Instructions for the user
11
9.6
WARNING
• Cooking procedures in this mode must never last more than 60 minutes.
• The door must be close during grilling and grill-rotisserie cooking.
• To avoid dangerous overheating when the oven or the grill is used, the glass cover must always be
up.
• During and after use the accessible parts of the oven may be very hot, and children must always be
kept at a distance.
• During cooking with the rotisserie, one of the oven trays provided with the cooker should be placed in
the bottom of the oven, inserting it on the bottom runners, in order to collect the grease
andfatswhichmaybeformed.
• During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans
or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper,
place it so that it will not interfere with the hot air circulation inside the oven.
• When using the oven, remove all unused baking sheets and shelves from the interior.
9.7
Storage compartment
A storage compartment, accessible by pulling on the top edge of the
door, is located beneath the oven.
Never store flammable materials such as rags, paper or the like. The
compartment is intended only for holding the metal accessories of the
range.
Never open the storage compartment when the oven is on and still hot. The temperature inside may be
very high.
