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Care and cleaning
Disconnect the power cable and allow the appliance to cool down. The grill-plate and the pans may
be removed for cleaning. The grill plate and pans can be washed by hand in warm water.
The same applies for the pan supports. We do not recommend using a dishwasher or
washing-up liquid, as this damages the non-stick coating. Wipe all other parts with a damp cloth.
Do not submerse the appliance in water and do not put it in a dishwasher.
Cleaning of the pan bed
Thanks to the anti-stick coating, burnt-on food can be easily removed from the pan bed with
a damp sponge or cloth.
Attention:
the «Hot Stone» grill plate can be washed by hand in warm water and washing up liquid.
The stone grill plate is then ready for further use. As the stone grill plate is a natural product,
it may discolour during use. This discolouration is caused by oil, fat, seasoning and foodstuff and is
perfectly normal. Do not clean the stone grill plate in the dishwasher.
The colouring of the stainless steel surfaces can be cleaned with a proprietary cleaner but do not
use aggressive, abrasive substances or tools.
Repair instead of throwing away
Our Stöckli products are designed for longevity. If a repair becomes necessary, it can extend the life
of your Stöckli product by many years. This cost-effective and environment-friendly solution also
helps you to conserve resources. We would be glad to carry out the repair for you.
Please contact our customer service: [email protected]
Storage
Store the appliance in a dry, clean location and out of the reach of children.
Tip
Avoid ingredients falling out of the pans. It is better to have Mini-Pizzas with fewer toppings, but
more of them, to save time and effort when cleaning. We also recommend not to overfill the little
pans, as the top layer may be too close to the heating element and get burnt.
Disposal
Obsolete appliances may be returned to the point of purchase for free
expert disposal.
Dispose of units with dangerous defects immediately so that they can no
longer be used.
Do not dispose of unit with your normal household rubbish (to protect the
environment)!
Recipe – Mini-Pizza dreams
Dough ingredients
(for approx. 10 - 12 pcs.)
250 g flour
15 g fresh yeast
1
/
2
tsp salt
1.25 dl water
1 tbsp olive oil
Preparation of dough
Place the flour in a mixing bowl and make a well in the centre. Crumble in the yeast and stir
together with water. Allow to stand for about half an hour. Then add the remainder of the water,
the salt and the oil and beat until the dough breaks away from the bowl at the edges. Cover with a
cloth and leave to stand in a warm place for approximately an hour. Then roll out the dough on a
floured table to about 2-3 mm thickness and cut out the required pizza bases. Lightly flour the
pieces to prevent them from sticking together and lay them on
baking paper.
Tip 1
The dough can be deep-frozen (separated by baking paper) without a problem for a period of up to
three weeks. Thaw for about one hour prior to use.
Tip 2
Do NOT «overload» the Mini-Pizzas, as the toppings may touch the heating element/grill-plate and
burn.
Ingredients for tomato sauce
1 garlic clove
1 dash red wine
1 tbsp tomato puree
1 tin strained, peeled tomatoes
1
/
2
dl water
1 heaped tbsp freshly chopped basil
1 pinch of sugar
1 small onion or shallot
Oregano, sea salt, pepper
Recipes
Don’t forget to check our special recipes in the small brochure enclosed.