model 104
Operating Procedures
6
Figure 6-4
4. Holding the beater and blades securely, slide the
beater into the freezing cylinder about one-third of
the way in. Looking into the freezing cylinder, align
the hole at the rear of the beater with the flats on the
end of the driveshaft.
Figure 6-5
5. Slide the beater the remainder of the way into the
freezing cylinder and over the driveshaft. The beater
should fit snugly but not so tightly that the beater
cannot be turned to engage the driveshaft. When in
position, the beater does not protrude beyond the
front of the freezing cylinder.
6. Assemble the freezer door. Place the large freezer
door O-ring in the groove on the back of the freezer
door.
Figure 6-6
7. Press the O-ring into the groove on the back of the
freezer door and lubricate lightly.
Figure 6-7
8. Lay the draw plate and O-ring facedown over the
ejection port.
Figure 6-8
9. Align the hole in the draw arm over the stem on the
freezer door and push down. Make sure the draw
arm fits into the depression in the draw plate.
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Apply the appropriate
Taylor approved food safe lubricant.
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