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Recommendations for Use
1 - The steam is very hot when it leaves the ope-
rating valve.
2 - As soon as the pressure indicator rises, you can
no longer open your pressure cooker.
3 - Just like for any other cooking appliance, al-
ways pay close attention to it, especially during
use in the presence of children. Never leave
unattended while in use.
4 - Beware of the horizontal steam jet.
5 - To move the pressure cooker, always use both
of the handles.
6 - Never leave food in your pressure cooker.
7 - Never use bleach or chlorine products for they
could affect the quality of the stainless steel.
8 - Never wash the lid in the dishwasher. Never
leave the lid to soak in water.
9 - Replace the gasket every year.
10 - A pressure cooker may only be cleaned when
cold and empty.
11 - Always have your pressure cooker checked by a
T-fal Approved Service Center after ten years of
use.
Regulation Markings
Marking
Location
Manufacturer's identification or trade-
mark
Lid handle
Year and batch of manufacture
Inside the lid
Model reference
Operating pressure (PF)
Max. safety pressure (PS)
Capacity
On the outside of the pressure
cooker body
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