I
NSTALLATION
W
ENDY
’
S
G
AS
R
ANGE
P
AGE
10
O
WNER
’
S
M
ANUAL
1195747
IN
S
T
A
L
L
A
T
IO
N
Step 2: Installation of Legs or Casters on Oven Base
1. Raise oven sufficiently to allow clearance for the legs or casters to be attached. Use of a lift truck or
other mechanical lifting means is recommended. For safety, “shore up” and support the oven with an
adequate blocking arrangement strong enough to support the load.
WARNING
DO
NOT
REST THE UNIT ON ITS FRONT, SIDES, OR BACK. THIS CAN CAUSE PERMANENT
DAMAGE TO THE UNIT AND WILL VOID THE WARRANTY.
2. Screw into the bottom of each corner of the unit either an adjustable leg or a caster (depending on
which option was ordered). If attaching casters, the two casters with brakes should be attached to the
front corners.
3. Lower the unit gently onto a level surface. Never drop or allow the unit to fall.
4. Use a level to make sure that the unit is level. The adjustable legs can be screwed in or out to lower or
raise each corner of the oven.
5. If casters were installed, go to Installation Step 3 on page 11, otherwise go to Step 4 on page 12.